Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Prema B Patil"'
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:3662-3666
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b7aeebc4e64bd3a5d472729ccbb1d74
https://doi.org/10.20546/ijcmas.2020.911.440
https://doi.org/10.20546/ijcmas.2020.911.440
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:91-99
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f360f417fde44158101fe35fa89b7280
https://doi.org/10.20546/ijcmas.2020.909.011
https://doi.org/10.20546/ijcmas.2020.909.011
Autor:
Dahun Massar, Prema B. Patil
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:109-120
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c3759729d922ead5b5cbc2099aa6a00
https://doi.org/10.20546/ijcmas.2020.903.014
https://doi.org/10.20546/ijcmas.2020.903.014
Autor:
Shankargouda Patil, Shazia Mushtaq, A Thirumal Raj, Jayanandan Muruganandhan, Luca Testarelli, Sheeja Varghese, Shanmugapriya Ramamurthy, Alessio Zanza, Sabitha Sudarsan, Prema B Patil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2797640f6600e2fdc62186f5ff8bda7b
http://hdl.handle.net/11573/1635529
http://hdl.handle.net/11573/1635529
Autor:
Prema B. Patil
Publikováno v:
FOOD SCIENCE RESEARCH JOURNAL. 9:431-433
Millets have been traditionally the main components of the food basket of the poor in India. They have been known for their rich nutrient contents and drought resistance quality. The study was conducted in Kohlar village of Bagewadi taluk of Vijayapu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24747cab5a94a98025d7804fd9dbd6bf
https://doi.org/10.15740/has/fsrj/9.2/431-433
https://doi.org/10.15740/has/fsrj/9.2/431-433
Autor:
Prema B. Patil
Publikováno v:
FOOD SCIENCE RESEARCH JOURNAL. 9:409-411
Fruits and vegetables have been a part and parcel of the life of human beings since time immemorial. India ranks second in world fruits and vegetable production but this huge potential is untapped. Lot of produce goes waste due to improper post harve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00ebaaa615fd58822152936f14294c32
https://doi.org/10.15740/has/fsrj/9.2/409-411
https://doi.org/10.15740/has/fsrj/9.2/409-411
Autor:
Sunanda Itagi, Prema B. Patil
Publikováno v:
ADVANCE RESEARCH JOURNAL OF SOCIAL SCIENCE. 6:255-257
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10cba5fc4d6a20c3b60d70cfde228940
https://doi.org/10.15740/has/arjss/6.2/255-257
https://doi.org/10.15740/has/arjss/6.2/255-257