Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Qingchao Shi"'
Autor:
Qiuran Yu, Jiadai Liu, Erchao Li, Yuxing Huang, Mingqi Song, Long He, Qingchao Shi, Xiaodan Wang, Jian G. Qin, Liqiao Chen
Publikováno v:
Aquaculture Reports, Vol 38, Iss , Pp 102297- (2024)
This study aims to investigate the nutritional needs and physiological functions of dietary cholesterol in juvenile Chinese mitten crabs (Eriocheir sinensis). In the 8-week feeding experiment, we evaluated the effects of various cholesterol levels (0
Externí odkaz:
https://doaj.org/article/3536fceed9d44cb2b8dae29ed6fd502f
Publikováno v:
Aquaculture Reports, Vol 36, Iss , Pp 102181- (2024)
This study aimed to investigate the potential effects of seaweed Sargassum kjellmanianum (SK) as a dietary supplement on the growth performance, blood biochemistry, immunology, antioxidants, and ammonia stress resistance of yellow catfish, Pelteobagr
Externí odkaz:
https://doaj.org/article/0c3b730cd3554cdfa3b9b6c55d2d171b
Autor:
Ying Song, Xinyu Cai, Xianyong Bu, Shubin Liu, Mingqi Song, Yiwen Yang, Xiaodan Wang, Qingchao Shi, Jianguang Qin, Liqiao Chen
Publikováno v:
Aquaculture Nutrition, Vol 2023 (2023)
Iron is an essential trace element with an abroad physiological function, and iron deficiency can impair animal health. Vitamin C (VC) has the potential to release iron from diets and increase iron uptake. This study evaluates the effects of dietary
Externí odkaz:
https://doaj.org/article/feca991b831d4ef4a2df700bceff7272
Publikováno v:
Frontiers in Marine Science, Vol 9 (2022)
This study aimed to evaluate the impacts of dietary pyrroloquinoline quinone (PQQ) supplement on growth performance, serum biochemical parameters, antioxidant status, and growth-related genes expressions in juvenile yellow catfish, Pelteobagrus fulvi
Externí odkaz:
https://doaj.org/article/6a3571f3ddd94185af3c4d15f3be33f6
Publikováno v:
Aquaculture Reports, Vol 21, Iss , Pp 100839- (2021)
The yellow catfish, Pelteobagrus fulvidraco, an important aquatic species of high economic value and excellent meat quality, has suffered great losses due to disease in intensive farming. The aim of this study was to investigate the effects of Sargas
Externí odkaz:
https://doaj.org/article/ca5969b041f0499b9fafd83c6a7d8f69
Autor:
Xiaoqin Xiong, Qingchao Shi, Hao Liu, Qian Zhou, Huatao Li, Peng Hu, Zhengyong Wen, Jianwei Wang, Yuanchao Zou, Yu Zeng, Yaotong Hao
Publikováno v:
Water, Vol 14, Iss 18, p 2825 (2022)
Mercury (Hg), as the most potentially hazardous heavy metal, has accumulated in the aquatic environment and has caused concern about its safety. To test the toxic effects of mercury chloride (Hg2+) on rare minnow (Gobiocypris rarus), the acute toxici
Externí odkaz:
https://doaj.org/article/9da53e912b704298af6632a965e9b030
Autor:
Qingchao Shi, Xiaoqin Xiong, Zhengyong Wen, Chuanjie Qin, Rui Li, Zhiyong Zhang, Quan Gong, Xiaoyun Wu
Publikováno v:
Fishes, Vol 7, Iss 1, p 35 (2022)
Superoxide dismutase and catalase are two major antioxidant enzymes in the fish antioxidant defense system, which can remove excess reactive oxygen species and protect fish from stress-induced oxidative damage. The present study aimed to clone the se
Externí odkaz:
https://doaj.org/article/9c7a4125f0674bfaa0466188acfeacf6
Autor:
Yong Lei, Qingchao Shi, Liqiao Chen, Jianguang Qin, Xianyong Bu, Xuefeng Chen, Xiaodan Wang, Shubin Liu, Nan Wang, Zhideng Lin
Publikováno v:
Aquaculture Research. 53:1110-1120
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0b63ff4cb0bc12ca3ac35fdc9fdaedc6
https://doi.org/10.1111/are.15652
https://doi.org/10.1111/are.15652
Autor:
Xiaodan Wang, Zhideng Lin, Jian G. Qin, Liqiao Chen, Erchao Li, Mei-Ling Zhang, Qingchao Shi, Xianyong Bu, Shubin Liu
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:12794-12806
Vitamin D3 (vit-D3), as an indispensable and fat-soluble nutrient, is associated with skeletal mineralization and health in mammals. However, such associations have not been well studied in economically important crustaceans. Six levels of vit-D3 wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81ea3b9d6480959c63d15b9c7c05f163
https://doi.org/10.1021/acs.jafc.1c04204
https://doi.org/10.1021/acs.jafc.1c04204
Autor:
Jian G. Qin, Ling-Yu Li, Zhideng Lin, Xiaodan Wang, Liqiao Chen, Shubin Liu, Xianyong Bu, Qingchao Shi, Chunling Wang
Publikováno v:
British Journal of Nutrition. 127:666-678
This study evaluated the effects of dietary myo-inositol (MI) on growth performance, antioxidant status and lipid metabolism of juvenile Chinese mitten crab (Eriocheir sinensis) fed different percentage of lipid. Crabs (4·58 (sem 0·05) g) were fed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94ca00f9056c22b8cc8b43a794ed2f01
https://doi.org/10.1017/s0007114521001409
https://doi.org/10.1017/s0007114521001409