Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Qifni Yasa Ash Shiddiqi"'
Autor:
Qifni Yasa Ash Shiddiqi, Bambang Hari Prabowo, Rafina Pertiwi Putri, Ayu Sari Larasati, Achmad Dwitama Karisma
Publikováno v:
JURNAL INTEGRASI PROSES. 11:6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e9b66e1b1d62e2ef3b6531b229d9dd63
https://doi.org/10.36055/jip.v11i1.11290
https://doi.org/10.36055/jip.v11i1.11290
Autor:
Meilya Suzan Triyastuti, Putu Teta Prihartini Aryanti, Qifni Yasa’ Ash Shiddiqi, Iman Mukhaimin
Publikováno v:
Jurnal Abdimas Kartika Wijayakusuma. 1
Mata air pegunungan merupakan sumber air yang digunakan oleh masyarakatyang umumnya tinggal di dataran tinggi, termasuk di Desa Terobosan, Kota Cimahi. Namunsumber mata air tersebut belum layak untuk dikonsumsi secara langsung karena kandunganpartiku
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ffa2fb682655604dd4cb7e526ba27304
https://doi.org/10.26874/jakw.v1i1.15
https://doi.org/10.26874/jakw.v1i1.15
Publikováno v:
Jurnal Chemurgy. 5:30
One of the problems in Indonesia is the use of synthetic dyes in textiles and food. Synthetic dyes themselves can be replaced by natural dyes that are safer for health. Natural dyes can be produced from the pericarp of red pitaya (Hylocereus polyrhiz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c7615d5bfbee6cc5f9adb79dd61b6679
https://doi.org/10.30872/cmg.v5i1.5699
https://doi.org/10.30872/cmg.v5i1.5699
Autor:
Qifni Yasa Ash Shiddiqi, Achmad Dwitama Karisma, Siti Machmudah, Widiyastuti Widiyastuti, Tantular Nurtono, Sugeng Winardi, Wahyudiono Wahyudiono, Motonobu Goto
Publikováno v:
IPTEK: The Journal for Technology and Science, Vol 25, Iss 2, Pp 54-59 (2015)
Xanthone is an antioxidant compound contained in the rind of mangosteen. There are some methods to extract Xanthone from rind of mangosteen, and one of them is hydrothermal extraction. Hydrothermal extraction is a method to obtain xanthone from rind
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::9c8c10ba41e5d53d5b56c2754aa4a7d0
http://iptek.its.ac.id/index.php/jts/article/view/462/520
http://iptek.its.ac.id/index.php/jts/article/view/462/520
Autor:
Hideki Kanda, Sarah Duta Lestari, Siti Machmudah, Motonobu Goto, Qifni Yasa’ Ash Shiddiqi, Wahyudiono, Sugeng Winardi, Widiyastuti
Publikováno v:
AIP Conference Proceedings.
Valuable compounds, such as xanthone and phenolic compounds, from mangosteen pericarps was extracted by hydrothermal treatment at temperatures of 120-160 °C and pressures of 5 MPa using batch and semi-batch extractor. This method is a simple and env
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e2ce89aaad018c4aa71d02bcc78775ca
https://doi.org/10.1063/1.4938362
https://doi.org/10.1063/1.4938362
Autor:
Qifni Yasa’ Ash Shiddiqi, Wahyudiono, Hideki K, Achmad Dwitama Kharisma, Widiyastuti, Siti Machmudah, Motonobu Goto, Sugeng Winardi
Publikováno v:
Journal of Advanced Chemical Engineering.
Subcritical water extraction of phenolic compounds from mangosteen pericarps was examined at temperatures of 120-180°C and pressures of 1-5 MPa using batch and semi-batch extractor. This method is a simple and environmentally friendly extraction met
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b979a50be76174068c6fae332f8eaca
https://doi.org/10.4172/2090-4568.1000117
https://doi.org/10.4172/2090-4568.1000117