Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Premović Tamara Đ."'
Autor:
Dimić Etelka B., Premović Tamara Đ., Takači Aleksandar A., Vujasinović Vesna B., Radočaj Olgica F., Dimić Sanja B.
Publikováno v:
Hemijska Industrija, Vol 69, Iss 2, Pp 175-184 (2015)
The objective of this study was to investigate the impact of the storage time, content of the husk and impurities in the seed mass on the oxidative stability of the cold pressed sunflower oil. The oxidative stability of oil was analyzed by the RSM
Externí odkaz:
https://doaj.org/article/0ba368bc49cb4f329fd8d632ae41aaa7
Publikováno v:
Acta Periodica Technologica, Vol 2014, Iss 45, Pp 67-77 (2014)
The objective of this study was to investigate the impact of seed storage time on the quality of cold-pressed sunflower oil. The quality and oxidative stability of oil was determined in samples of domestic varieties of sunflower hybrid, linoleic t
Externí odkaz:
https://doaj.org/article/92d5682261eb4392ab25397fe39ffddc
Publikováno v:
Acta Periodica Technologica, Vol 2010, Iss 41, Pp 69-76 (2010)
This paper analyzes influence of different percentage of impurities and hull in the material for pressing on sensory quality (appearance, smell, taste, aroma and colour) of edible nonrefined sunflower oil. It has been concluded that simultaneous pres
Externí odkaz:
https://doaj.org/article/820faa9de8314ed18b44afc047f324bd
Autor:
Dimić, Etelka B., Premović, Tamara Đ., Takači, Aleksandar A., Vujasinović, Vesna B., Radočaj, Olgica F., Dimić, Sanja B.
Publikováno v:
Chemical Industry / Hemijska Industrija; 2015, Vol. 69 Issue 2, p175-184, 10p