Zobrazeno 1 - 10
of 1 484
pro vyhledávání: '"Protein glycation"'
Autor:
Liudis L. Pino-Ramos, Dafne Reyes Farias, Lia Olivares-Caro, Christina Mitsi, Claudia Mardones, Javier Echeverria, Felipe Avila, Margarita Gutierrez
Publikováno v:
Heliyon, Vol 10, Iss 19, Pp e38837- (2024)
The Chilean papaya (Vasconcellea pubescens A.DC.) is a climacteric fruit that grows in the north and center of Chile. During its processing, residues formed mainly by mucilage and seeds are produced and mostly discarded, despite being a potential sou
Externí odkaz:
https://doaj.org/article/98267b9be8e0462388aec48d35bd5832
Autor:
Miłosz Nesterowicz, Małgorzata Żendzian-Piotrowska, Jerzy Robert Ładny, Anna Zalewska, Mateusz Maciejczyk
Publikováno v:
Journal of Enzyme Inhibition and Medicinal Chemistry, Vol 38, Iss 1, Pp 138-155 (2023)
An important drug used in the treatment of Parkinson’s disease is amantadine. We are the first to perform a comprehensive study based on various glycation and oxidation factors, determining the impact of amantadine on protein glycoxidation. Sugars
Externí odkaz:
https://doaj.org/article/583ee7bf74b94d20bccd35e7ae0dd685
Publikováno v:
Foods, Vol 13, Iss 19, p 3022 (2024)
(1) Background: The non-enzymatic glycation of proteins is a significant contributor to the formation of advanced glycation end products (AGEs) and intermediates that are responsible for diabetic complications. It is imperative to explore effective i
Externí odkaz:
https://doaj.org/article/241c01af8ddf437c82714fcf74d0ad2a
Autor:
Mostafa Yousefian, Saeid Abedimanesh, Amirhossein Yadegar, Manouchehr Nakhjavani, S. Zahra Bathaie
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 174, Iss , Pp 116525- (2024)
Purpose: We previously showed the beneficial effect of L-Lysine (Lys), a chemical chaperone, on reducing diabetic complications in diabetic rats and type 2 diabetic patients. Herein, we evaluated the effect of Lys co-administration with Vitamin C and
Externí odkaz:
https://doaj.org/article/d01afb7741b3443e86948b6d5da4b508
Autor:
Hui Tan, Baoyue Cui, Kexin Zheng, Ningxuan Gao, Xuening An, Yu Zhang, Zhen Cheng, Yujie Nie, Jinyan Zhu, Li Wang, Kuniyoshi Shimizu, Xiyun Sun, Bin Li
Publikováno v:
Food Chemistry: X, Vol 21, Iss , Pp 101032- (2024)
Numerous health hazards have been connected to advanced glycation end products (AGEs). In this investigation, using reaction models including BSA-fructose, BSA- methylglyoxal (MGO), and BSA-glyoxal (GO), we examined the anti-glycation potential of ei
Externí odkaz:
https://doaj.org/article/383a1ab40ba74406b585512b849965fd
Publikováno v:
Foods, Vol 13, Iss 15, p 2417 (2024)
Drying conditions significantly impact the compositions and microstructures of polysaccharides, leading to various effects on their chemical characteristics and bioactivities. The objective of this study was to investigate how different industrial dr
Externí odkaz:
https://doaj.org/article/62c0295f60a34c7f96fd49a195b8e6ad
Autor:
AbdulRahman A I Alyahya, Mohammed Asad, Mohammed Sanad Alhussaini, Kamal Eldin Ahmed Abdelsalam, Essa Awad Alenezi
Publikováno v:
Saudi Pharmaceutical Journal, Vol 31, Iss 6, Pp 824-833 (2023)
Holarrhena pubescens is widely used in Indian and Chinese medicine in the treatment of diabetes. The current work determined the oral hypoglycemic and antidiabetic effects of seed extract in rats. The probable mechanism of action was evaluated in-vit
Externí odkaz:
https://doaj.org/article/ee99499949b548eb9df9fbffb2477b3a
Autor:
Miłosz Nesterowicz
Publikováno v:
Cellular Physiology and Biochemistry, Vol 57, Iss 2, Pp 82-104 (2023)
Background/Aims: Trazodone is a selective serotonin reuptake inhibitor; however, other mechanisms of the drug’s anti-depressive properties have also been postulated. Hence, the aim of the study was to perform a systematic review and assess antiglyc
Externí odkaz:
https://doaj.org/article/64d1409306044529a53a9d83b891eb51
Autor:
Miłosz Nesterowicz, Kamil Klaudiusz Lauko, Karolina Dańkowska, Daria Trocka, Małgorzata Żendzian-Piotrowska, Jerzy Robert Ładny, Anna Zalewska, Mateusz Maciejczyk
Publikováno v:
Frontiers in Pharmacology, Vol 14 (2023)
Introduction: Glycoxidative stress is essential for linking glucose disturbances and cardiovascular diseases. Unfortunately, contemporary antidiabetic drugs do not have an antiglycative effect but only lower blood glucose levels. Therefore, there is
Externí odkaz:
https://doaj.org/article/6abb3a0ee80d4370b602dede66a52d64
Autor:
Oluwaseyefunmi Iyabo Adeniran, Andrew Munyalo Musyoki, Lesibana Samuel Sethoga, Motetelo Alfred Mogale, Sechene Stanley Gololo, Leshweni Jeremia Shai
Publikováno v:
Journal of HerbMed Pharmacology, Vol 11, Iss 4, Pp 529-539 (2022)
Introduction: Sclerocarya birrea stem-bark is widely used for the treatment of many medical conditions. Advanced glycation end-products (AGEs) are implicated in the pathogenesis of vascular complications of diabetes mellitus. The study, other than ph
Externí odkaz:
https://doaj.org/article/4d15f60f157b431e9fe908db30cae38c