Zobrazeno 1 - 10
of 210
pro vyhledávání: '"Prunus salicina (Lindl.)"'
Autor:
Dan Huang, Po Pu, Xiaosi He, Mingxian Lan, Bang Du, Lixia Zhu, Qian Li, Yongli Yang, Rui Xiang, Longzhang Wang, Guizhen Li, Rongjiao Wang
Publikováno v:
All Life, Vol 17, Iss 1 (2024)
The Chinese deciduous fruit Prunus salicina Lindl is loved by people because of its distinctive flavor and significant industrial worth. This study presents the first report of abnormal leaf bud in Prunus salicina Lindl. Malformation of Prunus salici
Externí odkaz:
https://doaj.org/article/33dcb48476e74e24b59561841970afeb
Autor:
Mailson Gregório, Morgana Araújo, Aline Albuquerque, Thais Rodrigues, Newton C. Santos, Maria Tereza Fonseca, Maria Eduarda da Costa, Anna Tomé, Josivanda Gomes, Deyzi Gouveia, Hugo M. Lisboa, Ana Paula Rocha
Publikováno v:
Foods, Vol 13, Iss 22, p 3551 (2024)
This study investigated the effects of fermenting plum pulp with Bifidobacterium animalis ssp. lactis (BAL) on its physicochemical and bioactive properties, as well as the optimization of the freeze-drying (FD) process to develop a fruit-based probio
Externí odkaz:
https://doaj.org/article/11f1c7f74cc0430d86cce25d0d8fbc18
Akademický článek
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Akademický článek
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Autor:
Xiaojun Yan, Delian Ye, Yafu Tang, Muhammad Atif Muneer, Peter Christie, Congyue Tou, Weidong Xu, Bingrong Shen, Jinxian Xu, Jiangzhou Zhang
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
IntroductionIntensive plum production usually involves high yields but also high environmental costs due to excessive fertilizer inputs. Quantitative analysis of the environmental effects of plum production is thereby required in the development of o
Externí odkaz:
https://doaj.org/article/528ccb3afb78435f9742ed3da0e6cd61
Akademický článek
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Publikováno v:
HortScience, Vol 56, Iss 5, Pp 568-571 (2021)
To investigate the relationship between mineral elements and plum gummosis disease, Prunus salicina Lindl. trees with four grades of gummosis were used as the experimental materials. The contents of N, P, K, Ca, Mg, B, Fe, Mn, Zn and Cu in the branch
Externí odkaz:
https://doaj.org/article/1a3709dbc30444568e8443f06943902b
Autor:
Iohann Metzger Bauchrowitz, Clandio Medeiros da Silva, Gislaine Gabardo, Cintia Sorane Good Kitzberger, Flávio Corrêa de Carvalho, André Luiz de Oliveira de Francisco
Publikováno v:
Ciência Rural, Vol 52, Iss 9 (2022)
ABSTRACT: Stone fruit cultivation is an alternative income for rural producers in Brazil, mainly for the southern region. In the specific case of plums, the lack of varieties adapted to the climatic conditions of this region is an obstacle that the r
Externí odkaz:
https://doaj.org/article/dd66734b60e6472497b9fe6e910f6955
Publikováno v:
Foods, Vol 12, Iss 2, p 254 (2023)
Acute gouty arthritis is an acute inflammatory reaction caused by the deposition of monosodium urate (MSU) crystals in joints and surrounding soft tissues. Controlling inflammation is the key to preventing acute gouty arthritis. Anti-inflammatory act
Externí odkaz:
https://doaj.org/article/9303dacb47974a2badc81cdff4d7ce92
Publikováno v:
Revista Brasileira de Fruticultura, Vol 43, Iss 4 (2021)
Abstract The very slow-growing gram-negative bacterium, Xylella fastidiosa, inhabits the xylem and is vector-borne. It causes several diseases in plants, including plum leaf scald (PLS), which is the main limiting factor over the years for the crop e
Externí odkaz:
https://doaj.org/article/ef2ffe00b8594dcd850fab6bf485d7c3