Zobrazeno 1 - 10
of 1 009
pro vyhledávání: '"Protein yield"'
Publikováno v:
Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī, Vol 18, Iss 69, Pp 95-110 (2024)
This study was conducted to evaluate conservation tillage systems and weed management methods in the form of split plot design based on randomized complete blocks with 3 replications in Khoy and Maku counties in 2019-2020 crop year. The main plot inc
Externí odkaz:
https://doaj.org/article/c4002ebc1de04cd8a69767d16178d04b
Autor:
Ram Lal Jat, Lalit Kumar Rolaniya, Narendra Kumar, Raja Ram Choudhary, Monika Punia, Sudheer Kumar, Arun Kumar, Rajendra Kumar Jakhar, Rajan Bhatt, Saud Alamri, Manzer H. Siddiqui
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
In the western arid regions, where monsoon seasons often include regular and extended dry spells, agricultural practices need to be tailored to these challenging conditions. This research aimed to understand the effects of foliar urea application and
Externí odkaz:
https://doaj.org/article/bc44931e33d643f0975a7f6c56aada0d
Publikováno v:
Новые технологии, Vol 20, Iss 2, Pp 81-89 (2024)
Sunflower meal is a promising source of protein, which can be used as a food ingredient in the formulations of meat, flour and confectionery products. Alkaline extraction technology is traditionally used to obtain sunflower protein, but its efficienc
Externí odkaz:
https://doaj.org/article/fcc426640734484f9d710e8bafcd894f
Publikováno v:
Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī, Vol 17, Iss 68, Pp 461-474 (2024)
In order to investigate the effect of irrigation regimes and amounts of humic acid on the quantitative and qualitative characteristics of peanuts, an experiment was conducted a split in a randomized complete block design. It was performed with three
Externí odkaz:
https://doaj.org/article/5375b76b3fdb4cf6b64930e437c3724d
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 28, Iss 1, Pp 117-125 (2024)
Lipin-1 is a member of the evolutionarily conserved family of proteins and is expressed predominantly in adipose tissue and skeletal muscle. On the one hand, lipin-1 is an enzyme that catalyzes the dephosphorylation of phosphatidic acid to diacylglyc
Externí odkaz:
https://doaj.org/article/93efd8ddb58246219b630633280047c1
Publikováno v:
بوم شناسی کشاورزی, Vol 16, Iss 2, Pp 391-402 (2025)
Introduction Currently, more than 90% of the edible oil needed in Iran is supplied through imports from other countries. This amount of oil import is not suitable for a country with high potential and capacity to produce agricultural products. Theref
Externí odkaz:
https://doaj.org/article/740b61d56cac4dcc8343c26ea2a9df36
Publikováno v:
Contemporary Agriculture, Vol 72, Iss 4, Pp 170-174 (2023)
The purpose of this study is to determine the effect of age of cows on variability in mastitis prevalence risk and its concomitant impacts on their successive daily milk yield by analyzing test-day records of dairy cows collected in the period 2005
Externí odkaz:
https://doaj.org/article/c5ef1ace3a8948659d77c7a42212ee48
Publikováno v:
Animals, Vol 14, Iss 18, p 2753 (2024)
The objective of this study was to estimate the heritability of dairy production traits and that for dimensional traits and to calculate the correlation between the two heritability values in a Holstein Friesian cow herd bred in Hungary. Data of 15,0
Externí odkaz:
https://doaj.org/article/2420a6a0cfe94f04a2f30e680a183505
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 10, Pp 160-167 (2023)
To reduce the ash content of bone collagen peptide and improve the quality of bone collagen peptide products. In this paper, the method of nanofiltration desalination was used to remove ash. The process parameters for nanofiltration desalination of b
Externí odkaz:
https://doaj.org/article/e0c5550e809048ffbcbe613154ddc648
Autor:
Rafał Górski, Anna Płaza
Publikováno v:
Agriculture, Vol 14, Iss 7, p 989 (2024)
Intercropping of legumes and cereals can bring many benefits to agriculture, including an increase in yield and the quality of the crops obtained. In addition, it is possible to reduce mineral fertilization, which can have a positive impact on the en
Externí odkaz:
https://doaj.org/article/2b49951f2a0c439cb751362f7393d8d1