Výsledky vyhledávání - "Rúbia Branco Lopes"

Akademický článek

Chilled boneless beef international trade: a cluster analysis

Autor: Paulo Rodrigo Ramos Xavier Pereira, Júlio Otávio Jardim Barcellos, Roberta Dalla Porta Gründling, Maria Eugênia Andrighetto Canozzi, Concepta McManus, Rúbia Branco Lopes

Publikováno v: Revista Brasileira de Zootecnia, Vol 42, Iss 3, Pp 220-230 (2013)

The objective of this study was to measure and classify the international beef trade. For this, data related to the international chilled boneless beef (CBB) trade, the major and most important market, were analyzed. Producing countries were classifi

Externí odkaz: https://doaj.org/article/de966df41fc94df5aa08dfeb4aece50e

Zobrazit plný text záznamu

Akademický článek

Production and reproduction responses for dairy cattle supplemented with oral calcium bolus after calving: Systematic review and meta-analysis

Autor: Ainhoa Valldecabres, Rúbia Branco-Lopes, Christian Bernal-Córdoba, Noelia Silva-del-Río

Publikováno v: JDS Communications, Vol 4, Iss 1, Pp 9-13 (2023)

Among the commonly implemented strategies developed to support calcium (Ca) metabolism postpartum, oral Ca supplementation is within the most studied. However, research shows varying responses to treatment in regard to production and reproduction. Ou

Externí odkaz: https://doaj.org/article/71ed121f8e7949c48b90974752163831

Zobrazit plný text záznamu

Akademický článek

Nutritional value of baled rice straw for ruminant feed

Autor: Vanessa Peripolli, Julio Otávio Jardim Barcellos, Ênio Rosa Prates, Concepta McManus, Leila Picolli da Silva, Laion Antunes Stella, João Batista Gonçalves Costa Junior, Rúbia Branco Lopes

Publikováno v: Revista Brasileira de Zootecnia, Vol 45, Iss 7, Pp 392-399

ABSTRACT The objectives of this study were to evaluate the effects of cultivation and hay making factors on chemical composition, protein fractionation, and digestibility in rice straw, as well as to identify the chemical fractions that contribute to

Externí odkaz: https://doaj.org/article/ecb039e9c420454fbdb13a40052dc1e0

Zobrazit plný text záznamu

Bioeconomic simulation of compensatory growth in beef cattle production systems

Autor: Rúbia Branco Lopes, Júlio Otávio Jardim Barcellos, Maria Eugênia Andrighetto Canozzi, Fredy Andrey Lopez Gonzalez, Leonardo Canalli Canellas, Ricardo Gonçalves de Faria Corrêa, Paulo Rodrigo Ramos Xavier Pereira

Publikováno v: Livestock Science. 216:165-173

The manipulation of growth can be used as a strategy to reduce feeding costs. The objective of this study was to analyze, by deterministic and stochastic simulation, compensatory growth effects on the bioeconomic results of growing-finishing beef cat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::23f38b0c15d3af18c264babbd8f62f86
https://doi.org/10.1016/j.livsci.2018.08.011

Zobrazit plný text záznamu

Effects of ambient air temperature, humidity, and wind speed on seminal traits in Braford and Nellore bulls at the Brazilian Pantanal

Autor: Marcela Kuczynski da Rocha, Carolina Bremm, Eduardo Custódio Fiorentini, Flávio Guiselli Lopes, Rúbia Branco Lopes, Júlio Otávio Jardim Barcellos, Concepta McManus, Silvio Renato Oliveira Menegassi, Gabriel Pereira, Celso Koetz, Eduardo Antunes Dias

Publikováno v: International Journal of Biometeorology. 60:1787-1794

The aim of this study was to evaluate the bioclimatic thermal stress assessed by Equivalent Temperature Index (ETI) and Temperature Humidity Index (THI) on Braford and Nellore bulls sperm quality during the reproductive seasons at the tropical region

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b15e9713909c8e08c0b82c2622ebafa
https://doi.org/10.1007/s00484-016-1167-2

Zobrazit plný text záznamu

Effect of crude glycerol on in-vitro ruminal fermentation kinetics

Autor: João Batista Gonçalves Costa Junior, Ênio Rosa Prates, Vanessa Peripolli, Rúbia Branco Lopes, Cláudia Medeiros Camargo, Júlio Otávio Jardim Barcellos, Cássio André Wilbert

Publikováno v: Revista Brasileira de Saúde e Produção Animal v.15 n.1 2014
Revista Brasileira de Saúde e Produção Animal
Universidade Federal da Bahia (UFBA)
instacron:UFBA
Repositório Institucional da UFRGS
Universidade Federal do Rio Grande do Sul (UFRGS)
instacron:UFRGS

O interesse na utilização da glicerina bruta na alimentação animal ressurge, devido ao aumento na disponibilidade e preço favorável, como conseqüência da expansão das indústrias de biocombustíveis. O objetivo deste trabalho foi avaliar os

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37f5db91279810dc9336100077296364
https://doi.org/10.1590/s1519-99402014000100015

Zobrazit plný text záznamu

Partial replacement of corn with glycerin: digestibility and ruminal fermentation kinetics by in vitro gas production

Autor: Ênio Rosa Prates, João Batista Gonçalves Costa, Rúbia Branco Lopes, Cláudia Medeiros Camargo, Vanessa Peripolli, Júlio Oj Barcellos

Publikováno v: Repositório Institucional da UFRGS
Universidade Federal do Rio Grande do Sul (UFRGS)
instacron:UFRGS
Revista Colombiana de Ciencias Pecuarias, Vol 29, Iss 3, Pp 218-225

Summary Background: glycerin, a co-product of biodiesel production, could be included in animal feeds. Objective: to evaluate the effects of partial replacement of corn with glycerin on digestibility and ruminal fermentation kinetics, estimated by th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e499ff3a6c21ff9a1c936d0b97d2568
https://doi.org/10.17533/udea.rccp.v29n3a07

Zobrazit plný text záznamu

The uses of infrared thermography to evaluate the effects of climatic variables in bull's reproduction

Autor: Marcela Kuczynski da Rocha, Eduardo Antunes Dias, Rúbia Branco Lopes, Júlio Otávio Jardim Barcellos, Silvio Renato Oliveira Menegassi, Concepta M. McManus Pimentel, Gabriel Pereira, Flávio Guiselli Lopes, Helena Robattini Carvalho, Celso Koetz, Carolina Bremm

Publikováno v: International journal of biometeorology. 60(1)

The objective of this study was to evaluate the seasonal effects of the environment on sperm quality in subtropical region determined by temperature and humidity index (THI). We used 20 Brangus bulls (5/8 Angus × 3/8 Nellore) aged approximately 24 m

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a4eb37c37b727b3c22fba7626468a5b3
https://pubmed.ncbi.nlm.nih.gov/26049285

Zobrazit plný text záznamu

Chilled boneless beef international trade : a cluster analysis

Autor: Concepta McManus, Paulo Rodrigo Ramos Xavier Pereira, Maria Eugênia Andrighetto Canozzi, Rúbia Branco Lopes, Júlio Otávio Jardim Barcellos, Roberta Dalla Porta Gründling

Publikováno v: Repositório Institucional da UFRGS
Universidade Federal do Rio Grande do Sul (UFRGS)
instacron:UFRGS
Revista Brasileira de Zootecnia v.42 n.3 2013
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
Revista Brasileira de Zootecnia, Volume: 42, Issue: 3, Pages: 220-230, Published: MAR 2013
Revista Brasileira de Zootecnia, Vol 42, Iss 3, Pp 220-230 (2013)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fd3aa459fec4b85786ec35d961ada413

Zobrazit plný text záznamu

Nutritional value of baled rice straw for ruminant feed

Autor: Laion Antunes Stella, João Batista Gonçalves Costa Junior, Ênio Rosa Prates, Concepta McManus, Vanessa Peripolli, Rúbia Branco Lopes, Júlio Otávio Jardim Barcellos, Leila Picolli da Silva

Publikováno v: Revista Brasileira de Zootecnia, Vol 45, Iss 7, Pp 392-399
Revista Brasileira de Zootecnia, Volume: 45, Issue: 7, Pages: 392-399, Published: JUL 2016
Revista Brasileira de Zootecnia v.45 n.7 2016
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
Repositório Institucional da UFRGS
Universidade Federal do Rio Grande do Sul (UFRGS)
instacron:UFRGS
Repositório Institucional da UnB
Universidade de Brasília (UnB)
instacron:UNB

The objectives of this study were to evaluate the effects of cultivation and hay making factors on chemical composition, protein fractionation, and digestibility in rice straw, as well as to identify the chemical fractions that contribute to the vari

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::921fc01c6613a1522e98df6b1706097e
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000700392&lng=en&tlng=en

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání