Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Qin-Yu Li"'
Autor:
Qin-Yu Li, Yu-Cong Zhang, Chao Wei, Zhuo Liu, Guo-Da Song, Bing-Liang Chen, Man Liu, Ji-Hong Liu, Li-Cheng Wu, Xia-Ming Liu
Publikováno v:
Asian Journal of Andrology, Vol 24, Iss 4, Pp 422-429 (2022)
During recent decades, the association between mutations in ubiquitin-specific protease 26 (USP26) and male infertility remains doubtful. We conducted this meta-analysis to evaluate the association between mutations in USP26 and male infertility acco
Externí odkaz:
https://doaj.org/article/b2b37ba9cf3a43feb6b31f9dd48f5cbf
Publikováno v:
Asian Journal of Surgery, Vol 43, Iss 3, Pp 482-487 (2020)
Summary: Objective: This study is aim to summarize the experience of robotic thyroidectomy via bilateral axillo-breast approach of our center and also to find out the learning curve of this technique. Methods: In total 220 initial patients who have u
Externí odkaz:
https://doaj.org/article/0bc0be051b17458d97a342e56c05c351
Autor:
Jia-Min Zhao, Fan-Qin-Yu Li, Xv-Ying Li, Dan-Rong Jiao, Xiang-Dong Liu, Xiao-Yang Lv, Jun-Xing Zhao
Publikováno v:
Animals, Vol 13, Iss 19, p 3108 (2023)
Guanidinoacetic acid (GAA) is an amino acid derivative, previously described in the skeletal muscle of vertebrates, that serves as an important regulator of cellular bioenergetics and has been widely used as a feed additive. Nevertheless, the effect
Externí odkaz:
https://doaj.org/article/63ec716dc8454260bf103608095d079f
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Trends in Food Science & Technology. 103:304-320
Background Hyperlipidemia, characterized by abnormal lipid metabolism, is a dominant feature of many chronic diseases, including obesity, diabetes, and cardiovascular and cerebrovascular diseases. Increasing evidence suggests that consumption of plan
Publikováno v:
Food Science and Technology (2021)
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Issue: ahead, Published: 28 JUN 2021
Food Science and Technology, Volume: 42, Article number: e28521, Published: 28 JUN 2021
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Issue: ahead, Published: 28 JUN 2021
Food Science and Technology, Volume: 42, Article number: e28521, Published: 28 JUN 2021
Aconiti kusnezoffii Radix (Caowu), a traditional Chinese medicine and Mongolian medicine, has been commonly used owing to its analgesic and anti-inflammatory effects. Here, we performed a qualitative analysis of aconite alkaloids (AAs) in raw and pro
Autor:
Chang Jiang You, Shu Han Liu, Jin Xi Zhang, Xi Wang, Qin Yu Li, Guang Qiang Yin, Zhi Guo Wang
Publikováno v:
IEEE Transactions on Antennas and Propagation. :1-1
Publikováno v:
In Energy Procedia 2011 5:1885-1892
Autor:
Er-Huan, Zang, Qin-Yu, Li, Jin-Fan, Xu, Yi, Zhang, Lin-Lin, Jiang, Xue, Li, Ming-Xu, Zhang, Yu-Chao, Liu, Qing-Jiang, Wu, Zhao-Hua, Liu, Min-Hui, Li, Pei-Gen, Xiao
Publikováno v:
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica. 46(17)
The Solanaceae plants distributed in China belong to 105 species and 35 varietas of 24 genera. Some medicinal plants of Solanaceae are rich in tropane alkaloids(TAs), which have significant pharmacological activities. In this paper, the geographical
Autor:
Lu Zang, Li Wang, Xing Fan, Wei-Li Zhao, Pengpeng Xu, Ying Fang, Shu Cheng, Hai-Yang Lu, Qin-Yu Li, Hongmei Yi, Bing-bing Zhao
Publikováno v:
Ann Transl Med
Background The incidence of primary intestinal diffuse large B-cell lymphoma (PI-DLBCL) is much lower than primary gastric DLBCL, and large-scale analyses on the clinical characteristics, molecular features, therapeutic strategies, and risk stratific