Zobrazeno 1 - 9
of 9
pro vyhledávání: '"R B, Kamalakar"'
Autor:
R. B. Kamalakar, Soren P. Rodning, Chris R. Kerth, E. G. Welles, L. I. Chiba, D. L. Kuhlers, K. C. Divakala, N. K. Nadarajah, Werner G. Bergen
Publikováno v:
Journal of Animal Science. 87:3596-3606
The objective of this study was to investigate the effect of the degree and duration of early dietary AA restrictions on subsequent and overall pig performance and physical and sensory characteristics of pork. For the grower (G) and finisher-1 (F1) p
Autor:
K. C. Divakala, F. Cespedes, R. L. Payne, L. I. Chiba, E. G. Welles, Soren P. Rodning, K. A. Cummins, R. B. Kamalakar, J. Swann
Publikováno v:
Journal of Animal Science. 87:1270-1281
The objective of this study was to determine the possibility of replacing soybean meal (SBM) in finisher pig diets completely with hydrolyzed feather meal (FM). Forty-five gilts and 45 castrated males (57.8+/-0.8 kg of BW; 3 gilts or 3 castrated male
Autor:
K C, Divakala, L I, Chiba, R B, Kamalakar, S P, Rodning, E G, Welles, K A, Cummins, J, Swann, F, Cespedes, R L, Payne
Publikováno v:
Journal of animal science. 87(4)
The objective of this study was to determine the possibility of replacing soybean meal (SBM) in finisher pig diets completely with hydrolyzed feather meal (FM). Forty-five gilts and 45 castrated males (57.8+/-0.8 kg of BW; 3 gilts or 3 castrated male
Autor:
Chiba, Lee I.
Publikováno v:
Sustainable Swine Nutrition; 2013, p229-253, 25p
Publikováno v:
Journal of Animal Science; Dec2013, Vol. 91 Issue 12, p5829-5837, 9p
Autor:
Kamalakar, R. B., Chiba, L. I., Divakala, K. C., Rodning, S. P., Welles, E. G., Bergen, W. G., Kerth, C. R., Kuhlers, D. L., Nadarajah, N. K.
Publikováno v:
Journal of Animal Science; Nov2009, Vol. 87 Issue 11, p3596-3606, 11p, 7 Charts
Autor:
Divakala, K. C., Chiba, L. I., Kamalakar, R. B., Rodning, S. P., Welles, E. G., Cummins, K. A., Swann, J., Cespedes, F., Payne, R. L.
Publikováno v:
Journal of Animal Science; Apr2009, Vol. 87 Issue 4, p1270-1281, 12p, 5 Charts, 2 Graphs
Autor:
Lee I. Chiba
Sustainable Swine Nutrition As climate change continues to have a significant impact on the modern world, it is crucial to find alternative sources of energy and nutrients for swine production. The development of optimal feeding revolves around a mul
Autor:
Lee I. Chiba
Finding sustainable means of swine nutrition is important to both pork industry personnel and the environment alike. This reference comprehensively covers the most recent advancements in sustainability that results in more efficient diets, thus reduc