Zobrazeno 1 - 10
of 180
pro vyhledávání: '"Qingqing Cao"'
Autor:
Grace Tartaglia, Ignacia Fuentes, Neil Patel, Abigail Varughese, Lauren E Israel, Pyung Hun Park, Michael H Alexander, Shiv Poojan, Qingqing Cao, Brenda Solomon, Zachary M Padron, Jonathan A Dyer, Jemima E Mellerio, John A McGrath, Francis Palisson, Julio Salas-Alanis, Lin Han, Andrew P South
Publikováno v:
EMBO Molecular Medicine, Vol 16, Iss 4, Pp 870-884 (2024)
Abstract Recessive dystrophic epidermolysis bullosa (RDEB) is a rare inherited skin disease characterized by defects in type VII collagen leading to a range of fibrotic pathologies resulting from skin fragility, aberrant wound healing, and altered de
Externí odkaz:
https://doaj.org/article/68b1c43ece124fbe9f6ab1f212aefc96
Autor:
Yiping Zou, Yaping Liu, Wei Li, Qingqing Cao, Xue Wang, Zhubing Hu, Qingsheng Cai, Laiqing Lou
Publikováno v:
Ecotoxicology and Environmental Safety, Vol 281, Iss , Pp 116644- (2024)
The toxic metalloid arsenic is prevalent in the environment and poses a threat to nearly all organisms. However, the mechanism by which phytohormones modulate arsenic resistance is not well-understood. Therefore, we analyzed multiple phytohormones ba
Externí odkaz:
https://doaj.org/article/585d3dda159e4db5bf15d47ec2a6c1eb
Publikováno v:
Frontiers in Environmental Science, Vol 12 (2024)
Rural social-ecological systems have been significantly impacted by the development of rural tourism, creating substantial challenges for the synergistic development of rural ecological restoration and agricultural workers’ household livelihoods. I
Externí odkaz:
https://doaj.org/article/f8b2f045907a413bba46ca3820000d45
Publikováno v:
气体物理, Vol 9, Iss 1, Pp 1-11 (2024)
Turbulent/non-turbulent interface (T/NTI) layer separates the turbulent and non-turbulent regions. The study of T/NTI is helpful to deepen the understanding of mass transfer between turbulent and non-turbulent regions. In this paper, the chemical rea
Externí odkaz:
https://doaj.org/article/1e361cf0d1e7417d8d47c7871a7cb415
Autor:
Qian Gao, Yu Song, Zexin Jia, Changsheng Huan, Qingqing Cao, Chongjian Wang, Zhenxing Mao, Wenqian Huo
Publikováno v:
Ecotoxicology and Environmental Safety, Vol 282, Iss , Pp 116754- (2024)
Background: Toxicological and epidemiological studies have shown that environmental endocrine disruptors interfere with hormonal homeostasis. However, there is limited research on the effects of mixed exposure to nonpersistent endocrine disruptors on
Externí odkaz:
https://doaj.org/article/f5edb879e9cc4c4988bbf0a5e0987346
Publikováno v:
Frontiers in Immunology, Vol 14 (2023)
ObjectivePrimary immune thrombocytopenia (ITP) is the most common acquired autoimmune bleeding disorder among children. While glucocorticoids are the primary first-line treatment for ITP treatment, they prove ineffective in certain patients. The chal
Externí odkaz:
https://doaj.org/article/949620eaee7240968a0f6b4e64a15cad
Publikováno v:
Journal of Neuroinflammation, Vol 20, Iss 1, Pp 1-15 (2023)
Abstract Background Temporal lobe epilepsy (TLE) is often characterized pathologically by severe neuronal loss in the hippocampus. Phagocytic activity of microglia is essential for clearing apoptotic neuronal debris, allowing for repair and regenerat
Externí odkaz:
https://doaj.org/article/c94783463c234aeea3322f64df4301ac
Publikováno v:
Micromachines, Vol 15, Iss 6, p 693 (2024)
Virtual reality technology brings a new experience to human-computer interaction, while wearable force feedback devices can enhance the immersion of users in interaction. This paper proposes a wearable fingertip force feedback device that uses a tend
Externí odkaz:
https://doaj.org/article/34b16af3d2c84a71a03f28d2c191fb6f
Autor:
Longjie Xu, Qingqing Ye, Qingqing Cao, Yuyi Liu, Xinghui Li, Zhengquan Liu, Yushun Gong, Sheng Zhang, Junfeng Yin, Yongquan Xu
Publikováno v:
Foods, Vol 13, Iss 8, p 1172 (2024)
Astringency has an important impact on the taste quality of tea infusion, a process which occurs when polyphenols complex with salivary proteins to form an impermeable membrane. (-)-Epigallocatechin gallate (EGCG) is the main astringent compound foun
Externí odkaz:
https://doaj.org/article/b6053cfa4c05475da54f3b1fcec01bbf
Autor:
Tong Liu, Qingqing Cao, Fan Yang, Jianjun Lu, Xianglian Zeng, Jianghua Li, Guocheng Du, Huabin Tu, Yanfeng Liu
Publikováno v:
Fermentation, Vol 10, Iss 4, p 175 (2024)
Methanol, also known as wood alcohol, is a common hazardous by-product of alcoholic beverage fermentation and serves as a crucial indicator for assessing the safety of alcoholic beverages. However, the metabolic mechanisms of methanol production duri
Externí odkaz:
https://doaj.org/article/97a337370bbd4338a8077cf9d4a1457e