Zobrazeno 1 - 10
of 80
pro vyhledávání: '"Róbert, Romvári"'
Autor:
András Szabó, Miklós Emri, Zoltán Tóth, Dániel Fajtai, Tamás Donkó, Örs Petneházy, Dénes Kőrösi, Imre Repa, Alíz Takács, Tímea Kisiván, Zsolt Gerencsér, Omeralfaroug Ali, Janka Turbók, Brigitta Bóta, Patrik Gömbös, Róbert Romvári, Melinda Kovács
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract Rabbit bucks (bodyweight 5 kg) underwent dietary intoxication with fumonisin B series mycotoxins (FB1 + FB2 + FB3, 15 mg/kg diet) for 14 days to test the applicability of positron emission tomography-magnetic resonance (PET MR) hybrid imagin
Externí odkaz:
https://doaj.org/article/0215971e66ec4efebb125adcda7ec36b
Autor:
Ino Curik, György Kövér, János Farkas, Zsolt Szendrő, Róbert Romvári, Johann Sölkner, Istvan Nagy
Publikováno v:
Genetics Selection Evolution, Vol 52, Iss 1, Pp 1-13 (2020)
Abstract Background Accumulation of detrimental mutations in small populations leads to inbreeding depression of fitness traits and a higher frequency of genetic defects, thus increasing risk of extinction. Our objective was to quantify the magnitude
Externí odkaz:
https://doaj.org/article/7a99900f77594e5fbde95e0a95d5de86
Publikováno v:
Acta Agraria Kaposváriensis. 26:27-39
The study examined the age-dependent feed restriction on growing rabbits' growth and carcass traits. Three groups of weaned rabbits (5 weeks of age, n=243)) were established: AL=control group: ad libitum feeding during the whole fattening period (n=8
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8cd175fb4d86e536f6ab99e2423049a4
https://doi.org/10.31914/aak.2946
https://doi.org/10.31914/aak.2946
Autor:
András Szabó, Tamás Donkó, Janos B. Nagy, Hedvig Fébel, Péter Horn, Julianna Bokor, Róbert Romvári, Imre Repa
Publikováno v:
Archives Animal Breeding. 62:227-239
Red deer (Cervus elaphus) hinds ( n = 3 × 10 ) of identical initial body weight (BW, ca. 68 kg) were reared on a monocotyledonous grass (G group), on a grass–papilionaceous (GP group) or on pure papilionaceous pasture each of 2 ha (P group) for 21
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f2d887430e60ab3feee91829e640261
https://doi.org/10.5194/aab-62-227-2019
https://doi.org/10.5194/aab-62-227-2019
Publikováno v:
Regional Statistics. 8:92-108
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4c656957b88c049a659c7cec475bd6a2
https://doi.org/10.15196/rs080208
https://doi.org/10.15196/rs080208
Publikováno v:
Italian Journal of Animal Science, Vol 4, Iss 3s, Pp 95-97 (2010)
The effect of egg size and composition on the viability of the offspring has been tested in several former experiments, but the clarification of these correlations was mainly hindered by the lack of a reliable technique/equipment, capable of determin
Externí odkaz:
https://doaj.org/article/8a36cdf9ee614198ae62da91577a58fb
Autor:
Johann Sölkner, Ino Curik, Róbert Romvári, György Kövér, István Nagy, János Farkas, Zsolt Szendrő
Publikováno v:
Genetics Selection Evolution, Vol 52, Iss 1, Pp 1-13 (2020)
Genetics Selection Evolution
Genetics Selection Evolution, BioMed Central, 2020, 52 (1), pp.39. ⟨10.1186/s12711-020-00557-3⟩
Genetics, Selection, Evolution : GSE
Genetics Selection Evolution
Genetics Selection Evolution, BioMed Central, 2020, 52 (1), pp.39. ⟨10.1186/s12711-020-00557-3⟩
Genetics, Selection, Evolution : GSE
International audience; AbstractBackgroundAccumulation of detrimental mutations in small populations leads to inbreeding depression of fitness traits and a higher frequency of genetic defects, thus increasing risk of extinction. Our objective was to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::964304f543ef40aaef91039c85344e4c
https://doi.org/10.1186/s12711-020-00557-3
https://doi.org/10.1186/s12711-020-00557-3
Publikováno v:
Acta Alimentaria. 47:36-43
The fat content of Bologna-type turkey sausages was partially replaced with pea fiber or potato starch. Textural properties of full fat turkey sausage were mainly restored in sausages when fat was partially replaced with some levels of pea fiber (0.6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8666f18cd7c18fcdb8f72f1e44dd44b9
https://doi.org/10.1556/066.2018.47.1.5
https://doi.org/10.1556/066.2018.47.1.5
Publikováno v:
Acta Agraria Kaposváriensis. 23
Vegetation indices computed from remote sensing data became key components of agricultural monitoring and assessment. With the help of these indices, the difference of vegetational and other land covers can be contrasted and many useful and applicabl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::887c5e3ad6aecd0b47b95365142d0abb
https://doi.org/10.31914/aak.2264
https://doi.org/10.31914/aak.2264
Autor:
Máté Zsolt Otártics, Vilmos Altbäcker, Kristóf Solymosi, Róbert Mátics, Róbert Romvári, Sandor Farkas
Publikováno v:
Natura Croatica : Periodicum Musei Historiae Naturalis Croatici
Volume 28
Issue 1
Volume 28
Issue 1
In recent years, H-trap-type insect traps have been used to reduce horsefly densities. We investigated the impact of the factors affecting the efficacy of H-traps. Catching data of 15 H-traps were analyzed. The traps were deployed at an outdoor eques
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______951::b43fb84d3308f2cf47bd8690e9610dea
https://hrcak.srce.hr/file/323113
https://hrcak.srce.hr/file/323113