Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Prodhan MY"'
Autor:
Sharker B; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh., Islam MA; Advanced Molecular Lab, Department of Microbiology, President Abdul Hamid Medical College, Karimganj-2310, Kishoreganj, Bangladesh; COVID-19 Diagnostic Lab, Department of Microbiology, Noakhali Science and Technology University, Noakhali 3814, Bangladesh., Hossain MAA; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh., Ahmad I; Department of Pharmaceutical Chemistry, Prof. Ravindra Nikam College of Pharmacy, Gondur, Dhule, 424002, India., Al Mamun A; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh., Ghosh S; Department of Biological Sciences, College of Arts and Sciences, Carlow University, 3333 Fifth Avenue, Pittsburgh, PA 15213, USA., Rahman A; Department of Biomedical Sciences, College of Clinical Pharmacy, King Faisal University, Al-Ahsa 31982, Saudi Arabia., Hossain MS; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh; Department of Biochemistry and Molecular Biology, Trust University, Barishal, Bangladesh., Ashik MA; Department of Biochemistry and Molecular Biology, Trust University, Barishal, Bangladesh., Hoque MR; Department of Soil Science, Hajee Mohammad Danesh Science and Technology University, Dinajpur 5200, Bangladesh., Hossain MK; Institute of Electronics, Atomic Energy Research Establishment, Bangladesh Atomic Energy Commission, Dhaka 1349, Bangladesh., M Al Mamun; Materials Science Division, Atomic Energy Centre Dhaka, Bangladesh Atomic Energy Commission, Dhaka 1000, Bangladesh., Haque MA; Department of Microbiology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh; Key Lab of Animal Epidemiology and Zoonoses of Ministry of Agriculture and Rural Affairs, College of Veterinary Medicine, China Agricultural University, Beijing, China., Patel H; Division of Computer Aided Drug Design, Department of Pharmaceutical Chemistry, R. C. Patel Institute of Pharmaceutical Education and Research, Shirpur, 425405, Maharashtra, India., Prodhan MY; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh., Bhattacharya P; COVID-19 Research, Department of Sustainable Development, Environmental Science and Engineering, KTH Royal Institute of Technology, Teknikringen 10B, SE 10044 Stockholm, Sweden. Electronic address: prosun@kth.se., Haque MA; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh. Electronic address: helalbmb2016@hstu.ac.bd.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2023 Dec 15; Vol. 904, pp. 166704. Date of Electronic Publication: 2023 Aug 30.
Autor:
Prodhan MY; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur 5200, Bangladesh., Rahman MB; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur 5200, Bangladesh., Rahman A; Department of Biomedical Sciences, College of Clinical Pharmacy, King Faisal University, Al-Ahsa 31982, Saudi Arabia., Akbor MA; Institute of National Analytical Research and Services (INARS), Bangladesh Council of Scientific and Industrial Research (BCSIR), Dhaka 1205, Bangladesh., Ghosh S; Department of Biological Sciences, College of Arts and Sciences, Carlow University, 3333 Fifth Avenue, Pittsburgh, PA 15213, USA., Nahar MN; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur 5200, Bangladesh., Simo; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur 5200, Bangladesh., Shamsuzzoha M; Department of Chemistry, Hajee Mohammad Danesh Science and Technology University, Dinajpur 5200, Bangladesh., Cho KM; Department of Green Bio Science and Agri-Food Bio Convergence Institute, Gyeongsang National University, Jinju 52725, Republic of Korea., Haque MA; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur 5200, Bangladesh.
Publikováno v:
Microorganisms [Microorganisms] 2023 Jul 16; Vol. 11 (7). Date of Electronic Publication: 2023 Jul 16.
Autor:
Haque MA; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh. helalbmb2016@hstu.ac.bd., Simo; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Prodhan MY; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Ghosh S; Department of Biological Sciences, College of Arts and Sciences, Carlow University, 3333 Fifth Avenue, Pittsburgh, PA, 15213, USA., Hossain MS; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Rahman A; Department of Biomedical Sciences, College of Clinical Pharmacy, King Faisal University, Al-Ahsa, 31982, Saudi Arabia., Sarker UK; Dept. of Chemistry, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Haque MA; Department of Microbiology, Faculty of Veterinary and Animal Science, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh.
Publikováno v:
Archives of microbiology [Arch Microbiol] 2023 May 10; Vol. 205 (6), pp. 231. Date of Electronic Publication: 2023 May 10.
Autor:
Md Abdullah-Al-Mamun; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Hossain MS; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Debnath GC; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Sultana S; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Rahman A; Laboratory of Applied Microbiology, Faculty of Agriculture, Saga University, Saga, Japan., Hasan Z; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Das SR; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Ashik MA; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Prodhan MY; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh., Aktar S; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh.; School of Engineering, Royal Melbourne Institute of Technology, Melbourne, VIC, Australia., Cho KM; Department of Food Science, Gyeongsang National University, Jinju, Gyeongnam, 660-750, Republic of Korea., Haque MA; Department of Biochemistry and Molecular Biology, Hajee Mohammad Danesh Science and Technology University, Dinajpur, 5200, Bangladesh. helalbmb2016@hstu.ac.bd.
Publikováno v:
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2022 Mar; Vol. 53 (1), pp. 99-130. Date of Electronic Publication: 2022 Jan 28.
Autor:
Nahar NE; Graduate School of Environmental and Life Science, Okayama University, Okayama Japan., Prodhan MY; Graduate School of Environmental and Life Science, Okayama University, Okayama Japan., Mimata Y; Graduate School of Environmental and Life Science, Okayama University, Okayama Japan., Yonezawa A; Graduate School of Environmental and Life Science, Okayama University, Okayama Japan., Nakamura T; Graduate School of Environmental and Life Science, Okayama University, Okayama Japan., Nakamura Y; Graduate School of Environmental and Life Science, Okayama University, Okayama Japan., Munemasa S; Graduate School of Environmental and Life Science, Okayama University, Okayama Japan., Murata Y; Graduate School of Environmental and Life Science, Okayama University, Okayama Japan.
Publikováno v:
Bioscience, biotechnology, and biochemistry [Biosci Biotechnol Biochem] 2021 Dec 22; Vol. 86 (1), pp. 37-46.
Autor:
Prodhan MY; Graduate School of Environmental and Life Science, Okayama University, Kita-ku, Okayama 700-8530 Japan., Munemasa S; Graduate School of Environmental and Life Science, Okayama University, Kita-ku, Okayama 700-8530 Japan., Nahar MN; Graduate School of Environmental and Life Science, Okayama University, Kita-ku, Okayama 700-8530 Japan., Nakamura Y; Graduate School of Environmental and Life Science, Okayama University, Kita-ku, Okayama 700-8530 Japan., Murata Y; Graduate School of Environmental and Life Science, Okayama University, Kita-ku, Okayama 700-8530 Japan muta@cc.okayama-u.ac.jp.
Publikováno v:
Plant physiology [Plant Physiol] 2018 Sep; Vol. 178 (1), pp. 441-450. Date of Electronic Publication: 2018 Jul 23.
Autor:
Nahar MN; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Islam MM; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Hoque MA; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Yonezawa A; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Prodhan MY; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Nakamura T; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Nakamura Y; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Munemasa S; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Murata Y; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan.
Publikováno v:
Bioscience, biotechnology, and biochemistry [Biosci Biotechnol Biochem] 2017 Sep; Vol. 81 (9), pp. 1726-1731. Date of Electronic Publication: 2017 Jun 16.
Autor:
Prodhan MY; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Issak M; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Nakamura T; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Munemasa S; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Nakamura Y; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan., Murata Y; a Graduate School of Environmental and Life Science , Okayama University , Okayama , Japan.
Publikováno v:
Bioscience, biotechnology, and biochemistry [Biosci Biotechnol Biochem] 2017 Aug; Vol. 81 (8), pp. 1536-1541. Date of Electronic Publication: 2017 Jun 06.