Zobrazeno 1 - 10
of 193
pro vyhledávání: '"R, Selig"'
Autor:
Elizabeth R. Selig, Shinnosuke Nakayama, Colette C. C. Wabnitz, Henrik Österblom, Jessica Spijkers, Nathan A. Miller, Jan Bebbington, Jessica L. Decker Sparks
Publikováno v:
Nature Communications, Vol 13, Iss 1, Pp 1-11 (2022)
Taking action to reduce risks of labor abuse and illegal, unreported, and unregulated (IUU) fishing in the fishing sector is hindered by a lack of spatially explicit data and an understanding of different drivers of risks. Here the authors combine ex
Externí odkaz:
https://doaj.org/article/28f260005000435ea76fdc2a875c1b1e
Autor:
Henrik Österblom, Carl Folke, Juan Rocha, Jan Bebbington, Robert Blasiak, Jean-Baptiste Jouffray, Elizabeth R. Selig, Colette C. C. Wabnitz, Frida Bengtsson, Beatrice Crona, Radhika Gupta, Patrik J. G. Henriksson, Karolin A. Johansson, Andrew Merrie, Shinnosuke Nakayama, Guillermo Ortuño Crespo, Johan Rockström, Lisen Schultz, Madlen Sobkowiak, Peter Søgaard Jørgensen, Jessica Spijkers, Max Troell, Patricia Villarrubia-Gómez, Jane Lubchenco
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-17 (2022)
Abstract The biosphere crisis requires changes to existing business practices. We ask how corporations can become sustainability leaders, when constrained by multiple barriers to collaboration for biosphere stewardship. We describe how scientists mot
Externí odkaz:
https://doaj.org/article/71378a973add496b8a2376fdb43adaf5
Autor:
Shinnosuke Nakayama, WenXin Dong, Richard G. Correro, Elizabeth R. Selig, Colette C.C. Wabnitz, Trevor J. Hastie, Jim Leape, Serena Yeung, Fiorenza Micheli
Publikováno v:
Frontiers in Marine Science, Vol 9 (2023)
Monitoring marine use is essential to effective management but is extremely challenging, particularly where capacity and resources are limited. To overcome these limitations, satellite imagery has emerged as a promising tool for monitoring marine ves
Externí odkaz:
https://doaj.org/article/adcc9cf7b6ef43668e982953c5ce9115
Autor:
Keegan R. Selig, Mary T. Silcox
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-9 (2021)
Abstract Dental cavities or caries is a common disease among modern humans, affecting almost every adult. Caries frequency has been used to study dietary change in humans over time, based on an inferred tie between the incidence of caries and a carbo
Externí odkaz:
https://doaj.org/article/adcedcdcca834e2a8df2f5173d372478
Autor:
Erin V. Satterthwaite, Nicholas J. Bax, Patricia Miloslavich, Lavenia Ratnarajah, Gabrielle Canonico, Daniel Dunn, Samantha E. Simmons, Roxanne J. Carini, Karen Evans, Valerie Allain, Ward Appeltans, Sonia Batten, Lisandro Benedetti-Cecchi, Anthony T. F. Bernard, Sky Bristol, Abigail Benson, Pier Luigi Buttigieg, Leopoldo Cavaleri Gerhardinger, Sanae Chiba, Tammy E. Davies, J. Emmett Duffy, Alfredo Giron-Nava, Astrid J. Hsu, Alexandra C. Kraberg, Raphael M. Kudela, Dan Lear, Enrique Montes, Frank E. Muller-Karger, Todd D. O’Brien, David Obura, Pieter Provoost, Sara Pruckner, Lisa-Maria Rebelo, Elizabeth R. Selig, Olav Sigurd Kjesbu, Craig Starger, Rick D. Stuart-Smith, Marjo Vierros, John Waller, Lauren V. Weatherdon, Tristan P. Wellman, Anna Zivian
Publikováno v:
Frontiers in Marine Science, Vol 8 (2021)
Maintaining healthy, productive ecosystems in the face of pervasive and accelerating human impacts including climate change requires globally coordinated and sustained observations of marine biodiversity. Global coordination is predicated on an under
Externí odkaz:
https://doaj.org/article/8cc4da33b52d40b8bf1cdcfc70036c04
Autor:
Robert Blasiak, Alice Dauriach, Jean-Baptiste Jouffray, Carl Folke, Henrik Österblom, Jan Bebbington, Frida Bengtsson, Amar Causevic, Bas Geerts, Wenche Grønbrekk, Patrik J. G. Henriksson, Sofia Käll, Duncan Leadbitter, Darian McBain, Guillermo Ortuño Crespo, Helen Packer, Isao Sakaguchi, Lisen Schultz, Elizabeth R. Selig, Max Troell, José Villalón, Colette C. C. Wabnitz, Emmy Wassénius, Reg A. Watson, Nobuyuki Yagi, Beatrice Crona
Publikováno v:
Frontiers in Marine Science, Vol 8 (2021)
Humanity has never benefited more from the ocean as a source of food, livelihoods, and well-being, yet on a global scale this has been accompanied by trajectories of degradation and persistent inequity. Awareness of this has spurred policymakers to d
Externí odkaz:
https://doaj.org/article/b366eb1c95294d21b07e6a3cd80aee08
Autor:
David A. Gill, Jessica Blythe, Nathan Bennett, Louisa Evans, Katrina Brown, Rachel A. Turner, Jacopo A. Baggio, Dana Baker, Natalie C. Ban, Victor Brun, Joachim Claudet, Emily Darling, Antonio Di Franco, Graham Epstein, null Estradivari, Noella J. Gray, Georgina G. Gurney, Rebecca P. Horan, Stacy D. Jupiter, Jacqueline D. Lau, Natali Lazzari, Peni Lestari, Shauna L. Mahajan, Sangeeta Mangubhai, Josheena Naggea, Elizabeth R. Selig, Charlotte K. Whitney, Noelia Zafra-Calvo, Nyawira A. Muthiga
Publikováno v:
One Earth. 6:118-130
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2dc2c94fae29403881c2c5b76faf8e51
https://doi.org/10.1016/j.oneear.2023.01.010
https://doi.org/10.1016/j.oneear.2023.01.010
Autor:
Beatrice I. Crona, Emmy Wassénius, Malin Jonell, J. Zachary Koehn, Rebecca Short, Michelle Tigchelaar, Tim M. Daw, Christopher D. Golden, Jessica A. Gephart, Edward H. Allison, Simon R. Bush, Ling Cao, William W. L. Cheung, Fabrice DeClerck, Jessica Fanzo, Stefan Gelcich, Avinash Kishore, Benjamin S. Halpern, Christina C. Hicks, James P. Leape, David C. Little, Fiorenza Micheli, Rosamond L. Naylor, Michael Phillips, Elizabeth R. Selig, Marco Springmann, U. Rashid Sumaila, Max Troell, Shakuntala H. Thilsted, Colette C. C. Wabnitz
Publikováno v:
Nature, 616, 104-112
Nature 616 (2023)
Nature 616 (2023)
Blue foods, sourced in aquatic environments, are important for the economies, livelihoods, nutritional security and cultures of people in many nations. They are often nutrient rich1, generate lower emissions and impacts on land and water than many te
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c536005821f0d31f735b2f03f6739cc8
https://doi.org/10.1038/s41586-023-05737-x
https://doi.org/10.1038/s41586-023-05737-x
Autor:
Christina C. Hicks, Jessica A. Gephart, J. Zachary Koehn, Shinnosuke Nakayama, Hanna J. Payne, Edward H. Allison, Dyhia Belhbib, Ling Cao, Philippa J. Cohen, Jessica Fanzo, Etienne Fluet-Chouinard, Stefan Gelcich, Christopher D. Golden, Kelvin D. Gorospe, Moenieba Isaacs, Caitlin. D. Kuempel, Kai N. Lee, M. Aaron MacNeil, Eva Maire, Jemimah Njuki, Nitya Rao, U. Rashid Sumaila, Elizabeth R. Selig, Shakuntala H. Thilsted, Colette C. C. Wabnitz, Rosamond L. Naylor
Publikováno v:
Nature Food. 3:851-861
Injustices are prevalent in food systems, where the accumulation of vast wealth is possible for a few, yet one in ten people remain hungry. Here, for 194 countries we combine aquatic food production, distribution and consumption data with correspondi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21973e2b52e2a26b8a6509bb6211e4e5
https://doi.org/10.1038/s43016-022-00618-4
https://doi.org/10.1038/s43016-022-00618-4
Autor:
Keegan R. Selig, Mary T. Silcox
Publikováno v:
Journal of Mammalian Evolution. 29:947-956
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3980e2b68d4cb10e9f015ae8546bfcd1
https://doi.org/10.1007/s10914-022-09623-7
https://doi.org/10.1007/s10914-022-09623-7