Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Putu Novi Arfirsta Dharmayani"'
Publikováno v:
BMC Public Health, Vol 24, Iss 1, Pp 1-13 (2024)
Abstract Objective To benchmark the university food environment and explore students’ experiences with food insecurity and healthy eating in order to inform interventions to improve access and affordability of healthy foods for university students.
Externí odkaz:
https://doaj.org/article/a09c77ca079940a1b19603ea650c719a
Autor:
Carolynn L. Smith, Georgia Fisher, Putu Novi Arfirsta Dharmayani, Shalini Wijekulasuriya, Louise A. Ellis, Samantha Spanos, Genevieve Dammery, Yvonne Zurynski, Jeffrey Braithwaite
Publikováno v:
BMC Medicine, Vol 22, Iss 1, Pp 1-18 (2024)
Abstract Background Pandemics and climate change each challenge health systems through increasing numbers and new types of patients. To adapt to these challenges, leading health systems have embraced a Learning Health System (LHS) approach, aiming to
Externí odkaz:
https://doaj.org/article/a1f0875b80024c7883780a991ea3f5be
Autor:
Yvonne Zurynski, Kristiana Ludlow, Luke Testa, Hanna Augustsson, Jessica Herkes-Deane, Karen Hutchinson, Gina Lamprell, Elise McPherson, Ann Carrigan, Louise A. Ellis, Putu Novi Arfirsta Dharmayani, Carolynn L. Smith, Lieke Richardson, Genevieve Dammery, Nehal Singh, Jeffrey Braithwaite
Publikováno v:
Implementation Science, Vol 18, Iss 1, Pp 1-21 (2023)
Abstract Objective To identify barriers and facilitators associated with the sustainability of implemented and evaluated improvement programs in healthcare delivery systems. Data sources and study setting Six academic databases were searched to ident
Externí odkaz:
https://doaj.org/article/7fecaf2608fc4c708cded5e385708294
Autor:
Carla Vanessa Alves Lopes, Putu Novi Arfirsta Dharmayani, Rimante Ronto, John Hunter, Seema Mihrshahi
Publikováno v:
Foods, Vol 13, Iss 11, p 1677 (2024)
(1) Background: Urgent changes in our food choices are needed for more sustainable, resilient and equitable food systems. Australian native plant-based foods have both environmental and health benefits. Including these foods in our diet may reduce bo
Externí odkaz:
https://doaj.org/article/d3121598fcd94135b7ff22534984dfdf
Publikováno v:
European Journal of Nutrition. 61:4167-4178
Purpose Growing evidence suggests that specific food groups may play an important role in improving mental health. However, very few studies explored the association between individual dietary factors and depression symptoms by following a large coho
Publikováno v:
International Journal of Environmental Research and Public Health
Volume 20
Issue 3
Pages: 2476
Volume 20
Issue 3
Pages: 2476
Background: Play Streets are community-led initiatives that provide opportunities for outdoor play and recreation when parks or other facilities may not be easily accessible. This pragmatic evaluation aims to determine the feasibility and acceptabili
Autor:
Gwynne, Kylie, Henson, Connie, Boe Rambaldini, Ross, Marion, Skinner, John, Briellyn Ludlow, Chau, Josephine, Putu Novi Arfirsta Dharmayani, Gwyn, Josephine, Hunter, John
Despite the overall increasing number of studies using citizen science approaches, there are disparities in participation, which may underrepresent certain demographic groups. To date, there are no reviews focusing on the citizen science approach in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6d35b397cf1b5b972b8032a793677f3
Autor:
Seema Mihrshahi, Putu Novi Arfirsta Dharmayani, Janaki Amin, Alexandra Bhatti, Josephine Y. Chau, Rimante Ronto, Diana Turnip, Melanie Taylor
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 21; Pages: 14101
The COVID-19 pandemic and related disruptions have not only affected university students’ learning and academic outcomes, but also other issues, such as food security status, mental health and employment. In Australia, international students faced
Publikováno v:
International Journal of Environmental Research and Public Health, Vol 19, Iss 1691, p 1691 (2022)
Background: Our current rapidly growing food systems are imposing a heavy burden on both environmental sustainability and human health. Sustainable and healthy diets aim to promote optimal health and have a minimal environmental impact. This study ai
Publikováno v:
International Journal of Epidemiology. 50
Background The role of higher intake of fruit and vegetables has been of particular interest as a novel approach to reduce the risk of depressive symptoms. This study examined the association between fruit and vegetable intake and depressive symptoms