Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Rômulo Roberto Ribeiro Pinheiro"'
Autor:
Larissa Teixeira Nunes, Renata Vieira do Nascimento, Yara Silvino Sales, Priscila Silva de Almeida-Monteiro, Mônica Aline Parente Melo-Maciel, Rômulo Roberto Ribeiro Pinheiro, Carminda Sandra Brito Salmito-Vanderley, Vanessa Alves Pereira, Assis Rubens Montenegro, Mayara Setúbal Oliveira-Araújo
Publikováno v:
Aquaculture Research. 51:4565-4574
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e1cd260c22379d0e6f1b7e87036a887
https://doi.org/10.1111/are.14802
https://doi.org/10.1111/are.14802
Autor:
Rômulo Roberto Ribeiro Pinheiro, Francisco Renan Aragão Linhares, Júlia Trugilio Lopes, T. M. Torres, Carminda Sandra Brito Salmito-Vanderley, Priscila Silva de Almeida-Monteiro, Mônica Aline Parente Melo-Maciel, João Paulo Silva Pinheiro
Publikováno v:
Animal Reproduction. 13:779-786
This study evaluated the effect of glucose or Beltsville Thawing Solution (BTS™) combined with dimethyl sulfoxide (DMSO) or methylglycol (MG) under two different freezing protocols on the kinetics and morphology of cryopreserved Prochilodus brevis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::77dc0f5cf87ab286cb3994128476923a
https://doi.org/10.21451/1984-3143-ar782
https://doi.org/10.21451/1984-3143-ar782
Autor:
Júlia Trugilio Lopes, Mônica Aline Parente Melo-Maciel, José Ferreira Nunes, Larissa Teixeira Nunes, Carminda Sandra Brito Salmito-Vanderley, João Paulo Silva Pinheiro, Rômulo Roberto Ribeiro Pinheiro
Publikováno v:
Semina: Ciências Agrárias, Vol 36, Iss 6, Pp 4023-4030 (2015)
The objective of the current study was to observe the performance kinetics (motilities and velocities) of the spermatozoa from Prochilodus brevis (curimatã), Colossoma macropomum (tambaqui) and Piaractus brachypomus (pirapitinga) species in differen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::adc677c932db47d61a8b45fecb4a7d61
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/19631
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/19631
Autor:
Rômulo Roberto Ribeiro Pinheiro, Júlia Trugilio Lopes, Carminda Sandra Brito Salmito Vanderley, Mônica Aline Parente Melo Maciel, Mayara Setúbal Oliveira Araújo, Assis Rubens Montenegro, Priscila Silva de Almeida-Monteiro, Yasmim Maia Ferreira
Publikováno v:
Semina: Ciências Agrárias. 38:2669
Seminal cryopreservation allows the long-term conservation of gametes of various species, including endangered species, such as Prochilodus brevis. However, the application of this biotechnology can cause damage to sperm cells, reducing seminal quali
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0bd858fab90cab6092b173b73913a11d
https://doi.org/10.5433/1679-0359.2017v38n4suplp2669
https://doi.org/10.5433/1679-0359.2017v38n4suplp2669
Autor:
Mayara Setúbal Oliveira, Filipe Oliveira Ferreira, Larissa Teixeira Nunes, Priscila Silva de Almeida-Monteiro, Cláudio Cabral Campello, João Paulo Silva Pinheiro, Carminda Sandra Brito Salmito-Vanderley, Francisco Renan Aragão Linhares, Rômulo Roberto Ribeiro Pinheiro
Publikováno v:
Semina: Ciências Agrárias. 37:2167
O tambaqui (Colossoma macropomum) e uma especie nativa de peixe de agua doce de grande importância para aquicultura brasileira. Devido a isso, diversas tecnicas tem sido desenvolvidas para aperfeicoar a reproducao desta especie em cativeiro, dentre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99cff972299aba3601358de0c7d46db0
https://doi.org/10.5433/1679-0359.2016v37n4p2167
https://doi.org/10.5433/1679-0359.2016v37n4p2167
Autor:
Larissa Teixeira Nunes, Rômulo Roberto Ribeiro Pinheiro, Júlia Trugilio Lopes, Carminda Sandra Brito Salmito-Vanderley, Cláudio Cabral Campello, Maria Eduarda Magalhães de Souza, Mayara Setúbal Oliveira
Publikováno v:
Semina: Ciências Agrárias. 37:1643
Prochilodus brevis is a migratory fish, an important component of its river ecosystem and an appreciated animal in northeastern cuisine. However, human activities have threatened its survival. Thus, researchers have become interested in developing ge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5e27d5d2a15ba5a0337bd37fb3ef5f75
https://doi.org/10.5433/1679-0359.2016v37n3p1643
https://doi.org/10.5433/1679-0359.2016v37n3p1643