The Association of the Inflammatory Index of the Maternal Diet with the Type of Delivery, Maternal Nutritional Status, and the Lipid Profile of Human Milk.

Autor: Bueno Ferreira L; Health Science - Child and Adolescent Health, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Nunes Dos Santos T; Department of Nutrition, School of Nursing, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Cosenza G; Department of Food Sciences, Faculty of Pharmacy, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Silva do Carmo A; Health Science - Child and Adolescent Health, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Linhares Bello de Araújo R; Department of Food Sciences, Faculty of Pharmacy, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil., Shivappa N; Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina, USA.; Department of Nutrition, Connecting Health Innovations LLC, Columbia, South Carolina, USA., R Hébert J; Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina, USA.; Department of Nutrition, Connecting Health Innovations LLC, Columbia, South Carolina, USA.; Cancer Prevention and Control Program, University of South Carolina, Columbia, South Carolina, USA., Dos Santos LC; Department of Nutrition, School of Nursing, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil.

Publikováno v: Breastfeeding medicine : the official journal of the Academy of Breastfeeding Medicine [Breastfeed Med] 2023 Apr; Vol. 18 (4), pp. 291-299.

Overweight Women with Breast Cancer on Chemotherapy Have More Unfavorable Inflammatory and Oxidative Stress Profiles.

Autor: L D Santos L; Laboratory of Nanobiotechnology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38402-022, Brazil., D D Custódio I; Graduate Program in Health Sciences, Federal University of Uberlândia, Uberlândia 38400-902, Brazil., Silva ATF; Laboratory of Nanobiotechnology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38402-022, Brazil., C C Ferreira I; Laboratory of Nanobiotechnology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38402-022, Brazil., C Marinho E; Graduate Program in Health Sciences, Federal University of Uberlândia, Uberlândia 38400-902, Brazil., C Caixeta D; Laboratory of Biochemistry and Molecular Biology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38405-302, Brazil., V Souza A; Laboratory of Biochemistry and Molecular Biology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38405-302, Brazil., R Teixeira R; Laboratory of Biochemistry and Molecular Biology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38405-302, Brazil., Araújo TG; Laboratory of Nanobiotechnology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38402-022, Brazil., Shivappa N; South Carolina Statewide Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 29208, USA.; Department of Epidemiology and Biostatistics, University of South Carolina, Columbia, SC 29208, USA.; Department of Nutrition, Connecting Health Innovations LLC, Columbia, SC 29201, USA., R Hébert J; South Carolina Statewide Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 29208, USA.; Department of Epidemiology and Biostatistics, University of South Carolina, Columbia, SC 29208, USA.; Department of Nutrition, Connecting Health Innovations LLC, Columbia, SC 29201, USA., Paiva CE; Department of Clinical Oncology, Graduate Program in Oncology, Palliative Care and Quality of Life Research Group (GPQual), Pio XII Foundation-Barretos Cancer Hospital, Barretos 14784-400, Brazil., S Espíndola F; Graduate Program in Health Sciences, Federal University of Uberlândia, Uberlândia 38400-902, Brazil.; Laboratory of Biochemistry and Molecular Biology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38405-302, Brazil., Goulart LR; Laboratory of Nanobiotechnology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38402-022, Brazil.; Graduate Program in Health Sciences, Federal University of Uberlândia, Uberlândia 38400-902, Brazil., C P Maia Y; Laboratory of Nanobiotechnology, Institute of Biotechnology, Federal University of Uberlândia, Uberlândia 38402-022, Brazil.; Graduate Program in Health Sciences, Federal University of Uberlândia, Uberlândia 38400-902, Brazil.

Publikováno v: Nutrients [Nutrients] 2020 Oct 28; Vol. 12 (11). Date of Electronic Publication: 2020 Oct 28.

Association between Dietary Inflammatory Index and Prostate Cancer in Shiraz Province of Iran

Autor: Shivappa N; Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 29208, USA.; Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, SC 29208,USA.; Connecting Health Innovations LLC, Columbia, SC 29201, USA. Email: Yahya.jalilpiran1992@yahoo.com, R Hébert J, Jalilpiran Y, Faghih S

Publikováno v: Asian Pacific journal of cancer prevention : APJCP [Asian Pac J Cancer Prev] 2018 Feb 26; Vol. 19 (2), pp. 415-420. Date of Electronic Publication: 2018 Feb 26.