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Electrophysiological and metabolic effects of a convulsant barbiturate on dissociated mouse primary sensory neurons

Publikováno v: The Journal of Physiology. 483:407-420

1. The convulsant barbiturate 5-(2-cyclohexylidene-ethyl)-5-ethyl barbituric acid (CHEB) depolarizes dorsal root ganglion (DRG) neurons. We have applied microfluorimetric and whole-cell patch clamp techniques to investigate the mechanisms underlying

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c60144bd2f00a384c398f7eab6689ad
https://doi.org/10.1113/jphysiol.1995.sp020594

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Autor: V. W. K. Lee, M. E. Mangino, R. J. Pearce, Geoffrey Owen Regester

Publikováno v: Journal of Dairy Research. 59:527-532

SummaryCorrelations were identified between levels of the native whey proteins, β-lactoglobulin and α-lactalbumin and the surface and total hydrophobicities of cheese whey in response to different heat treatments. Heat-induced changes in the native

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee7ea97c60f7ad76693d73c1c1db83ca
https://doi.org/10.1017/s0022029900027199

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New nonpeptide angiotensin II receptor antagonists. 2. Synthesis, biological properties, and structure-activity relationships of 2-alkyl-4-(biphenylylmethoxy)quinoline derivatives

Autor: R H, Bradbury, C P, Allott, M, Dennis, E, Fisher, J S, Major, B B, Masek, A A, Oldham, R J, Pearce, N, Rankine, J M, Revill

Publikováno v: Journal of Medicinal Chemistry. 35:4027-4038

A novel series of nonpeptidic angiotensin II (AII) receptor antagonists is reported, derived from linkage of the biphenylcarboxylic acid or biphenylyltetrazole moiety found in previously described antagonists via a methyleneoxy chain to the 4-positio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a4d27cbfb4d59f00f6558166954c411
https://doi.org/10.1021/jm00100a007

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Progress in technology at JET

Publikováno v: ResearcherID
Scopus-Elsevier

JET supports ITER both in development of technology and in torus operations. The latter include the study of ITER-like scenarios, operation in tritium (a trace tritium campaign has recently been completed), mitigation of ELMs and disruptions, investi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c629e4630e8d28b108d58a32099a511
http://hdl.handle.net/11588/201597

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Quantification of acetylcholine in cell culture systems by semi-micro high-performance liquid chromatography and electrospray ionization mass spectrometry

Autor: L D, Acevedo, Y, Xu, X, Zhang, R J, Pearce, A, Yergey

Publikováno v: Journal of mass spectrometry : JMS. 31(12)

Electrospray ionization (ESI) was used to adapt the thermospray ionization liquid chromatographic/mass spectrometric (LC/MS) method of Liberato et al. to the determination of acetylcholine and choline released from cells in culture. A clonal cell lin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::f688cc46307a0d92dbe8ca93b21bd865
https://pubmed.ncbi.nlm.nih.gov/8990522

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Human IgE-binding synthetic peptides of bovine beta-lactoglobulin and alpha-lactalbumin. In vitro cross-reactivity of the allergens

Autor: Merlin E.H. Howden, D. Barnett, David J. Hill, S. L. Adams, R. J. Pearce, B. J. Walsh

Publikováno v: Immunology and cell biology. 69

The allergenicity of cow's milk whey proteins, purified by high performance liquid chromatography (HPLC), was examined by the radio-allergosorbent test (RAST) against the sera of children immediately hypersensitive to milk. beta-lactoglobulin and alp

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc5adc4fca68679a898fbcb8d2b988fa
https://pubmed.ncbi.nlm.nih.gov/1720415

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Preparation and Properties of Acid-Modified Sunflower Protein Isolate

Autor: R. J. Pearce, S. M. Claughton

Publikováno v: Journal of Food Science. 54:357-361

Sunflower protein isolate (SFPI), 1–10% w/v dispersion, was heated in HC1 (0.025–0.1M) at 90°C. Extents of deamidation and peptide bond hydrolysis were a function of both acid and protein concentration. SDS gel electrophoresis indicated that aci

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5ed7a3875b114d361c32d86f76cb847c
https://doi.org/10.1111/j.1365-2621.1989.tb03080.x

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