Effect of short chain fatty acids, prebiotics and synbiotics on systemic inflammation: A systematic literature review

Autor: R. Zapirain, B.S. Berthon, K.J. Baines, M.E. Jensen, L.G. Wood

Publikováno v: Journal of Nutrition & Intermediary Metabolism, Vol 8, Iss C, p 93 (2017)

Externí odkaz: https://doaj.org/article/28405eebe8c24a5786289ac4b0d17176

[Microbial emissions in collection of residential garbage]

Autor: W, Martens, R, Böhm, A, Fessel, K, Fricke, R, Haumacher, K, Kellner-Aschenbrenner, K K, Köhler, C, Mayr, W, Philipp, R, Strauss, R, Witzigmann, R, Zapirain

Publikováno v: Schriftenreihe des Vereins fur Wasser-, Boden- und Lufthygiene. 104

Two exemplary investigations with different questions were carried out in Munich and Stuttgart by sampling bio-aerosols due to and during the collection and emptying of different types of waste bins. The emissions were regarded qualitatively and quan

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::8d36301b8458884ffafcda72cb51e2e5
https://pubmed.ncbi.nlm.nih.gov/10803231

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Reduction potential of microbial, odour and ammonia emissions from a pig facility by biofilters.

Autor: Martens W; Institute of Environmental and Animal Hygiene, University of Hohenheim, Garbenstrasse 30, D-70599 Stuttgart, Germany. martensw@uni-hohenheim.de, Martinec M, Zapirain R, Stark M, Hartung E, Palmgren U

Publikováno v: International journal of hygiene and environmental health [Int J Hyg Environ Health] 2001 May; Vol. 203 (4), pp. 335-45.