Zobrazeno 1 - 10
of 295
pro vyhledávání: '"Quality Grading"'
Publikováno v:
China Agricultural Economic Review, 2024, Vol. 16, Issue 4, pp. 828-849.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/CAER-12-2023-0364
Publikováno v:
Geo-spatial Information Science, Vol 27, Iss 5, Pp 1524-1541 (2024)
Remote sensing images often need to be merged into a larger mosaic image to support analysis on large areas in many applications. However, the performance of the mosaic imagery may be severely restricted if there are many areas with cloud coverage or
Externí odkaz:
https://doaj.org/article/32bd7ced83474e06ade01ec540db3186
Autor:
Jingwen Zhu, Guozhi Ji, Bingyu Chen, Bangyu Yan, Feiyue Ren, Ning Li, Xuchun Zhu, Shan He, Zhishen Mu, Hongzhi Liu
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
Pea (Pisum sativum L.) is a nutrient-dense legume whose nutritional indicators influence its functional qualities. Traditional methods to identify these components and examine the relationships between their contents could be more laborious, hinderin
Externí odkaz:
https://doaj.org/article/cb8dcafcba4246698fa266eb8479ca13
Publikováno v:
Journal of Materials Research and Technology, Vol 29, Iss , Pp 196-212 (2024)
As a type of novel material, open-cell copper (Cu) foam has been widely applied in electrode production of batteries, due to its functional and structural properties. The use of ultrasonic welding technique to join Cu foam and aluminium (Al) plate ha
Externí odkaz:
https://doaj.org/article/6d66e41c1cc34d32a0343155fa3cb082
Publikováno v:
Applied Sciences, Vol 14, Iss 22, p 10157 (2024)
Cymbidium goeringii (Rchb. f.) is a traditional Chinese flower with highly valued biological, cultural, and artistic properties. However, the valuation of Rchb. f. mainly relies on subjective judgment, lacking a standardized digital evaluation and gr
Externí odkaz:
https://doaj.org/article/143e7e59f7784bd6b2356e1bd758795a
Autor:
Brad Morgan, Chris Poppy, David Manuel Velazco, Hanna Ostrovski, Jennifer Martin, John Scanga, Keith E. Belk, Mahesh N. Nair, Robert Delmore, Robert Williams
Publikováno v:
Meat and Muscle Biology, Vol 8, Iss 1 (2024)
The prevalence of highly marbled cattle breeds, such as Wagyu, has increased in the US due to consumer demand for higher-quality beef. The ability to grade highly marbled carcasses accurately and consistently, particularly with quantifying intramuscu
Externí odkaz:
https://doaj.org/article/37893d3370c247bba5218681a04730ee
Autor:
Lama A. Aldakhil, Aeshah A. Almutairi
Publikováno v:
IEEE Access, Vol 12, Pp 44960-44971 (2024)
The simultaneous classification and grading of fruits are essential yet underexplored facets of computer vision in agricultural automation. This study proposes the application of same-domain transfer learning using the EfficientNetV2 architecture to
Externí odkaz:
https://doaj.org/article/a02d5b6c191c44099b235b4fca984c75
Publikováno v:
Agriculture, Vol 14, Iss 9, p 1484 (2024)
Corn silage is the main feed in the diet of dairy cows and other ruminant livestock. Silage corn feed is very susceptible to spoilage and corruption due to the influence of aerobic secondary fermentation during the silage process. At present, silage
Externí odkaz:
https://doaj.org/article/c9c01b04c9e14589a9fe89cbb0fd3f43
Publikováno v:
Chinese Medicine, Vol 18, Iss 1, Pp 1-14 (2023)
Abstract Background Evaluating traditional Chinese medicine (TCM) quality is a powerful method to ensure TCM safety. TCM quality evaluation methods primarily include characterization evaluations and separate physical, chemical, and biological evaluat
Externí odkaz:
https://doaj.org/article/07aa550b1f6d4a1082031eff29dee994
Autor:
Xiaotong Gao, Songwei Li, Xiaotong Su, Yan Li, Lingyun Huang, Weidong Tang, Yuanchen Zhang, Min Dong
Publikováno v:
Agriculture, Vol 14, Iss 7, p 1098 (2024)
In this study, a deep learning-based system for apple defect detection and quality grading was developed, integrating various advanced image-processing technologies and machine learning algorithms to enhance the automation and accuracy of apple quali
Externí odkaz:
https://doaj.org/article/4e27bc5283bb4934aeb5a26e4def9b3d