Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Priscilla R. Evans"'
Autor:
Priscilla R. Evans, Alex V. Chaves, Kim Stanford, Gabriel O Ribeiro, Eduardo Eustáquio de Souza Figueiredo, Tim A. McAllister
Globally there are approximately 1 billion beef cattle which are raised in both intensive and extensive production systems. Even in intensive production systems, forage usually accounts for more than 80% of the feed, with calves only receiving high g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::700a1a421060391bec5bb82d74ed7db3
https://doi.org/10.1016/b978-0-12-817052-6.00005-7
https://doi.org/10.1016/b978-0-12-817052-6.00005-7
Autor:
Giridhar Athrey, Samuel K. Baidoo, Christopher A. Bailey, Frank F. Bartol, Fuller W. Bazer, Dingren Bi, Leasea D. Butler, Alex V. Chaves, Lu Cui, Geoffrey E. Dahl, Zhaolai Dai, Brandon J. Dominguez, Peter S. Erickson, Eduardo Eustaquio de Souza Figueiredo, Priscilla R. Evans, William L. Flowers, Pedro L.P. Fontes, Gessica A. Franco, Rodney D. Geisert, Elisha Gootwine, Lina Guo, Patricia A. Johnson, Kenneth F. Kalscheur, Michael T. Kidd, G. Cliff Lamb, Ju Li, Zong Liu, Matthew C. Lucy, Hayford Manu, Raluca G. Mateescu, Tim A. McAllister, Susan A. McCoard, Hector Manuel Menendez, Ashley E. Meyer, Benny E. Mote, Nicola Oosthuizen, Francisco Peñagaricano, Ky G. Pohler, Reid Redden, Sydney T. Reese, Gabriel Ribeiro, Jason W. Ross, Max F. Rothschild, José E.P. Santos, Colin G. Scanes, Blythe Schultz, Nick Serão, Bang Shen, Stephen B. Smith, Michael F. Smith, Kim Stanford, Claire S. Stephens, David R. Stevens, Peter Sutvosky, Luis Orlindo Tedeschi, William W. Thatcher, Jacob W. Thorne, Xiao Wang, Binggen Wang, Kevin E. Washburn, Travis R. Whitney, Guoyao Wu, Zhenlong Wu, Zutao Zhou, Weiyun Zhu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e22afb461686be689201116941e4563c
https://doi.org/10.1016/b978-0-12-817052-6.01002-8
https://doi.org/10.1016/b978-0-12-817052-6.01002-8
Animal Agriculture: Sustainability, Challenges and Innovations discusses the land-based production of high-quality protein by livestock and poultry and how it plays an important role in improving human nutrition, growth and health. With exponential g