Zobrazeno 1 - 10
of 24
pro vyhledávání: '"R Michael Hoekstra"'
Autor:
Michael B. Batz, LaTonia C. Richardson, Michael C. Bazaco, Cary Chen Parker, Stuart J. Chirtel, Dana Cole, Neal J. Golden, Patricia M. Griffin, Weidong Gu, Susan K. Schmitt, Beverly J. Wolpert, Joanna S. Zablotsky Kufel, R. Michael Hoekstra
Publikováno v:
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 214-222 (2021)
Foodborne illness source attribution is foundational to a risk-based food safety system. We describe a method for attributing US foodborne illnesses caused by nontyphoidal Salmonella enterica, Escherichia coli O157, Listeria monocytogenes, and Campyl
Externí odkaz:
https://doaj.org/article/a1c7436b2e8842308766daf4c11c6f00
Autor:
Amy L Boore, R Michael Hoekstra, Martha Iwamoto, Patricia I Fields, Richard D Bishop, David L Swerdlow
Publikováno v:
PLoS ONE, Vol 10, Iss 12, p e0145416 (2015)
Despite control efforts, salmonellosis continues to cause an estimated 1.2 million infections in the United States (US) annually. We describe the incidence of salmonellosis in the US and introduce a novel approach to examine the epidemiologic similar
Externí odkaz:
https://doaj.org/article/bb15235ac7964d349c5c54d32d466b51
Autor:
Joanna S. Zablotsky Kufel, LaTonia C Richardson, Neal J. Golden, Michael C. Bazaco, R. Michael Hoekstra, Beverly J Wolpert, Patricia M. Griffin, Michael B. Batz, Susan K Schmitt, Dana Cole, Stuart J. Chirtel, Weidong Gu, Cary Chen Parker
Publikováno v:
Emerging Infectious Diseases
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 214-222 (2021)
Emerging Infectious Diseases, Vol 27, Iss 1, Pp 214-222 (2021)
Foodborne illness source attribution is foundational to a risk-based food safety system. We describe a method for attributing US foodborne illnesses caused by nontyphoidal Salmonella enterica, Escherichia coli O157, Listeria monocytogenes, and Campyl
Autor:
Mark J, Sotir, Gwen, Ewald, Akiko C, Kimura, Jeffrey I, Higa, Anandi, Sheth, Scott, Troppy, Stephanie, Meyer, R Michael, Hoekstra, Jana, Austin, John, Archer, Mary, Spayne, Elizabeth R, Daly, Patricia M, Griffin, Lindsey, Pogostin
Publikováno v:
Pediatric Infectious Disease Journal. 28:1041-1046
Objective: Human outbreaks of Salmonella infection have been attributed to a variety of food vehicles. Processed snack foods are increasingly consumed by children. In May 2007, state and local health departments and the Centers for Disease Control an
Autor:
Maia Chokheli, Tamar Zardiashvili, Sami L. Gottlieb, Ekaterina Jhorjholiani, Jeremy Sobel, Paata Imnadze, Merab Sikharulidze, Neli Chakvetadze, Nato Tarkhashvili, R. Michael Hoekstra, Marina Chubinidze, Katrina Kretsinger, Maia Moistsrapishvili, Merab Mirtskhulava
Publikováno v:
Clinical Infectious Diseases. 45:174-180
Background. The acute paralytic syndrome of botulism has been well-described; however, little is known about its long-term consequences.Methods. We conducted a case-control study in the Republic of Georgia to evaluate the health of patients ⩾6 mont
Autor:
Craig A. Shepherd, Lihua Xiao, Vincent R. Hill, Michael F. Lynch, Mark D. Miller, John Sarisky, Eric D. Mintz, Collette Fitzgerald, Michael Herring, Ciara E. O’Reilly, Sharunda Buchanan, Michael J. Arrowood, R. Michael Hoekstra, Brian Hubbard, Nytzia E. Perez, Anna Bowen
Publikováno v:
Clinical Infectious Diseases. 44:506-512
Background The implementation of treated municipal water systems in the 20th century led to a dramatic decrease in waterborne disease in the United States. However, communities with deficient water systems still experience waterborne outbreaks. In Au
Autor:
David L. Swerdlow, R. Bishop, Martha Iwamoto, R. Michael Hoekstra, Amy L. Boore, Patricia I. Fields
Publikováno v:
PLoS ONE, Vol 10, Iss 12, p e0145416 (2015)
PLoS ONE
PLoS ONE
Background Despite control efforts, salmonellosis continues to cause an estimated 1.2 million infections in the United States (US) annually. We describe the incidence of salmonellosis in the US and introduce a novel approach to examine the epidemiolo
Autor:
Marcus Head, Kelley Hise, Dianna Schoonmaker-Bopp, Priscilla Levine, Jeremy Sobel, Lewis M. Graves, Esther Chernak, Sami L. Gottlieb, Suzanne D. Young, Johnson Nsubuga, Fred Ramsey, Patricia M. Griffin, Geraldine S. Johnson, Susan B. Hunter, Deri Austin, Laura Kornstein, Kristin G. Holt, Leslie Edwards, Vasudha Reddy, Sharon Hurd, Michal P. Gerwel, Michelle A. Jefferson, Shelley Stonecipher, Nicole L. Baker, R. Michael Hoekstra, E. Claire Newbern
Publikováno v:
Clinical Infectious Diseases. 42:29-36
Background Listeriosis, a life-threatening foodborne illness caused by Listeria monocytogenes, affects approximately 2500 Americans annually. Between July and October 2002, an uncommon strain of L. monocytogenes caused an outbreak of listeriosis in 9
Autor:
John A. Crump, Janet M. Rickelman-Apisa, Natasha S. Hochberg, Sietske de Fijter, Elizabeth Koch, Paul S. Mead, Scott Nowicki, John Sarisky, Tammy L. Bannerman, Meghan E. Dey, Christopher R. Braden, R. Michael Hoekstra, David A. Baldwin, Forrest Smith
Publikováno v:
Epidemiology and Infection. 131:1055-1062
Escherichia coli O157 infections cause an estimated 60 deaths and 73000 illnesses annually in the United States. A marked summer peak in incidence is largely unexplained. We investigated an outbreak of E. coli O157 infections at an agricultural fair
Autor:
R. Michael Hoekstra, Gwen Biggerstaff, Nehal Patel, Stephanie Meyer, Rob Quick, Elizabeth T. Russo, Benjamin Miller
Publikováno v:
Journal of food protection. 76(2)
An outbreak of Salmonella enterica serotype Agona infections associated with nationwide distribution of cereal from Company X was identified in April 2008. This outbreak was detected using PulseNet, the national molecular subtyping network for foodbo