Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Qunying, Xie"'
Publikováno v:
Journal of Functional Foods, Vol 112, Iss , Pp 105917- (2024)
Previous studies have reported that docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) improved insulin resistance (IR) owing to their anti-inflammatory and lipid-lowering effects. In the study, dietary supplementation with 4% DHA or EPA both
Externí odkaz:
https://doaj.org/article/766e752fd04d46c190eadd91b53cb876
Autor:
Siyan Yu, Qunying Xie, Weifeng Tan, Manjiang Hu, Guiling Xu, Xiao Zhang, Guanghang Xie, Limei Mao
Publikováno v:
Food & Function. 14:1179-1197
Different ratios of DHA/EPA-reversed IR by improving adipocyte dysfunction and lipid disorders in HFD-induced IR mice, and a 1.5 : 1 ratio of DHA/EPA (4%) supplement is recommended in people with abnormal glucose metabolism.
Autor:
Fei Xiong, Zhongdaixi Zheng, Chuhong Su, Xiangfu Gu, Lingyu Xiao, Longying Zha, Xinglong Wu, Qunying Xie, Junbin Chen, Yuanhao Wei, Hidayat Ullah
Publikováno v:
Food & Function. 11:253-269
Atherosclerosis is a chronic inflammatory disease causing coronary heart attacks and strokes. Soyasaponins (SS), the phytochemicals naturally existing in soybeans and their products, have been shown to reduce hypercholesterolemia and inflammation, wh
Autor:
Qunying, Xie, Fei, Xiong, Xinglong, Wu, Junbin, Chen, Xiangfu, Gu, Chuhong, Su, Lingyu, Xiao, Zhongdaixi, Zheng, Yuanhao, Wei, Hidayat, Ullah, Longying, Zha
Publikováno v:
Foodfunction. 11(1)
Atherosclerosis is a chronic inflammatory disease causing coronary heart attacks and strokes. Soyasaponins (SS), the phytochemicals naturally existing in soybeans and their products, have been shown to reduce hypercholesterolemia and inflammation, wh
Autor:
Meijuan Li, Junbin Chen, Fengping Chen, Qunying Xie, Fei Xiong, Yajie Zhang, Xinwei Chu, Longying Zha, Suxia Sun, Xinglong Wu, Xiangfu Gu, Minshun Liu, Honger Chen
Publikováno v:
Molecular Nutrition & Food Research. 62:1800205
Scope Obesity is linked to a chronic low-grade inflammatory state that contributes to the development of obesity-associated metabolic disorders. The anti-inflammatory activities and mechanisms of soyasaponin monomers (A1 , A2 , and I) have been recen
Autor:
Qunying Xie, Ye Liu, Hongfang Sun, Guang Jia, Yuanfang Liu, Kexin Liu, Xianmei Du, Dongpo Fu, Xingfang Ding
Publikováno v:
Journal of Agricultural and Food Chemistry. 56:6054-6060
The inhibitory effects of three dietary constituents, tea polyphenols, resveratrol, and diallyl trisulfide, on acrylamide-biomacromolecule (liver DNA, protamine, and hemoglobin) adduct formation at human exposure level were studied by accelerator mas
Publikováno v:
Journal of Nanoparticle Research. 8:53-63
Radiolabeling of fullerol, 125I–C60(OH) x , was performed by the traditional chloramine-T method. The C–I covalent bond in I–C60(OH) x was characterized by X-ray photoelectron spectroscopy (XPS) that was sufficiently stable for in vivo study. L
Publikováno v:
Zhong nan da xue xue bao. Yi xue ban = Journal of Central South University. Medical sciences. 36(9)
To investigate the impact of coagulative parameters on different anticoagulation systems in molecular adsorbent recirculating system (MARS) in subjects with liver failure, and to evaluate the safety of different anticoagulation methods .A prospective
Publikováno v:
Toxicology letters. 163(2)
Since 2002, WHO has strongly called scientists to investigate intensively the toxicity and potential carcinogenicity of acrylamide (AA), because humans are widely exposed to AA via various foodstuffs. In this study we measured the biomacromolecule ad
Publikováno v:
Information Networking. Convergence in Broadband and Mobile Networking ISBN: 9783540244677
ICOIN
ICOIN
When a mobile device is accessing Internet, it is important to have undisrupted communication with the wired network in the event of handover. This paper studies multi-hop handover in IPv6 based hybrid wireless networks. A generic handover scheme wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e1dd9117b8e000131036f6776a635185
https://doi.org/10.1007/978-3-540-30582-8_92
https://doi.org/10.1007/978-3-540-30582-8_92