Zobrazeno 1 - 10
of 74
pro vyhledávání: '"Pyrethrin II"'
Autor:
Meshack Obonyo, Caroline Jepchirchir Kosgei, Richard Korir, Peter Mwitari, Josphat C. Matasyoh, Festus M. Tolo, Beatrice Irungu, Lucia Keter
Publikováno v:
Journal of Medicinal Plants Research. 15:241-251
This study evaluated antibacterial activity of Chrysanthemum cinerariaefolium (pyrethrum) flower dichloromethane crude extract, fractions and isolated compounds; pyrethrin II, jasmolin I and cinerolone against methicillin-resistant Staphylococcus aur
Publikováno v:
The Journal of Organic Chemistry. 85:2984-2999
Chiral total syntheses of all six insecticidal natural pyrethrins (three pyrethrin I and three pyrethrin II compounds) contained in the chrysanthemum (pyrethrum) flower were performed. Three common alcohol components [(S)-cinerolone, (S)-jasmololone,
Autor:
Naoshige Kuwata, Katsunari Oki, Ryo Matsui, Hideyuki Matsuura, Kazuhiko Matsuda, Kosaku Takahashi, Kisumi Takiguchi
Publikováno v:
Scientific Reports, Vol 10, Iss 1, Pp 1-12 (2020)
Scientific Reports
Scientific Reports
Pyrethrum (Tanacetumcinerariifolium) produces insecticidal compounds known as pyrethrins. Pyrethrins are esters; the acid moiety is either trans-chrysanthemic acid or pyrethric acid and the alcohol moiety of pyrethrins is either pyrethrolone, cinerol
An accurate and simple analytical approach for the determination of residues cinerin I, cinerin II, jasmolin I, jasmolin II, pyrethrin I and pyrethrin II (six active ingredients of pyrethrins) in fresh and dried goji berries was developed and validat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82b4b3b23dd605f11bcbe2e936ce9003
Autor:
Guonian Zhu, Genki Takamatsu, Ke Dong, Mengli Chen, Kazuhiko Matsuda, Makoto Ihara, Boris S. Zhorov, Yuzhe Du
Publikováno v:
Pesticide Biochemistry and Physiology. 151:82-89
Pyrethrin I, pyrethrin II, cinerin I, cinerin II, jasmolin I and jasmolin II are six closely related insecticidal active esters, known as pyrethrins, found in the pyrethrum extract from the dry flowers of Tanacetum cinerariifolium. The chemical struc
Autor:
Oliver E. Hutt, John H. Ryan, Stephanie Mauger, Adam G. Meyer, Stuart W. Littler, M. Kerr, Peter J. Duggan, David A. Winkler, Helen F. Cole, Jamie A. Freemont
Publikováno v:
Journal of Agricultural and Food Chemistry. 64:7134-7141
Pyrethrum is a natural insecticide extracted from Tanacetum cinerariifolium. Six esters, the pyrethrins, are responsible for the extract's insecticidal activity. The oxidative degradation of pyrethrins through contact with aerial oxygen is a potentia
Publikováno v:
Industrial Crops and Products. 145:111999
The mixture of six components (pyrethrin I and II, cinerin I and II, and jasmolin I and II) constituting natural insecticide pyrethrin is responsible for the insecticidal activity of Dalmatian pyrethrum (Tanacetum cinerariifolium /Trevir./ Sch. Bip.)
Publikováno v:
Journal of Chromatography A. 1613:460660
Pyrethrum extract is a natural insecticide that has been used worldwide for centuries, with pyrethrins being considered active ingredients. Their purification is difficult due to their chemical structural similarity and instability to light. In the p
Autor:
Bhagyalakshmi Neelwarne, Mahadevappa Paramesha, S J Aditya Rao, Nandini P. Shetty, S. Manivannan, K S Srikanth
Publikováno v:
3 Biotech. 8
Pyrethrins are effective food-grade bio-pesticides obtained from the flowers of Chrysanthemum cinerariaefolium and this crop cannot be cultivated widely in India due to its specific agro-climatic requirement. Hence pyrethrins are mostly imported from
Publikováno v:
Journal of Herbs, Spices & Medicinal Plants. 20:92-101
Twentyone genotypes of pyrethrum were studied for genetic variability. The highest genotypic and phenotypic coefficient of variations was recorded for cinerin II concentration at 55.53 and 57.27 followed by pyrethrin II at 48.97 and 48.99 lowest for