Zobrazeno 1 - 10
of 46
pro vyhledávání: '"R L Hartles"'
Autor:
R L, HARTLES, R T, WILLIAMS
Publikováno v:
The Biochemical journal. 41(4)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::05a1eb65bc8804aeaf2e8a303691df3b
https://pubmed.ncbi.nlm.nih.gov/20340788
https://pubmed.ncbi.nlm.nih.gov/20340788
Autor:
R L, HARTLES, R T, WILLIAMS
Publikováno v:
The Biochemical journal. 40(5-6)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::cb24cfca7652deea8830bfc3df41347a
https://pubmed.ncbi.nlm.nih.gov/20341220
https://pubmed.ncbi.nlm.nih.gov/20341220
Autor:
R L, HARTLES, R T, WILLIAMS
Publikováno v:
The Biochemical journal. 41(2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::700c952533736e2b30fb0fc273025f63
https://pubmed.ncbi.nlm.nih.gov/20247682
https://pubmed.ncbi.nlm.nih.gov/20247682
Autor:
R. L. Hartles
Publikováno v:
Ciba Foundation Symposium-Caries-Resistant Teeth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bb2a56d68fb75d84afeecd2d078834ad
https://doi.org/10.1002/9780470719398.ch13
https://doi.org/10.1002/9780470719398.ch13
Autor:
R L Hartles
Publikováno v:
British Dental Journal. 178:206-206
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13f6f3873b58f5deaefae3baa75974a2
https://doi.org/10.1038/sj.bdj.4808707
https://doi.org/10.1038/sj.bdj.4808707
Autor:
Norma D. McDonald, R. L. Hartles
Publikováno v:
Biochemical Journal. 47:60-64
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2aa8ea12ad2bd08e8f377f89692681a5
https://doi.org/10.1042/bj0470060
https://doi.org/10.1042/bj0470060
Autor:
R. L. Hartles, A. G. Leaver
Publikováno v:
Biochemical Journal. 54:632-638
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1c5b1d3cc0e497a229e8fbad32357d4
https://doi.org/10.1042/bj0540632
https://doi.org/10.1042/bj0540632
Autor:
R. T. Williams, R. L. Hartles
Publikováno v:
Biochemical Journal. 43:296-303
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0226262e2915b19ce01a28d8fb27728f
https://doi.org/10.1042/bj0430296
https://doi.org/10.1042/bj0430296
Autor:
R. B. Harrand, R. L. Hartles
Publikováno v:
British Journal of Nutrition. 22:45-56
1.Eight groups of weanling rats were maintained for 60 days on diets containing calcium and phosphorus in the ratio 0·1 at four different levels of mineral, namely 0·08, 0·12, 0·23 and 0·32% Ca, and in the presence and absence of added ergocalci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad17e89d9440ad5b45550b8033c8ed21
https://doi.org/10.1079/bjn19680007
https://doi.org/10.1079/bjn19680007
Autor:
R. L. Hartles
Publikováno v:
The American Journal of Clinical Nutrition. 20:152-156
man which appears to be exacerbated rather than ameliorated by general improvements in living standards. The onset of caries is a phenomenon of the tooth surface and is initiated by the secretion of the metabolic products of microorganisms in the den
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f4d28b78e19b38f06bfeee6845b8c8f0
https://doi.org/10.1093/ajcn/20.2.152
https://doi.org/10.1093/ajcn/20.2.152