Zobrazeno 1 - 1
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pro vyhledávání: '"Qichao Sheng"'
Autor:
Ziyi Wang, Hui Wang, Yuxin Chen, Yang Chen, Xinlv Zhang, Anthony Diwon, Guomiao Zhang, Qichao Sheng, Huiqin Mei, Yixi Xu, Xiaoyu Zhang, Qingyang Mao, Chao Zheng, Guangyun Mao
Publikováno v:
Nutrition & Metabolism, Vol 21, Iss 1, Pp 1-13 (2024)
Abstract Aims The existing literature indicates that oleic acid (OA) is the most prevalent monounsaturated fatty acid (MUFA) in both diet and plasma, known for its beneficial impact on insulin resistance and inflammation. However, its role in diabeti
Externí odkaz:
https://doaj.org/article/5f2b6faae7144a2ea56050fa9e920082
