Zobrazeno 1 - 10
of 25
pro vyhledávání: '"R F Hadi"'
Autor:
Hafizuddin, W.P.S. Suprayogi, R. F. Hadi, N. Ningsih, W Setyono, R. K. Rusli, Anuraga Jayanegara, N Akhirini, Agung Susilo Yuda Irawan
Publikováno v:
Poultry Science, Vol 101, Iss 1, Pp 101566-(2022)
Poultry Science
Poultry Science
A meta-analysis was performed to evaluate the effects of supplementary n-3 polyunsaturated fatty acids (PUFA) sources in the diet on the formation of some important n-3 PUFA contents in eggs and to assess factors contributing to the conversion effici
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::61c7cd761b9fa32e1a9680523ee948c8
http://www.sciencedirect.com/science/article/pii/S003257912100568X
http://www.sciencedirect.com/science/article/pii/S003257912100568X
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1001:012001
This study aims to evaluate feed from phyllodes and the pod of acacia plants (Acacia mangium) as an eco-friendly feed source for livestock by in-vitro gas test. It was conducted using total gas production, gas production from soluble and insoluble bu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::34fac39bb74f1cb5c1debd5e062a6181
https://doi.org/10.1088/1755-1315/1001/1/012001
https://doi.org/10.1088/1755-1315/1001/1/012001
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 902:012030
Milk is a dairy product that contains excellent nutritional value for human health and growth. In addition to having a strategic selling value, milk can be processed into various products such as UHT milk, milk candy, milk soap and etc. Cow milk and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::068bece421f223f7d3dc5ecefb6c154b
https://doi.org/10.1088/1755-1315/902/1/012030
https://doi.org/10.1088/1755-1315/902/1/012030
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 902:012003
This study aimed to determine the rumen fluid’s in-vitro dry matter digestibility (IVDMD), in-vitro organic matter digestibility (IVOMD), and pH of different species Acacia seed pods as a single feed ingredient. The Acacia species in this study wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92d0c2502930e6a67c0781503a5a43bc
https://doi.org/10.1088/1755-1315/902/1/012003
https://doi.org/10.1088/1755-1315/902/1/012003
Autor:
Adi Ratriyanto, Wara Pratitis Sabar Suprayogi, Agung Susilo Yuda Irawan, R. F. Hadi, N Akhirini, W Setyono
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 902:012026
A laboratory experiment was conducted to examine the effects of microbial fermentation using Bacillus subtilis and Aspergillus oryzae on the chemical composition of a commercial soybean meal (SBM). Five quadruplicate samples of SBM were subjected to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc089a2c0bada10d422b879b4c82d163
https://doi.org/10.1088/1755-1315/902/1/012026
https://doi.org/10.1088/1755-1315/902/1/012026
Autor:
Adi Ratriyanto, Wara Pratitis Sabar Suprayogi, Agung Susilo Yuda Irawan, W Setyono, R. F. Hadi, N Akhirini
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 902:012025
The present study evaluated the effect of dietary inclusion levels of infertile eggs powder (IEP) from the hatchery processing industry on the performance of kampong chickens measured at 6 weeks. A total of 120 birds at 21 d (327±18 gram) were equal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dc29a143e3af3a08636db282bd882b6f
https://doi.org/10.1088/1755-1315/902/1/012025
https://doi.org/10.1088/1755-1315/902/1/012025
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 828:012014
This study aims to analyze the effect of different vegetable oils on the basal ration of slaughter and carcass weight, carcass percentage, as well as abdominal fat, percentage in 9 weeks old of male ducks. It was conducted using a Completely Randomiz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::97a46b70d0121fd339352fc1238fb8e8
https://doi.org/10.1088/1755-1315/828/1/012014
https://doi.org/10.1088/1755-1315/828/1/012014
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 828:012013
This study aims to examine the effect of various vegetable oil in the basal ration on carcass and non-carcass characteristics of local duck. It was conducted using a Completely Randomized Design (CRD) in a unidirectional pattern with 4 treatments and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6ce1c91efa01aa55137d16b80d0909f
https://doi.org/10.1088/1755-1315/828/1/012013
https://doi.org/10.1088/1755-1315/828/1/012013
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 828:012015
This study aims to determine the effect of vegetable oils varieties in diets on the percentage of internal organ weights in 9 weeks old local male ducks. It was conducted using a completely randomized design (CRD) in a unidirectional pattern with 4 t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5796a7c3398dfa870225ec4d37f1d698
https://doi.org/10.1088/1755-1315/828/1/012015
https://doi.org/10.1088/1755-1315/828/1/012015
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 788:012057
Sufficient nutrient availability in the early period of lactation is needed to improve and to optimize milk production and composition of dairy cows. The objective of this study was to evaluate milk production and chemical composition of crossbred Fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0bd264e5e91f287ee12e6a792dc20779
https://doi.org/10.1088/1755-1315/788/1/012057
https://doi.org/10.1088/1755-1315/788/1/012057