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Akademický článek

Biochemical and biomechanical properties of tendons in two commercial types of chickens

Autor: M. Moussa, R. Babilé, X. Fernandez, H. Rémignon

Publikováno v: Animal, Vol 1, Iss 7, Pp 983-988 (2007)

The quality of the attachment of meat to bone is often reported to be insufficient by more and more poultry’s consumers. This is particularly true for thigh meat in broilers. The aim of this study was to compare muscle to bone attachment (namely, t

Externí odkaz: https://doaj.org/article/6cb85a038b4b4e5a90aae7851419e0de

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Serum sphinganine and the sphinganine to sphingosine ratio as a biomarker of dietary fumonisins during chronic exposure in ducks

Autor: S.T. Tran, G. Benard, A. Auvergne, S. Durand, D. Tardieu, R. Babilé, P. Guerre, Jean-Denis Bailly

Publikováno v: Chemico-Biological Interactions
Chemico-Biological Interactions, Elsevier, 2006, 160 (1), pp.41-50

International audience; Sphinganine concentration (Sa) and sphinganine to sphingosine ratio (Sa/So) are sensitive biomarkers of fumonisin B1 (FB1) exposure in animals and have been proposed to reveal FB1 exposure in humans. They correlate with liver

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a7903b3d6fdc8f4e9c236a4e8677c930
https://hal.inrae.fr/hal-02661872

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Effects of fumonisins on liver and kidney sphinganine and the sphinganine to sphingosine ratio during chronic exposure in ducks

Autor: G. Benard, D. Tardieu, S.T. Tran, A. Auvergne, R. Babilé, Jean-Denis Bailly, P. Guerre

Publikováno v: Chemico-Biological Interactions
Chemico-Biological Interactions, Elsevier, 2006, 160 (1), pp.51-60

International audience; Sa and the Sa/So ratio are very sensitive biomarkers of exposure to fumonisins in several species. We previously demonstrated that increases in Sa and in the Sa/So ratio in serum were less pronounced when ducks ingested fumoni

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::13ec8dda88a93b1783d8d5116c660363
https://pubmed.ncbi.nlm.nih.gov/16412405

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Chronic effects of fumonisin B1 on ducks

Autor: P. Guerre, A. Auvergne, G. Benard, S.T. Tran, R. Babilé, D. Tardieu, Jean-Denis Bailly

Publikováno v: Poultry science. 84(1)

Partially purified fumonisin B1 (FB1) was orally administrated for 77 d to 5 groups of 8 mule ducks starting at 7 d of age; the concentrations corresponded to 5 diets containing 0, 2, 8, 32, and 128 mg of FB1/kg of feed. No mortality was observed, an

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fbb94c3876d2c254225a63e35f7e2b92
https://pubmed.ncbi.nlm.nih.gov/15685938

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Croissance et composition corporelle de 2 types génétiques de canards mulards

Autor: Iwan Setiawan, A. Auvergne, G. Latil, S. Belveze, R. Babilé

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a787ee86b76c6b33ac542111866ceb0c
https://hal.archives-ouvertes.fr/hal-00888970

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[Chromosomal structure or porcine lymphocytes effected by food additives]

Autor: R, Babilé, G, Queinnec, H M, Berland, R, Darré

Publikováno v: Comptes rendus des seances de la Societe de biologie et de ses filiales. 172(3)

Different concentrations of food additives were introduced in cultures of pig lymphocytes. No special chromosomal damage were induced by anticoccidians. On the contrary some antibiotics caused chromosomic anomalies. Chloramphenicol and furazolidone a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::897f3d1324609ff49bac0aa267890ef9
https://pubmed.ncbi.nlm.nih.gov/153188

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Répétabilité de la fertilité des canes Rouen et Pékin (Anas platyrynchos) en croisement interspécifique avec le Barbarie (Cairina moschata) par insémination artificielle

Autor: B. Poujardieu, R. Rouvier, A. Auvergne, R. Babilé, F. Salzmann

Publikováno v: Génétique, Sélection, Évolution
Génétique sélection évolution
Génétique sélection évolution, INRA Editions, 1987, 19 (1), pp.103-112
Génétique Sélection Evolution 1 (19), 103-112. (1987)
Genetics Selection Evolution, Vol 19, Iss 1, Pp 103-112 (1987)

Dans le but d’obtenir les répétabilités des taux de fertilité des canes communes en production de mulards par insémination artificielle, 2 expériences ont été conduites. Les inséminations avaient lieu 2 fois par semaine avec un mélange de

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::56b639fbf9a175a88cd963ce5b310b89
https://hal.archives-ouvertes.fr/hal-00893712

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