Filler–filler interactions and viscoelastic behavior of polymer nanocomposites

Autor: Chabert, E., Bornert, M., Bourgeat-Lami, E., Cavaillé, J.-Y., Dendievel, R., Gauthier, C., Putaux, J.L., Zaoui, A.

Publikováno v: In Materials Science & Engineering A 2004 381(1):320-330

Iα → Iβ transition of cellulose under ultrasonic radiation

Autor: BRIOIS, B., Saito, T., PETIER, C., Putaux, J.L., Nishiyama, Y., Heux, L., Molina-Boisseau, S.

Publikováno v: Cellulose
Cellulose, Springer Verlag, 2013, pp.597-603

International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::202046e4c4d897a335202a555d76d9af
https://hal.archives-ouvertes.fr/hal-00825431

Self-assembly of maltoheptaose-block-polystyrene into micellar nanoparticles and encapsulation of gold nanoparticles

Autor: Otsuka, I., OSAKA, M., Sakai, Y., Travelet, C., Putaux, J.L., Borsali, R.

Publikováno v: Langmuir
Langmuir, American Chemical Society, 2013, pp.15224-15230

International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::65fc7b04abd9a6965af52dd16889ac05
https://hal.archives-ouvertes.fr/hal-01066773

Structural features of hyperbranched α-glucans obtained in vitro using a new enzymatic cocktail

Autor: Rolland-Sabaté, Agnès, Grimaud, Florent, Roussel, X., Lancelon-Pin, C., Laguerre, S., Viksø- Nielsen, A., Guilois, Sophie, Putaux, J.L., Buleon, Alain, d'Hulst, C., Veronese, Gabrielle

Publikováno v: 26. International Carbohydrate Symposium
26. International Carbohydrate Symposium, Jul 2012, Madrid, Spain. 1 p., 2012
26. International Carbohydrate Symposium, Madrid, ESP, 2012-07-22-2012-07-27

International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e2188305bac33eef72fa13e2fc8f9d70
https://hal.inrae.fr/hal-02810621/document

Glucose slows down the heat-induced aggregation of β-lactoglobulin at neutral pH

Autor: DA SILVA PINTO, M., Bouhallab, S., DE CARVALHO, A.F., Henry, G., Putaux, J.L., Leonil, J.

Publikováno v: Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry, American Chemical Society, 2012, pp.214-219

International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c5fdd78fe0d77105a7d884525654133a
https://hal.archives-ouvertes.fr/hal-00720286