Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Queiroga, Inês Maria Barbosa Nunes"'
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFPBUniversidade Federal da ParaíbaUFPB.
Made available in DSpace on 2015-04-17T14:49:25Z (GMT). No. of bitstreams: 1 arquivototal.pdf: 1221821 bytes, checksum: efa18dbf70d63781cbd4ec59e9e4cecc (MD5) Previous issue date: 2013-02-19
Coordenação de Aperfeiçoamento de Pessoal de Nível
Coordenação de Aperfeiçoamento de Pessoal de Nível
Externí odkaz:
http://tede.biblioteca.ufpb.br:8080/handle/tede/4048
Autor:
Assis Higo Moreira de, Cavalcanti Mônica Tejo, Gonçalves Mônica Correia, Lima Thamirys Lorranne Santos, Queiroga Inês Maria Barbosa Nunes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::afad66a093512d982d6dcb5399a6e711
https://doi.org/10.31692/978-65-88970-19-5.113-132
https://doi.org/10.31692/978-65-88970-19-5.113-132
Autor:
Santos, Ícaro Randson Nascimento, Farias, Jôingly Casimiro de, Lima, Thamirys Lorranne Santos, Queiroga, Inês Maria Barbosa Nunes, Chaves, Karina da Silva, Cavalcanti, Mônica Tejo, Gonçalves, Mônica Correia
Publikováno v:
Research, Society and Development; Vol. 9 No. 8; e996986674
Research, Society and Development; Vol. 9 Núm. 8; e996986674
Research, Society and Development; v. 9 n. 8; e996986674
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 Núm. 8; e996986674
Research, Society and Development; v. 9 n. 8; e996986674
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The essential oil extracted from the fruits of pink pepper (Schinus terebinthifolius Raddi) has antioxidant, antimicrobial and antifungal properties. These properties are related to the presence of antibacterial compounds in its composition. Such com
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::4468ef4b904f21caac7425c6ef869196
https://rsdjournal.org/index.php/rsd/article/view/6674
https://rsdjournal.org/index.php/rsd/article/view/6674
Autor:
Queiroga, Inês Maria Barbosa Nunes1 (AUTHOR) inesnunes2503@hotmail.com, Cavalcanti, Mônica Tejo2 (AUTHOR) monicatejoc@yahoo.com.br, Andrade, Mychelle de Lira1 (AUTHOR) mychelle_xd@hotmail.com, Fernandes, Rafaella de Paula Paseto1 (AUTHOR) rafaella_paseto@hotmail.com, Silva, João Andrade da1 (AUTHOR) joaoctdr@gmail.com, Garcia, Estefânia Fernandes1 (AUTHOR) estefaniafgarcia@yahoo.com.br, Feitosa, Bruno Fonsêca1,3 (AUTHOR) brunofonsecafeitosa@live.com, Cavalheiro, José Marcelino Oliveira1 (AUTHOR) jmarcelin@uol.com.br
Publikováno v:
Food Control. Oct2023, Vol. 152, pN.PAG-N.PAG. 1p.
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFPB
Universidade Federal da Paraíba (UFPB)
instacron:UFPB
Universidade Federal da Paraíba (UFPB)
instacron:UFPB
In recent years, an increasing number of people have entered the fish in their diets as a healthy alternative to protein intake. Among the seafood, shrimp is one of the most important commercial products. Being a highly perishable food, some conserva
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::9acf8a22a16b194bf8248abe28f97d74
https://repositorio.ufpb.br/jspui/handle/tede/4048
https://repositorio.ufpb.br/jspui/handle/tede/4048
Autor:
Azevedo, Sérgio Santos de, Fernandes, Annielle Regina Fonseca, Queiroga, Inês Maria Barbosa Nunes, Alves, Clebert José, Morais, Zenaide Maria de, Santos, Carolina de Sousa Américo Batista, Vasconcellos, Sílvio Arruda
Publikováno v:
Brazilian Journal of Veterinary Research and Animal Science; Vol. 48 Núm. 2 (2011); 161-166
Brazilian Journal of Veterinary Research and Animal Science; Vol. 48 No. 2 (2011); 161-166
Brazilian Journal of Veterinary Research and Animal Science; v. 48 n. 2 (2011); 161-166
Brazilian Journal of Veterinary Research and Animal Science; V. 48 N. 2 (2011); 161-166
Brazilian Journal of Veterinary Research and Animal Science
Faculdade de Medicina Veterinária e Zootecnia da Universidade de São Paulo (FMVZ-USP)
instacron:USP
Brazilian Journal of Veterinary Research and Animal Science; Vol. 48 No. 2 (2011); 161-166
Brazilian Journal of Veterinary Research and Animal Science; v. 48 n. 2 (2011); 161-166
Brazilian Journal of Veterinary Research and Animal Science; V. 48 N. 2 (2011); 161-166
Brazilian Journal of Veterinary Research and Animal Science
Faculdade de Medicina Veterinária e Zootecnia da Universidade de São Paulo (FMVZ-USP)
instacron:USP
Investigou-se a ocorrência de leptospirose em cães da cidade de Patos, semiárido paraibano, e realizou-se um estudo de fatores de risco associados à infecção. Foram examinadas 152 amostras de soro sanguíneo de cães atendidos em hospital veter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::7b64b5c9c9c5158dad20138e50d6531e
https://www.revistas.usp.br/bjvras/article/view/34368
https://www.revistas.usp.br/bjvras/article/view/34368
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFCG
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
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Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::18ddaa4fb81ef85fa0b87e5b89bb8841
http://dspace.sti.ufcg.edu.br:8080/jspui/handle/riufcg/2673
http://dspace.sti.ufcg.edu.br:8080/jspui/handle/riufcg/2673