Zobrazeno 1 - 10
of 70
pro vyhledávání: '"Qiao-quan LIU"'
Autor:
Jin-Dong Wang, Jing Wang, Li-Chun Huang, Li-Jun Kan, Chu-Xin Wang, Min Xiong, Peng Zhou, Li-Hui Zhou, Chen Chen, Dong-Sheng Zhao, Xiao-Lei Fan, Chang-Quan Zhang, Yong Zhou, Lin Zhang, Qiao-Quan Liu, Qian-Feng Li
Publikováno v:
Nature Communications, Vol 15, Iss 1, Pp 1-16 (2024)
Abstract Abscisic acid (ABA) plays a crucial role in promoting plant stress resistance and seed dormancy. However, how ABA regulates rice quality remains unclear. This study identifies a key transcription factor SLR1-like2 (SLRL2), which mediates the
Externí odkaz:
https://doaj.org/article/8c70b214559d4cbbb4457cc1ba1e87d6
Autor:
Xia Yang, Jun Lu, Wu-Jian Shi, Yu-Hao Chen, Jia-Wen Yu, Sai-Hua Chen, Dong-Sheng Zhao, Li-Chun Huang, Xiao-Lei Fan, Chang-Quan Zhang, Lin Zhang, Qiao-Quan Liu, Qian-Feng Li
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-13 (2024)
Abstract Background Generating elite rice varieties with high yield and superior quality is the main goal of rice breeding programs. Key agronomic traits, including grain size and seed germination characteristics, affect the final yield and quality o
Externí odkaz:
https://doaj.org/article/ee33b375b69849a5a92ac5f58d78e806
Publikováno v:
Rice, Vol 15, Iss 1, Pp 1-27 (2022)
Abstract With the improvement of people's living standards and rice trade worldwide, the demand for high-quality rice is increasing. Therefore, breeding high quality rice is critical to meet the market demand. However, progress in improving rice grai
Externí odkaz:
https://doaj.org/article/cb10be8c865144fb97e5c6c69ea47bef
Autor:
Dong-sheng ZHAO, Jin-yu LIU, Ai-qiu DING, Tao ZHANG, Xin-yu REN, Lin ZHANG, Qian-feng LI, Xiao-lei FAN, Chang-quan ZHANG, Qiao-quan LIU
Publikováno v:
Journal of Integrative Agriculture, Vol 20, Iss 8, Pp 2032-2042 (2021)
The panicle architecture and grain size of rice affect not only grain yield but also grain quality, especially grain appearance. The erect-panicle (EP) trait controlled by the qpe9-1/dep1 allele has been widely used in high-yielding japonica rice bre
Externí odkaz:
https://doaj.org/article/3bb2a78c35e444ffb22778286142413d
Autor:
Li-Xu Pan, Zhi-Zhong Sun, Chang-Quan Zhang, Bu Li, Qing-Qing Yang, Fei Chen, Xiao-Lei Fan, Dong-Sheng Zhao, Qi-Ming Lv, Ding-Yang Yuan, Qiao-Quan Liu
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 11, p 5941 (2022)
Hybrid rice technology has been used for more than 50 years, and eating and cooking quality (ECQ) has been a major focus throughout this period. Waxy (Wx) and alkaline denaturation (ALK) genes have received attention owing to their pivotal roles in d
Externí odkaz:
https://doaj.org/article/5cfcee2b37084e6bbcbcaa203d8ef468
Autor:
Dong-Sheng Zhao, Qian-Feng Li, Chang-Quan Zhang, Chen Zhang, Qing-Qing Yang, Li-Xu Pan, Xin-Yu Ren, Jun Lu, Ming-Hong Gu, Qiao-Quan Liu
Publikováno v:
Nature Communications, Vol 9, Iss 1, Pp 1-14 (2018)
Rice grain shape or size is an important trait associated with both yield and appearance quality. Here, the authors identify GS9 as a negative transcription regulator of slender grain and show it can improve grain shape and appearance independently f
Externí odkaz:
https://doaj.org/article/92122d6a99a940dca08b6e9ad7e25109
Autor:
Chu-Xin Wang, Cheng-Chao Zhu, Chen-Ya Lu, Yong Yang, Qian-Feng Li, Qiao-Quan Liu, Chang-Quan Zhang
Publikováno v:
Agronomy, Vol 11, Iss 8, p 1575 (2021)
Rice mutants with altered starch components and properties are important genetic resources for grain quality and starch structure analysis. Accordingly, in the present study, two mutants of the transcription factor OsbZIP09 were generated (osbzip09a
Externí odkaz:
https://doaj.org/article/fce8dc52d0e94e649bf9e6c1b6653ad0
Autor:
Qing-Qing Yang, Pui Kit Suen, Chang-Quan Zhang, Wan Sheung Mak, Ming-Hong Gu, Qiao-Quan Liu, Samuel Sai-Ming Sun
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-11 (2017)
Abstract Rice is an excellent source of protein, and has an adequate balance of amino acids with the exception of the essential amino acid lysine. By using a combined enhancement of lysine synthesis and suppression of its catabolism, we had produced
Externí odkaz:
https://doaj.org/article/f6633d586b764a98b20e6e2303dd6b69
Autor:
Cheng-Chao Zhu, Chu-Xin Wang, Chen-Ya Lu, Jin-Dong Wang, Yu Zhou, Min Xiong, Chang-Quan Zhang, Qiao-Quan Liu, Qian-Feng Li
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 4, p 1661 (2021)
Seed dormancy and germination are key events in plant development and are critical for crop production, and defects in seed germination or the inappropriate release of seed dormancy cause substantial losses in crop yields. Rice is the staple food for
Externí odkaz:
https://doaj.org/article/a95c61a230de4f3a96f47778531eda1d
Publikováno v:
Journal of Integrative Agriculture, Vol 15, Iss 3, Pp 493-501 (2016)
There are nearly 1000 rice landrace varieties in the Taihu basin, China. To assess the genetic diversity of the rice, 24 intragenic molecular markers (representing 17 starch synthesis-related genes) were investigated in 115 Taihu basin rice landraces
Externí odkaz:
https://doaj.org/article/4a1d7afbff154bd1adf43e15e0343b1b