Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Preeti, Kayastha"'
Autor:
Meena Pandey, Preeti Kayastha, Saugat Khanal, Suraj Shrestha, Gaurav Thakur, Khusbu Adhikari, Kabita Kumari Shah, Divya Pant, Dipak Khanal
Publikováno v:
Heliyon, Vol 8, Iss 9, Pp e10445- (2022)
The Coffee White Stem Borer (CWSB) is one of the most dreadful and destructive pests of coffee in Asian nations, causing significant production loss each year. CWSB has a narrow host range, with Coffea arabica as their principal host. Once they bore
Externí odkaz:
https://doaj.org/article/91d187c756cb4d61a0725e9d4541d46e
Publikováno v:
Advances in Agriculture, Vol 2022 (2022)
Although Nepal is a landlocked country, it has abundant water resources that enhance its potential for fisheries and aquaculture activities. But, only a few percentages of the total water resources have been utilized properly. Despite a satisfactory
Externí odkaz:
https://doaj.org/article/29ee0accff8d44a193331a04498737d3
Publikováno v:
Journal of Agriculture and Food Research, Vol 5, Iss , Pp 100166- (2021)
Desert locusts are the harmful pests that feed on every edible substance available on their way. One single mature locust can consume crops equal to its weight. In present condition where various world nations are struggling with the problem of food
Externí odkaz:
https://doaj.org/article/39a678e643c24aed84332a7897b3cb20
Autor:
Preeti Kayastha, Barsha KC, Biddhya Pandey, Bimal Roka Magar, Himani Chand, Janak Bhandari, Pawan Lamichhane, Prakash Baduwal, Mukti Ram Poudel
Publikováno v:
Journal of Agriculture and Applied Biology. 4:11-19
The rise in Earth’s temperature is one of the most alarming climatic issues in the field of agriculture and food production, in the present context. The increase in temperature leads to heat stress, major abiotic stress responsible for a huge decli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::71601c5d87f9e9eeeda243f260481e24
https://doi.org/10.11594/jaab.04.01.02
https://doi.org/10.11594/jaab.04.01.02
Autor:
Preeti Kayastha, Himani Chand, Barsha K. C., Biddhya Pandey, Bimal Roka Magar, Janak Bhandari, Pawan Lamichhane, Prakash Baduwal, Mukti Ram Poudel
Publikováno v:
Archives of Agriculture and Environmental Science. 7:564-570
An experimental trial of nine rice genotypes was conducted in the Agronomy field of the Institute of Agriculture and Animal Science (IAAS) Paklihawa Campus under a randomized block design layout with three replications from July to November of 2022.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::84e0f09f4bb822ff5a52403180f1b6ea
https://doi.org/10.26832/24566632.2022.0704013
https://doi.org/10.26832/24566632.2022.0704013
Autor:
Prakash Baduwal, Himani Chand, Preeti Kayastha, Pawan Lamichhane, Bidhya Pandey, Barsha KC, Bimal Roka Magar, Janak Bhandari, Saugat Khanal
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 7:153-157
In many regions of world, maize is one of the most significant crops grown for staple foods. To increase the effectiveness of breeding programs using the right selection indices, it is very important to be aware of the correlations between grain yiel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fbf6178eccd805851d1c4b73674f8f01
https://doi.org/10.22161/ijeab.76.17
https://doi.org/10.22161/ijeab.76.17
Autor:
Himani Chand, Preeti Kayastha, Barsha KC, Biddhya Pandey, Bimal Roka Magar, Janak Bhandari, Pawan Lamichhane, Prakash Baduwal, Mukti Ram Poudel
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 7:144-152
Heat stress is the major constraint for wheat production causing significant drops in the yield and potential productivity making it difficult to achieve the target yield by 2030, increasing food insecurity in Nepal. The main aim of the study is to h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c35340eaf16ab7f66175b96c15984415
https://doi.org/10.22161/ijeab.76.16
https://doi.org/10.22161/ijeab.76.16
Publikováno v:
Sustainability in Food and Agriculture. 2:05-10
The advancements on biotechnological techniques and improvement in genetic makeup of plant cell structure gave rise to the genetic modification of plants in the 1980s. Genetically Modified plants have been a key to combat various diseases, Celiac Dis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db8fb7bb51dabf65c153ba5f32787e47
https://doi.org/10.26480/sfna.01.2021.05.10
https://doi.org/10.26480/sfna.01.2021.05.10
Autor:
Roka, Magar Bimal, Barsha, K. C., Biddhya, Pandey, Preeti, Kayastha, Pawan, Lamichhane, Janak, Bhandari, Himani, Chand, Prakash, Baduwal, ram, Poudel Mukti
Publikováno v:
Agriways; Jul-Dec2022, Vol. 10 Issue 2, p31-45, 15p
Autor:
Pawan, Lamichhane, Barsha, KC, Biddhya, Pandey, Preeti, Kayastha, Janak, Bhandari, Roka, Magar Bimal, Prakash, Baduwal, Himani, Chand, Ram, Poudel Mukti
Publikováno v:
Agriways; Jun2022, Vol. 10 Issue 1, p59-61, 3p