Zobrazeno 1 - 10
of 14
pro vyhledávání: '"R J Mansbridge"'
Publikováno v:
Animal, Vol 2, Iss 8, Pp 1193-1202 (2008)
The aim of this work was to test the robustness of the 0.68 estimate of the efficiency of conversion of metabolisable protein into true milk protein (Agriculture and Food Research Council (AFRC), 1993 ) for protein-limiting diets and to determine whe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d185eb45277c60066b7a581c7ff61647
https://doi.org/10.1017/s1751731108002140
https://doi.org/10.1017/s1751731108002140
Autor:
R. J. Mansbridge, J. S. Blake
Publikováno v:
British Journal of Nutrition. 78:S37-S47
The predominant fatty acids in milk are the long-chain fatty acids myristic, palmitic and stearic. These saturated fatty acids account for 75 % of the total fatty acids, with a further 21 % occurring as monounsaturated fatty acids of which the most p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::052ba2424104ebae495ffd7de87854b6
https://doi.org/10.1079/bjn19970133
https://doi.org/10.1079/bjn19970133
Publikováno v:
The Journal of endocrinology. 171(3)
Dietary polyunsaturated fatty acid (PUFA) intake in humans can affect the incidence of a variety of diseases including coronary heart disease. Feeding high PUFA diets to cows can alter the PUFA content of milk for human consumption. PUFAs supply the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0fb0e6537cdfe3f29bf763f63f509780
https://pubmed.ncbi.nlm.nih.gov/11739012
https://pubmed.ncbi.nlm.nih.gov/11739012
Autor:
R. J. Mansbridge, E. R. Deaville
Publikováno v:
BSAP Occasional Publication. 19:102-103
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ee5f9fe4e10bb8b6b181d61154413db
https://doi.org/10.1017/s0263967x00031876
https://doi.org/10.1017/s0263967x00031876
Publikováno v:
Proceedings of the British Society of Animal Science. 1999:207-207
While the current UK Metabolisable Energy (ME) and Metabolisable Protein (MP) systems (AFRC, 1993) form the basis of diet formulation for ruminants in the UK, they are thought to have a number of serious deficiencies. Consequently, there has been inc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e6cca254ee77c12426eed1238e33ff4
https://doi.org/10.1017/s1752756200003628
https://doi.org/10.1017/s1752756200003628
Autor:
J S Blake, R J Mansbridge
Publikováno v:
Proceedings of the British Society of Animal Science. 1998:202-202
High yielding cows require high quality diets to sustain milk yields and to minimise weight loss, metabolic disorders and fertility problems. Traditionally, these diets have contained fishmeal and soyabean meal, both widely regarded as good sources o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b201dfdfe3391e038846b400caf3c21
https://doi.org/10.1017/s0308229600034152
https://doi.org/10.1017/s0308229600034152
Publikováno v:
Proceedings of the British Society of Animal Science. 1998:221-221
The COMA report on The Nutritional Aspects of Cardiovascular Disease (1994) recommended that the intake of long chain n-3 polyunsaturated fatty acids, including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), by the UK population should d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d59f4156390be9744906daa90c56b828
https://doi.org/10.1017/s0308229600034346
https://doi.org/10.1017/s0308229600034346
Publikováno v:
Proceedings of the British Society of Animal Science. 1997:116-116
There is increasing interest in the Cornell Net Carbohydrate and Protein System (CNCPS) (Russell et al 1992, Sniffen et al, 1992) for rationing dairy cows, but its use in the UK has been limited because the raw material database was based on North Am
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2307bcb92873623ad47c734f675a1c69
https://doi.org/10.1017/s175275620059557x
https://doi.org/10.1017/s175275620059557x
Autor:
J S Blake, R J Mansbridge
Publikováno v:
Proceedings of the British Society of Animal Science. 1997:22-22
The very long chain n-3 fatty acids eicosapentaenoic acid (EPA, C20:5) and docosahexaenoic acid (DHA, C22:6) are metabolised to certain prostaglandins and thromboxanes which are thought to reduce platelet aggregation and to possess important anti-ath
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2651e75c977922bfa5e96f43591af8d1
https://doi.org/10.1017/s1752756200594630
https://doi.org/10.1017/s1752756200594630
Publikováno v:
Proceedings of the British Society of Animal Science. 1997:83-83
Previous work at ADAS Bridgets aimed at evaluating the Metabolisable Protein (MP) system (AFRC 1992) has indicated that the efficiency of MP use for milk production may be too high, or that the amount of MP required for maintenance may be too low (Ne
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d16570db66437ae7a1747ff6375529ad
https://doi.org/10.1017/s1752756200595246
https://doi.org/10.1017/s1752756200595246