Lifestyle and NR3C1 exon 1F gene methylation is associated with changes in glucose levels and insulin resistance

Autor: de Souza, Marcele Lorentz Mattos, Borçoi, Aline Ribeiro, Dutra, Bruna Aparecida Borges, dos Santos Vieira, Tamires, Mendes, Suzanny Oliveira, Moreno, Ivana Alece Arantes, Quaioto, Barbara Risse, Olinda, Amanda Sgrancio, Cunha, Ester Ribeiro, Freitas, Flávia Vitorino, Pinheiro, Julia Assis, dos Santos, Joaquim Gasparini, Sorroche, Bruna Pereira, Arantes, Lidia Maria Rebolho Batista, Sartório, Carmem Luíza, da Silva, Adriana Madeira Alvares

Publikováno v: In Life Sciences 15 November 2022 309

An industrialized diet as a determinant of methylation in the 1F region of the NR3C1 gene promoter.

Autor: dos Santos Vieira, Tamires, Vitorino Freitas, Flávia, Barreto Silva Neto, Luiz Cláudio, Ribeiro Borçoi, Aline, Oliveira Mendes, Suzanny, Sgrancio Olinda, Amanda, Arantes Moreno, Ivana Alece, Quaioto, Bárbara Risse, Mattos de Souza, Marcele Lorentz, Miranda Barbosa, Wagner, Krüger Arpini, Juliana, Pereira Sorroche, Bruna, de Assis Pinheiro, Julia, Barros Archanjo, Anderson, Gasparini dos Santos, Joaquim, Rebolho Batista Arantes, Lidia Maria, Rodrigues de Oliveira, Daniela, Madeira Alvares da Silva, Adriana

Publikováno v: Frontiers in Nutrition; 2024, p01-17, 17p

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An industrialized diet as a determinant of methylation in the 1F region of the NR3C1 gene promoter.

Autor: Vieira TDS; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., Freitas FV; Department of Pharmacy and Nutrition, Federal University of Espírito Santo, Alegre, Brazil., Silva Neto LCB; Program of Post-Graduation in Nutrition and Health, Federal University of Espírito Santo, Vitória, Brazil., Borçoi AR; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., Mendes SO; Department of Morphology, Federal University of Espirito Santo, Vitória, Brazil., Olinda AS; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., Moreno IAA; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., Quaioto BR; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., de Souza MLM; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., Barbosa WM; Department of Pharmacy and Nutrition, Federal University of Espírito Santo, Alegre, Brazil., Arpini JK; Department of Biology, Federal University of Espirito Santo, Alegre, Brazil., Sorroche BP; Molecular Oncology Research Center, Barretos Cancer Hospital, Barretos, Brazil., de Assis Pinheiro J; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., Archanjo AB; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., Dos Santos JG; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil., Arantes LMRB; Molecular Oncology Research Center, Barretos Cancer Hospital, Barretos, Brazil., de Oliveira DR; Department of Pharmacology and Medical Toxicology, College of Wisconsin, Milwaukee, WI, United States., da Silva AMA; Program of Post-Graduation in Biotechnology/Renorbio, Federal University of Espírito Santo, Vitória, Brazil.; Department of Morphology, Federal University of Espirito Santo, Vitória, Brazil.

Publikováno v: Frontiers in nutrition [Front Nutr] 2024 Apr 03; Vol. 11, pp. 1168715. Date of Electronic Publication: 2024 Apr 03 (Print Publication: 2024).