Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Rúbia Michele Suzuki"'
Autor:
Sharise Beatriz R. Berton, Milena P. Ferreira, Edmilson Antonio Canesin, Rúbia Michele Suzuki, Alessandro Francisco Martins, Elton G. Bonaféc e Makoto Matsushita
Publikováno v:
Química Nova
Externí odkaz:
https://doaj.org/article/904e8516024d4e45b8bc140698a2db42
Autor:
Grazielle Jesus dos Santos, Rafael Oliveira Defendi, Elisângela Düsman, Mariana Tonello Biffi, Guilherme Henrique Berton, Angélica Priscila Parussolo Tonin, Eduardo César Meurer, Rúbia Michele Suzuki, Caroline Casagrande Sípoli, Lilian Tatiani Dusman Tonin
Publikováno v:
Waste and Biomass Valorization. 14:1233-1250
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::186cc838caec178e6b1d49e978cb82d5
https://doi.org/10.1007/s12649-022-01937-0
https://doi.org/10.1007/s12649-022-01937-0
Autor:
Caroline Casagrande Sipoli, Lilian Tatiani Dusman Tonin, Ana Caroline Raimundini Aranha, Rúbia Michele Suzuki, Rafael Oliveira Defendi, Luiz Mario de Matos Jorge, Danielli Andrea Nardino
Publikováno v:
Chemical Engineering Research and Design. 175:339-347
Corn is the most widely cultivated grain worldwide, due to its employability in human and animal nutrition. This grain has bioactive compounds with high pharmacological benefits. Several traditional techniques for extracting bioactive compounds from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9a4ce45995f23e3196a0baedc2dec957
https://doi.org/10.1016/j.cherd.2021.09.021
https://doi.org/10.1016/j.cherd.2021.09.021
Autor:
Fernanda Barroso Peixoto, Ana Caroline Raimundini Aranha, Danielli Andrea Nardino, Rafael Oliveira Defendi, Rúbia Michele Suzuki
Publikováno v:
Journal of Food Process Engineering. 45
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::75542098b2e33bd18fedef046c819bdd
https://doi.org/10.1111/jfpe.14167
https://doi.org/10.1111/jfpe.14167
Autor:
Vitor Viganô Oliveira, Marcelo de Jesus Corte Rosalém, Ana Caroline Raimundini Aranha, Caroline Casagrande Sipoli, Milena Martins Andrade, Lilian Tatiani Dusman Tonin, Rafael Oliveira Defendi, Rúbia Michele Suzuki
Publikováno v:
Journal of Food Processing and Preservation. 46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0cd10a0f4cbf43d63f4a9e207c264686
https://doi.org/10.1111/jfpp.17106
https://doi.org/10.1111/jfpp.17106
Autor:
Vanessa Jorge dos Santos, Polyana Batoqui França Biondo, Liane Maldaner, Rúbia Michele Suzuki, Antonio Eduardo Nicácio, Jesuí Vergílio Visentainer
Publikováno v:
Journal of the Iranian Chemical Society. 18:375-383
Crustaceans are low in fat but rich in omega-3 (n-3) fatty acids (FA). In this study, a mini-scale extraction method was optimized based on the Bligh and Dyer method for the determination of n-3 fatty acids, i.e., alpha-linolenic acid (LNA), eicosape
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::221ce59f0c60cb352c1feebd6659b076
https://doi.org/10.1007/s13738-020-02033-7
https://doi.org/10.1007/s13738-020-02033-7
Publikováno v:
Revista Tecnológica. 29:291-308
As plantas do gênero Pouteria, família Sapotaceae, têm sido muito utilizadas na alimentação e também na medicina popular. O presente trabalho teve como objetivo estudar a polpa da laranjinha-de-pacu (Pouteria glomerata) coletados no Município
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91db8cf6e92225c32a02cce8b6dca706
https://doi.org/10.4025/revtecnol.v29i2.50511
https://doi.org/10.4025/revtecnol.v29i2.50511
Autor:
Milena do Prado Ferreira, Rúbia Michele Suzuki, Makoto Matsushita, Elton Guntendorfer Bonafé, Sharise B.R. Berton
Publikováno v:
Revista Virtual de Química. 11:1011-1023
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6bccfa73e944486393fc9945e22b2fef
https://doi.org/10.21577/1984-6835.20190068
https://doi.org/10.21577/1984-6835.20190068
Autor:
Cristiana Fátima Gonzaga da Silva, Lilian Tatiani Dusman Tonin, Edmilson Antonio Canesin, Rúbia Michele Suzuki
Publikováno v:
Revista Virtual de Química. :729-739
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f628417880b08c9b2ce7ab01d36def08
https://doi.org/10.21577/1984-6835.20170044
https://doi.org/10.21577/1984-6835.20170044
Autor:
Leonardo Silva Prado de Oliveira, Rúbia Michele Suzuki, Kaylana Angela Ramos, Caroline Casagrande Sipoli
Publikováno v:
Blucher Chemical Engineering Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::96a8cdca7af6ded1793f595d5280e3dc
https://doi.org/10.5151/cobecic2019-emn5
https://doi.org/10.5151/cobecic2019-emn5