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Publikováno v:
Journal of Integrative Agriculture, Vol 19, Iss 4, Pp 965-974 (2020)
As one of the top three tuber crops of the world, cassava is a staple food and feed crop for tropical and subtropical regions. Because of its high drought resistance and tolerance to nutrient deficiency, cassava is usually cultivated on hilly areas t
Externí odkaz:
https://doaj.org/article/8818d2b2443445bc8b3ea3d0dcc90ab8
Publikováno v:
Journal of Integrative Agriculture, Vol 19, Iss 4, Pp 965-974 (2020)
As one of the top three tuber crops of the world, cassava is a staple food and feed crop for tropical and subtropical regions. Because of its high drought resistance and tolerance to nutrient deficiency, cassava is usually cultivated on hilly areas t