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pro vyhledávání: '"Qiying Mai"'
Autor:
Xuezhi Tan, Qiying Mai, Guixing Chen, Bingjun Liu, Zhaoli Wang, Chengguang Lai, Xiaohong Chen
Publikováno v:
Journal of Hydrology: Regional Studies, Vol 46, Iss , Pp 101327- (2023)
Study region: The Guangdong-Hong Kong-Macao Greater Bay Area (GBA), China. Study focus: Using hourly rain gauge data and CMORPH data, we use the duration-dependent generalized extreme value (d-GEV) model and the scaling invariant GEV model inferred b
Externí odkaz:
https://doaj.org/article/ea4c1f441b274285a1f51378458418ed
Publikováno v:
Food Bioscience. 38:100701
A model food system was designed to explore the effects of food status and thermal treatment ways on degradation of crude anthocyanins from eggplant peel, formation of brown/polymeric color and changes of antioxidant capacity. The pathway of anthocya