Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Quitete FT"'
Autor:
Teixeira AVS; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil., Quitete FT; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil., Martins BC; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil., Peixoto TC; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil., Ribeiro MDS; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil., Velasco PC; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil., Miranda C; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil., Resende AC; Laboratory of Cardiovascular Pharmacology and Medicinal Plants, Department of Pharmacology, Institute of Biology, Rio de Janeiro State University, Rio de Janeiro, RJ, 20551-030, Brazil., Costa DC; Laboratory of Metabolic Biochemistry, Department of Biological Sciences, Institute of Exact and Biological Sciences, Federal University of Ouro Preto (UFOP), 35400-000, Ouro Preto, MG, Brazil., Atella GC; Medical Biochemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil., Mucci DB; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil., Souza-Mello V; Laboratory of Morphometry, Metabolism and Cardiovascular Diseases, Biomedical Center, Institute of Biology, Rio de Janeiro State University, Rio de Janeiro, 205521031, Brazil., Martins FF; Department of Morphology Federal University of Rio Grande do Norte, Rio Grande do Norte, 59078-970, Brazil., Daleprane JB; Laboratory for Interaction Studies between Nutrition and Genetics, Department of Basic and Experimental Nutrition, Institute of Nutrition, Rio de Janeiro State University, Rio de Janeiro, RJ, 20550-900, Brazil. Electronic address: beltrame@uerj.br.
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2024 Oct; Vol. 192, pp. 114965. Date of Electronic Publication: 2024 Aug 27.
Autor:
Quitete FT; Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil., Teixeira AVS; Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil., Peixoto TC; Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil., Martins BC; Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil., Atella GC; Medical Biochemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil., Resende AC; Department of Pharmacology, Rio de Janeiro State University, Rio de Janeiro, Brazil., Mucci DB; Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil., Martins F; Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil.; Department of Morphology, Federal University of Rio Grande do Norte, Rio Grande do Norte, Brazil., Daleprane JB; Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil.
Publikováno v:
PloS one [PLoS One] 2024 Aug 12; Vol. 19 (8), pp. e0308334. Date of Electronic Publication: 2024 Aug 12 (Print Publication: 2024).
Autor:
Guimarães AC; Laboratory of Physiology of Nutrition and Development, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., de Moura EG; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Silva SG; Laboratory of Physiology of Nutrition and Development, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Lopes BP; Laboratory of Physiology of Nutrition and Development, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Bertasso IM; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Pietrobon CB; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Quitete FT; Laboratory for Studies of Interactions Between Nutrition and Genetics, Department of Basic and Experimental Nutrition, State University of Rio de Janeiro, Rio de Janeiro, Brazil., de Oliveira Malafaia T; Laboratory of Physiology of Nutrition and Development, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Souza ÉPG; Laboratory of Physiology of Nutrition and Development, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Lisboa PC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., de Oliveira E; Laboratory of Physiology of Nutrition and Development, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2024 Jan 11; Vol. 10, pp. 1278121. Date of Electronic Publication: 2024 Jan 11 (Print Publication: 2023).
Autor:
Peixoto TC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Gaspar de Moura E; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Quitete FT; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Simino LA; Laboratory of Metabolic Disorders, School of Applied Sciences, University of Campinas, Limeira, SP, 13484-350, Brazil., Torsoni AS; Laboratory of Metabolic Disorders, School of Applied Sciences, University of Campinas, Limeira, SP, 13484-350, Brazil., Torsoni MA; Laboratory of Metabolic Disorders, School of Applied Sciences, University of Campinas, Limeira, SP, 13484-350, Brazil., Manhaes AC; Laboratory of Neurophysiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Lisboa PC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil. Electronic address: pclisboa@uerj.br.
Publikováno v:
Molecular and cellular endocrinology [Mol Cell Endocrinol] 2021 Mar 01; Vol. 523, pp. 111141. Date of Electronic Publication: 2020 Dec 24.
Autor:
Quitete FT; Laboratory for Studies of Interactions Between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil., Almeida Santos GM; Laboratory for Studies of Interactions Between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil., de Oliveira Ribeiro L; School of Chemistry, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil; Embrapa Agroindústria de Alimentos, Rio de Janeiro, Brazil., Aguiar da Costa C; Department of Pharmacology, Institute of Biology, Rio de Janeiro State University, Rio de Janeiro, Brazil., Freitas SP; School of Chemistry, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil., Martins da Matta V; Embrapa Agroindústria de Alimentos, Rio de Janeiro, Brazil., Daleprane JB; Laboratory for Studies of Interactions Between Nutrition and Genetics, LEING, Department of Basic and Experimental Nutrition, Rio de Janeiro State University, Rio de Janeiro, Brazil. Electronic address: beltrame@uerj.br.
Publikováno v:
Chemico-biological interactions [Chem Biol Interact] 2021 Feb 25; Vol. 336, pp. 109369. Date of Electronic Publication: 2021 Jan 07.
Autor:
de Oliveira E; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Quitete FT; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Bernardino DN; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Guarda DS; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Caramez FAH; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Soares PN; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Peixoto TC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Rodrigues VST; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Trevenzoli IH; Carlos Chagas Filho Biophysics Institute, Federal University of Rio de Janeiro, Rio de Janeiro, RJ, 21941-902, Brazil., Moura EG; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil., Lisboa PC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, 20551-030, Brazil. Electronic address: pclisboa.uerj@yahoo.com.br.
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2019 Aug; Vol. 130, pp. 12-21. Date of Electronic Publication: 2019 May 03.
Autor:
Peixoto-Silva N; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Moura EG; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Carvalho JC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Nobre JL; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Quitete FT; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Pinheiro CR; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Santos-Silva AP; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., de Oliveira E; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Lisboa PC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil.
Publikováno v:
Clinical and experimental pharmacology & physiology [Clin Exp Pharmacol Physiol] 2017 Apr; Vol. 44 (4), pp. 488-499.
Autor:
Conceição EPS; Laboratory of Endocrine Physiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Moura EG; Laboratory of Endocrine Physiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Oliveira E; Laboratory of Endocrine Physiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Guarda DS; Laboratory of Endocrine Physiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Figueiredo MS; Laboratory of Endocrine Physiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Quitete FT; Laboratory of Endocrine Physiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Calvino C; Laboratory of Endocrine Physiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Miranda RA; Department of Biotechnology, Genetics and Cell Biology, State University of Maringá, Maringá, PR, Brazil., Mathias PCF; Department of Biotechnology, Genetics and Cell Biology, State University of Maringá, Maringá, PR, Brazil., Manhães AC; Laboratory of Neurophysiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Lisboa PC; Laboratory of Endocrine Physiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil. Electronic address: pclisboa@uerj.br.
Publikováno v:
The Journal of nutritional biochemistry [J Nutr Biochem] 2017 Jan; Vol. 39, pp. 117-125. Date of Electronic Publication: 2016 Oct 11.
Autor:
Conceição EP; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Carvalho JC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Manhães AC; Laboratory of Neurophysiology, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Guarda DS; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Figueiredo MS; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Quitete FT; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Oliveira E; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Moura EG; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil., Lisboa PC; Laboratory of Endocrine Physiology, Department of Physiological Sciences, Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, Brazil.
Publikováno v:
Journal of neuroendocrinology [J Neuroendocrinol] 2016 May; Vol. 28 (5).
Role of vitamin D in adipose tissue in obese rats programmed by early weaning and post diet calcium.
Autor:
Nobre JL; Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Lisboa PC; Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Peixoto-Silva N; Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Quitete FT; Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., Carvalho JC; Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., de Moura EG; Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil., de Oliveira E; Department of Physiological Sciences, Roberto Alcantara Gomes Biology Institute, State University of Rio de Janeiro, Rio de Janeiro, RJ, Brazil.
Publikováno v:
Molecular nutrition & food research [Mol Nutr Food Res] 2016 Apr; Vol. 60 (4), pp. 810-22. Date of Electronic Publication: 2016 Feb 16.