Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Putth Songsangjinda"'
Publikováno v:
Walailak Journal of Science and Technology, Vol 7, Iss 2 (2011)
Urea [(NH2)2CO] is an organic compound that serves an important role in the metabolism of nitrogen-containing compound by animals. Urea is widely used in aquaculture systems. This study investigated the effects of urea on growth of Penaeus monodon. S
Externí odkaz:
https://doaj.org/article/b764330e4a254e02aae7a14ca5760df0
Publikováno v:
Asian Fisheries Science, Vol 18, Iss 3 (2005)
Externí odkaz:
https://doaj.org/article/bb445bca77344b1996c4d7db7edeaf1f
Publikováno v:
Aquaculture. 519:734740
Naturally occurring insect larvae are a good dietary source of protein for shrimps. The role of gutweed (Ulva intestinalis) to stimulate the occurrence of insect larvae to support the growth of juvenile shrimps has been evaluated in water tank experi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::65511bc6454a4e611a5674975270b2e8
https://doi.org/10.1016/j.aquaculture.2019.734740
https://doi.org/10.1016/j.aquaculture.2019.734740
Publikováno v:
Fisheries Science. 78:641-646
The ability of an algicidal bacterium Marinobacter salsuginis strain BS2, isolated from shrimp pond water, to reduce shrimp mortality was investigated under laboratory conditions. When two species of shrimp (Penaeus monodon and Litopenaeus vannamei)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c865901facab2d6238ef07cab95ca23
https://doi.org/10.1007/s12562-012-0497-1
https://doi.org/10.1007/s12562-012-0497-1
Publikováno v:
黒潮圏科学 = Kuroshio Science. 5(2):129-136
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::8ba7f690d88cd0e2a7b0b6b3304de350
http://hdl.handle.net/10126/4999
http://hdl.handle.net/10126/4999
Publikováno v:
Fisheries Science. 77:657-664
To control harmful algal blooms (HABs), in particular dinoflagellate Noctiluca scintillans, which causes damage to shrimp production, algicidal bacteria were isolated from shrimp pond water and screened for their killing effect against N. scintillans
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7ae0db9d96ffaaadf91ab63026ee296e
https://doi.org/10.1007/s12562-011-0373-4
https://doi.org/10.1007/s12562-011-0373-4
Publikováno v:
Aquaculture International. 15:55-66
Rural shrimp farmers in Thailand are being encouraged to adopt practices that will reduce the quantity and improve the quality of their effluent. A simple and cheap option for small-scale shrimp farmers is to use settlement ponds to store and remedia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20fba6a85c84224d1052bb2c9a887dc8
https://doi.org/10.1007/s10499-006-9068-8
https://doi.org/10.1007/s10499-006-9068-8
Publikováno v:
Journal of Oceanography. 56:223-231
The predominance of bivalves affects the cycle of materials in the coastal ecosystem. In the present study, the role of suspended oyster culture on the nitrogen cycle was demonstrated for the northern Hiroshima Bay. The nitrogen cycle was considered
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91ce73b80770b05c6df53663b46f7cd2
https://doi.org/10.1023/a:1011143414897
https://doi.org/10.1023/a:1011143414897
Publikováno v:
Journal of the World Aquaculture Society. 30:36-45
Water quality and phytoplankton communities were studied in 20 intensive shrimp culture ponds and in the inlet and drainage canals at Kung Krabaen Bay, Eastern Thailand during the first shrimp crop of 1992. The grow-out ponds were categorized into tw
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ee89da2f30be900c925e8ea595f687ff
https://doi.org/10.1111/j.1749-7345.1999.tb00315.x
https://doi.org/10.1111/j.1749-7345.1999.tb00315.x
Publikováno v:
Fisheries science. 65:673-678
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c8c1d14662944b1556ddc704f5eea2e
https://doi.org/10.2331/fishsci.65.673
https://doi.org/10.2331/fishsci.65.673