Zobrazeno 1 - 10
of 106
pro vyhledávání: '"R A, DUTCHER"'
Autor:
R A Dutcher, N B Guerrant
Publikováno v:
Annual review of biochemistry. 15
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::089f8e62738564a5274b1afa1285a4d0
https://pubmed.ncbi.nlm.nih.gov/20995971
https://pubmed.ncbi.nlm.nih.gov/20995971
Autor:
W J, Drasler, G J, Wilson, M D, Stenoien, M L, Jenson, S A, George, R G, Dutcher, Z C, Possis
Publikováno v:
ASAIO journal (American Society for Artificial Internal Organs : 1992). 39(2)
A new composite vascular graft was developed using electrostatic spinning technology. The graft is primarily microfibrous polydimethylsiloxane spun onto a mandrel; a small diameter polyester yarn provides additional strength while minimizing wall thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e5f4fe8c4d93795df1af1eeb8503071b
https://pubmed.ncbi.nlm.nih.gov/8324257
https://pubmed.ncbi.nlm.nih.gov/8324257
Autor:
W J, Drasler, G J, Wilson, M L, Jenson, P, Klement, S A, George, E I, Protonotarios, R G, Dutcher, Z C, Possis
Publikováno v:
ASAIO transactions. 36(3)
Vascular access grafts can produce venous and puncture site stenosis, and excessive shunted flow. A vascular access graft that controls the shunted flow at 500-650 ml/min by venturi flow resistance, and offers the potential for reduced venous stenosi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::0bd817e8349d4a6e8660c397915c4d8c
https://pubmed.ncbi.nlm.nih.gov/2252803
https://pubmed.ncbi.nlm.nih.gov/2252803
Autor:
R. Adams Dutcher, Walter Thomas
Publikováno v:
Journal of the American Chemical Society. 46:1662-1669
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c00d27944293d1af4f9d0246694375e
https://doi.org/10.1021/ja01672a015
https://doi.org/10.1021/ja01672a015
Publikováno v:
Industrial & Engineering Chemistry. 16:1070-1073
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9934a06e483a75dd270f45a72053814d
https://doi.org/10.1021/ie50178a030
https://doi.org/10.1021/ie50178a030
Autor:
R. Adams Dutcher, N. B. Guerrant
Publikováno v:
The Journal of Nutrition. 8:397-420
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3ca30df9f9aa2f280ee05531e8570ab2
https://doi.org/10.1093/jn/8.4.397
https://doi.org/10.1093/jn/8.4.397
Publikováno v:
The Journal of Nutrition. 3:491-498
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e5cad575606d8a28c84dac2e69a57351
https://doi.org/10.1093/jn/3.5.491
https://doi.org/10.1093/jn/3.5.491