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pro vyhledávání: '"Queen Ododife"'
Autor:
G. K. Tanko, Attah D. Daniel, R. D. Jabaka, U. D. Nuhu, Queen Ododife, R. J. Jibo, E. J. Doro
Publikováno v:
South Asian Journal of Research in Microbiology. :58-66
Kilishi is a version of jerky that originated in Hausa land Nigeria. It is made from deboned cow, sheep or goat meat. The dried sliced beef (kilishi) is often left open in a basin thereby exposing it to flies, dust and other effects of the environmen