Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Qhabibi, F R"'
Autor:
Qhabibi, F R, Makes, I K, Baravia, P A, Dwiputra, B, Desandri, D R, Arityanti, D, Susilowati, E, Hamdani, R, Krevani, C K, Arso, I A, Anggraeni, V Y, Hartopo, A B, Ambari, A M
Publikováno v:
European Journal of Preventive Cardiology; June 2024, Vol. 31 Issue: 1, Number 1 Supplement 1
Autor:
Yoo, Ahyoung1 (AUTHOR), Ahn, Jiyun1,2 (AUTHOR), Seo, Hyo Deok1 (AUTHOR), Hahm, Jeong‐Hoon1 (AUTHOR), Kim, Min Jung1 (AUTHOR), Jung, Chang Hwa1,2 (AUTHOR), Ha, Tae Youl1,2 (AUTHOR) tyhap@ust.ac.kr
Publikováno v:
Food Science & Nutrition. Jul2024, Vol. 12 Issue 7, p5077-5086. 10p.
Autor:
Wang C; Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou, Henan, China., Min R; Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou, Henan, China., Zhou Q; Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou, Henan, China., Qi Y; Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou, Henan, China., Ma Y; Henan Key Laboratory of Zhang Zhongjing Formulae and Herbs for Immunoregulation, Nanyang Institute of Technology, Nanyang, China., Zhang X; Department of Nutrition and Food Hygiene, College of Public Health, Zhengzhou University, Zhengzhou, Henan, China.
Publikováno v:
Phytotherapy research : PTR [Phytother Res] 2024 Aug 20. Date of Electronic Publication: 2024 Aug 20.
Autor:
Liao W; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, Fujian Agriculture and Forestry University, Fuzhou, China.; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China., Chen Y; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, Fujian Agriculture and Forestry University, Fuzhou, China.; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China., Shan S; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, Fujian Agriculture and Forestry University, Fuzhou, China.; Department of Analytical Chemistry and Food Science, Faculty of Food Science and Technology, University of Vigo - Ourense Campus, Ourense, Spain., Chen Z; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, Fujian Agriculture and Forestry University, Fuzhou, China.; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, China., Wen Y; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, Fujian Agriculture and Forestry University, Fuzhou, China.; Department of Analytical Chemistry and Food Science, Faculty of Food Science and Technology, University of Vigo - Ourense Campus, Ourense, Spain., Chen W; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, Fujian Agriculture and Forestry University, Fuzhou, China.; College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou, China., Zhao C; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, Fujian Agriculture and Forestry University, Fuzhou, China.; College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou, China.
Publikováno v:
Phytotherapy research : PTR [Phytother Res] 2024 Aug; Vol. 38 (8), pp. 4053-4080. Date of Electronic Publication: 2024 Jun 19.