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pro vyhledávání: '"Quality = Etileno"'
Autor:
Marcos André de Souza Prill, Leandro Camargo Neves, Samuel Silva, Maria Luiza Grigio, Edvan Alves Chagas, André José de Campos
Publikováno v:
Agro@mbiente On-line, Vol 5, Iss 2, Pp 134-142 (2011)
The control and standardization of the ripening of bananas brings economic advantages for the agricultural marketing. Thus, the aim of this study was to evaluate the application of methods (Muffling and Ethrel®) and times of degreening aimed on the
Externí odkaz:
https://doaj.org/article/db6f0aa2cd3d4cd784286a2b43d4e64e