Zobrazeno 1 - 10
of 31
pro vyhledávání: '"R, Razmovski"'
Autor:
R. Razmovski, Mira Pucarević
Publikováno v:
Folia Microbiologica. 47:507-510
An increase in Brestan concentration in nutrient media decreased the content of protein, phosphorus, total ribonucleic acid, activity of pyruvate carboxylase and isocitrate lyase in cells ofSaccharomyces cerevisiae parent strain and respiratory defic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::afe4743c9bbf076ac268f7cf4b817807
https://doi.org/10.1007/bf02818789
https://doi.org/10.1007/bf02818789
Publikováno v:
Journal of Food Quality. 19:353-361
The effect of sucrose content and nitrogen containing compounds on the biotin content in molasses samples was investigated. To determine the interdependence of these parameters, linear regression was performed. There is a significant dependence of bi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec1211a13252c4e444b48bb1f65147a2
https://doi.org/10.1111/j.1745-4557.1996.tb00430.x
https://doi.org/10.1111/j.1745-4557.1996.tb00430.x
Autor:
V Vučurović, R Razmovski
Publikováno v:
Enzyme and microbial technology. 48(4-5)
A new alginate-maize stem ground tissue matrix was developed as a Saccharomyces cerevisiae carrier for ethanol fermentation from sugar beet molasses. There were several fermentation procedures in the present study: using free cells and alginate-entra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1eb1fe77d9ea81e8e5352ec7c647094
https://pubmed.ncbi.nlm.nih.gov/22112953
https://pubmed.ncbi.nlm.nih.gov/22112953
Autor:
R Razmovski, M Šciban
Publikováno v:
African Journal of Biotechnology; Vol 7, No 11 (2008)
Polyporus squamosus was tested for its ability to absorb Fe(III) ions from solutions. Kinetic and isotherm sorption experiments were conducted to evaluate the effects of contact time, pH, metal concentration, dose of the adsorbent, ionic strength and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::34441bad774124c197ffd5a19ad532ee
https://www.ajol.info/index.php/ajb/article/view/58764
https://www.ajol.info/index.php/ajb/article/view/58764
Autor:
E. Berghofer, I. Schwaiger‐Nemirova, W. Conrad, H. Bettmann, M. Meie, S. Becker, J. Dorfer, H. Blenke, Hanïfe Büyükgüngör, Arif Çağlar, G. Eberhard, P. Czermak, F.J. Schmitz, A. Stecher, J. Tretzel, M. Eckert, G. Baumann, K. Gierschner, H.‐H. Gehrke, R. Krützfeldt, W.‐D. Deckwer, O. Grujic, S. Popov, M. Skrinjar, S. Gacesa, F.A.M. Klaver, F. Kingma, A. Bomberg, P. Krömer, U. M. Kulozik, H. G. Kessler, I. Marc, J.M. Engasser, T S Matuszek, I.O. Moraes, D.M.F. Capalbo, R.O. Moraes, D. Pejin, R. Razmovski, BA Prasetyo, HW van Verseveld, R. G. Protheroe, G. M. Hall, Th Rau, Th. Senn, H.J. Pieper, R. Razmovskl, H. Reng, T. Hinkerohe, M. Schröder, W. Krischke, M. Wanner, W. Trösch, H. Chmiel, O. Jung, Ign. Suharto, Akrom Hasani, M. Kismurtono, H.B. Winzeler
Publikováno v:
Food Biotechnology. 4:273-287
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91db0cd8be87e5f5a66edf94c1884f96
https://doi.org/10.1080/08905439009549740
https://doi.org/10.1080/08905439009549740
Autor:
D. Pejin, R. Razmovski
Publikováno v:
Journal of Applied Bacteriology. 80:53-55
An increase of biotin concentration in nutrient media increased the content of protein, phosphorus, total ribonucleic acids, activity of pyruvate carboxylase and isocitrate lyase in cells and decreased the content of trehalose, glycogen and respirato
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::477fa546bc929d1453c8ea0fa53f31de
https://doi.org/10.1111/j.1365-2672.1996.tb03189.x
https://doi.org/10.1111/j.1365-2672.1996.tb03189.x
Autor:
R, Razmovski, D, Pejin
Publikováno v:
Acta microbiologica et immunologica Hungarica. 44(3)
The effect of Benomyl on Saccharomyces cerevisiae during continuous cultivation was investigated. The RNA, total protein and phosphorous contents decreased while the trehalose content increased with increasing Benomyl concentrations when an RD mutant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6d8b120e45b148c2d7f1b32a4b2ac65b
https://pubmed.ncbi.nlm.nih.gov/9468729
https://pubmed.ncbi.nlm.nih.gov/9468729
Autor:
D. Pejin, R. Razmovski
Publikováno v:
Folia microbiologica. 41(2)
Saccharomyces diastaticus cells were immobilized onto beech wood chips of different particle size and three pH values. pH values in the range 5.0-6.0, and 1.84-1.92 mm particle size had a positive effect on the immobilization process. The chosen carr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d3ef7fb2341dab60101a1d188472559
https://pubmed.ncbi.nlm.nih.gov/9138314
https://pubmed.ncbi.nlm.nih.gov/9138314
Autor:
R Razmovski, D Pejin
Publikováno v:
Folia microbiologica. 38(2)
The influence of glucose concentration in nutrient media on the specific growth rate and biomass yield in the course of continuous fermentation of Saccharomyces cerevisiae was investigated. An increase of glucose content in media decreased the specif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e58be77ce26a83f11ae3c1f42bf3c7e3
https://pubmed.ncbi.nlm.nih.gov/8375779
https://pubmed.ncbi.nlm.nih.gov/8375779
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