Zobrazeno 1 - 10
of 11 601
pro vyhledávání: '"Pyrus"'
Autor:
Li G; Anhui Provincial Key Laboratory for Quality Evaluation and Improvement of Traditional Chinese Medicine, College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an 237012, China., Manzoor MA; Department of Plant Science, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, China., Ren X; Anhui Agricultural University, Hefei 230036, China., Huang S; Anhui Provincial Key Laboratory for Quality Evaluation and Improvement of Traditional Chinese Medicine, College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an 237012, China., Wei Y; Anhui Provincial Key Laboratory for Quality Evaluation and Improvement of Traditional Chinese Medicine, College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an 237012, China., Zhang S; Anhui Provincial Key Laboratory for Quality Evaluation and Improvement of Traditional Chinese Medicine, College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an 237012, China., Sun Y; Anhui Agricultural University, Hefei 230036, China., Cai Y; Anhui Agricultural University, Hefei 230036, China., Zhang M; Anhui Provincial Key Laboratory for Quality Evaluation and Improvement of Traditional Chinese Medicine, College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an 237012, China. Electronic address: 87549906@qq.com., Song C; Anhui Provincial Key Laboratory for Quality Evaluation and Improvement of Traditional Chinese Medicine, College of Biological and Pharmaceutical Engineering, West Anhui University, Lu'an 237012, China. Electronic address: lanniao812329218@163.com.
Publikováno v:
Gene [Gene] 2024 Nov 30; Vol. 928, pp. 148810. Date of Electronic Publication: 2024 Jul 31.
Autor:
Men C; Engineering Research Center of Bio-Process, Ministry of Education, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China., Wu C; Engineering Research Center of Bio-Process, Ministry of Education, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China., Zhang J; Engineering Research Center of Bio-Process, Ministry of Education, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China., Wang Y; Engineering Research Center of Bio-Process, Ministry of Education, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China., Chen M; Engineering Research Center of Bio-Process, Ministry of Education, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China., Liu C; Engineering Research Center of Bio-Process, Ministry of Education, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China. Electronic address: changhong22@hfut.edu.cn., Zheng L; Engineering Research Center of Bio-Process, Ministry of Education, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230009, China. Electronic address: lzheng@hfut.edu.cn.
Publikováno v:
Food chemistry [Food Chem] 2024 Nov 15; Vol. 458, pp. 140223. Date of Electronic Publication: 2024 Jun 26.
Autor:
Li X; Fruit and Tea Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei, China.; Hubei Key Laboratory of Germplasm Innovation and Utilization of Fruit Trees, Wuhan, Hubei, China., Du W; Fruit and Tea Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei, China.; Hubei Key Laboratory of Germplasm Innovation and Utilization of Fruit Trees, Wuhan, Hubei, China., Cheng Y; Fruit and Tea Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei, China.; Hubei Key Laboratory of Germplasm Innovation and Utilization of Fruit Trees, Wuhan, Hubei, China., Yang L; Fruit and Tea Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei, China.; Hubei Key Laboratory of Germplasm Innovation and Utilization of Fruit Trees, Wuhan, Hubei, China., Dong X; Fruit and Tea Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei, China.; Hubei Key Laboratory of Germplasm Innovation and Utilization of Fruit Trees, Wuhan, Hubei, China., Hussain SB; School of Agriculture and Food Science, University College Dublin, Dublin 4, Ireland., Xu L; College of Horticulture, Northwest A&F University, Yangling, Shaanxi, China., Liu Z; Fruit and Tea Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei, China.; Hubei Key Laboratory of Germplasm Innovation and Utilization of Fruit Trees, Wuhan, Hubei, China., Wu T; Fruit and Tea Research Institute, Hubei Academy of Agricultural Sciences, Wuhan, Hubei, China.; Hubei Key Laboratory of Germplasm Innovation and Utilization of Fruit Trees, Wuhan, Hubei, China.
Publikováno v:
Physiologia plantarum [Physiol Plant] 2024 Nov-Dec; Vol. 176 (6), pp. e14597.
Autor:
Xie YS; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Zeng Q; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Huang WT; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Wang JY; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Li HW; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Yu SZ; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Liu C; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Zhang XQ; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Feng CL; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Zhang WH; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Li TZ; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China., Cheng YQ; Department of Pomology, Lab of Stress Physiology and Molecular Biology for Tree Fruits, a Key Lab of Beijing Municipality, China Agricultural University, Beijing, 100193, China.
Publikováno v:
The Plant journal : for cell and molecular biology [Plant J] 2024 Nov; Vol. 120 (3), pp. 1079-1093. Date of Electronic Publication: 2024 Sep 23.
Autor:
Li Q; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Qiao X; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Li L; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Gu C; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Yin H; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Qi K; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Xie Z; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Yang S; Pomology Institute, Shanxi Agricultural University, Taigu, Shanxi 030801, China., Zhao Q; Pomology Institute, Shanxi Agricultural University, Taigu, Shanxi 030801, China., Wang Z; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Yang Y; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Pan J; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Li H; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Wang J; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Wang C; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Rieseberg LH; Department of Botany and Biodiversity Research Centre, University of British Columbia, Vancouver, BC, Canada., Zhang S; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China., Tao S; National Key Laboratory of Crop Genetics and Germplasm Enhancement and Utilization, Sanya Institute of Nanjing Agricultural University, College of Horticulture, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China. Electronic address: taost@njau.edu.cn.
Publikováno v:
Plant communications [Plant Commun] 2024 Oct 14; Vol. 5 (10), pp. 101000. Date of Electronic Publication: 2024 Jun 10.
Autor:
Zhang J; College of Horticulture and Landscape Architecture, International Research Laboratory of Agriculture and Agri-Product Safety, Key Laboratory of Plant Functional Genomics of the Ministry of Education, Yangzhou University, 48 Wenhui East Road, Yangzhou 225009, People's Republic of China., Li X; College of Horticulture and Landscape Architecture, International Research Laboratory of Agriculture and Agri-Product Safety, Key Laboratory of Plant Functional Genomics of the Ministry of Education, Yangzhou University, 48 Wenhui East Road, Yangzhou 225009, People's Republic of China., Zhang C; College of Horticulture and Landscape Architecture, International Research Laboratory of Agriculture and Agri-Product Safety, Key Laboratory of Plant Functional Genomics of the Ministry of Education, Yangzhou University, 48 Wenhui East Road, Yangzhou 225009, People's Republic of China., Liu X; College of Horticulture and Landscape Architecture, International Research Laboratory of Agriculture and Agri-Product Safety, Key Laboratory of Plant Functional Genomics of the Ministry of Education, Yangzhou University, 48 Wenhui East Road, Yangzhou 225009, People's Republic of China., Wang CL; College of Horticulture and Landscape Architecture, International Research Laboratory of Agriculture and Agri-Product Safety, Key Laboratory of Plant Functional Genomics of the Ministry of Education, Yangzhou University, 48 Wenhui East Road, Yangzhou 225009, People's Republic of China. Electronic address: wangcl@yzu.edu.cn.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Oct; Vol. 278 (Pt 2), pp. 134771. Date of Electronic Publication: 2024 Aug 14.
Autor:
Zhang M; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China., Tang C; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China., Li Y; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China., Lv S; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China., Xie Z; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China., Liu Z; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China., Zhang H; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China., Zhang S; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China., Wang P; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China. Electronic address: wangpeng@njau.edu.cn., Wu J; Sanya Institute of Nanjing Agricultural University, State Key Laboratory of Crop Genetics & Germplasm Enhancement and Utilization, Jiangsu Key Laboratory for Horticultural Crop Breeding, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China; Zhongshan Biological Breeding Laboratory, No.50 Zhongling Street, Nanjing, Jiangsu 210014, China. Electronic address: juyouwu@njau.edu.cn.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Oct; Vol. 278 (Pt 2), pp. 134640. Date of Electronic Publication: 2024 Aug 12.
Autor:
Zhang L; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, Zhejiang, China., Wang L; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, Zhejiang, China., Fang Y; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, Zhejiang, China., Gao Y; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, Zhejiang, China., Yang S; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, Zhejiang, China., Su J; Institute of Horticulture, Yunnan Academy of Agricultural Sciences, Kunming 650205, China., Ni J; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, Zhejiang, China., Teng Y; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, Zhejiang, China.; Hainan Institute of Zhejiang University, Sanya, Hainan 572000, China., Bai S; College of Agriculture and Biotechnology, Zhejiang University, Hangzhou 310058, Zhejiang, China.
Publikováno v:
The Plant cell [Plant Cell] 2024 Sep 03; Vol. 36 (9), pp. 3562-3583.
Autor:
Liu Z; School of Food and Biological Engineering, Hefei University of Technology, Hefei, Anhui, 230009, PR China. Electronic address: 1137763152@qq.com., Qin GH; Key Laboratory of Germplasm Innovation and Utilization of Horticultural Crop (Co-Construction By Ministry and Province), Ministry of Agriculture and Rural Affairs, Institute of Horticultural Research, Anhui Academy of Agricultural Sciences, Hefei, 230031, PR China. Electronic address: qghahstu@163.com., Wei SW; Shandong Institute of Pomology, Tai'an, 271000, PR China. Electronic address: weisw2007@163.com., Yan LF; School of Food and Biological Engineering, Hefei University of Technology, Hefei, Anhui, 230009, PR China. Electronic address: 1179286818@qq.com., Ning ZY; School of Food and Biological Engineering, Hefei University of Technology, Hefei, Anhui, 230009, PR China. Electronic address: 120591824@qq.com., Wang H; Institute of Pomology/Jiangsu Key Laboratory for Horticultural Crop Genetic Improvement, Jiangsu Academy of Agricultural Sciences, 210014, Nanjing, PR China. Electronic address: wanghong2015@jaas.ac.com., Cao Z; Key Laboratory of Germplasm Innovation and Utilization of Horticultural Crop (Co-Construction By Ministry and Province), Ministry of Agriculture and Rural Affairs, Institute of Horticultural Research, Anhui Academy of Agricultural Sciences, Hefei, 230031, PR China. Electronic address: hazelcz@163.com., Hu KD; School of Food and Biological Engineering, Hefei University of Technology, Hefei, Anhui, 230009, PR China. Electronic address: kangdihu@hfut.edu.cn., Yao GF; School of Food and Biological Engineering, Hefei University of Technology, Hefei, Anhui, 230009, PR China. Electronic address: yaogaifang@hfut.edu.cn., Zhang H; School of Food and Biological Engineering, Hefei University of Technology, Hefei, Anhui, 230009, PR China. Electronic address: hzhanglab@hfut.edu.cn.
Publikováno v:
Plant physiology and biochemistry : PPB [Plant Physiol Biochem] 2024 Sep; Vol. 214, pp. 108913. Date of Electronic Publication: 2024 Jul 04.
Autor:
Cheng H; Institute of Biotechnology and Food Science, Hebei Academy of Agricultural and Forestry Sciences, Shijiazhuang 050051, Hebei, China; Hebei Key Laboratory of Plant Genetic Engineering, Shijiazhuang 050051, Hebei, China., Zhang Z; Institute of Biotechnology and Food Science, Hebei Academy of Agricultural and Forestry Sciences, Shijiazhuang 050051, Hebei, China; Hebei Key Laboratory of Plant Genetic Engineering, Shijiazhuang 050051, Hebei, China; College of Horticulture, Xinjiang Agruicultural University, Urumqi 830000, Xinjiang, China., Cheng Y; Institute of Biotechnology and Food Science, Hebei Academy of Agricultural and Forestry Sciences, Shijiazhuang 050051, Hebei, China; Hebei Key Laboratory of Plant Genetic Engineering, Shijiazhuang 050051, Hebei, China., Guan J; Institute of Biotechnology and Food Science, Hebei Academy of Agricultural and Forestry Sciences, Shijiazhuang 050051, Hebei, China; Hebei Key Laboratory of Plant Genetic Engineering, Shijiazhuang 050051, Hebei, China. Electronic address: junfeng-guan@263.net.
Publikováno v:
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy [Spectrochim Acta A Mol Biomol Spectrosc] 2024 Nov 15; Vol. 321, pp. 124688. Date of Electronic Publication: 2024 Jun 19.