Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Prayna Maharaj"'
Publikováno v:
Food Chemistry. 182:327-332
This paper reports the effect of boiling and frying on the retention of folate in commonly consumed Fijian vegetables (drumstick leaves, taro leaves, bele leaves, amaranth leaves, fern/ota, okra and French bean). The folate content was determined by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bdb3d4638e621fb7cac63b7c184dc80b
https://doi.org/10.1016/j.foodchem.2015.02.096
https://doi.org/10.1016/j.foodchem.2015.02.096
Publikováno v:
The South Pacific Journal of Natural and Applied Sciences. 36:18
The body mass index (BMI) trends in the South Pacific Island Countries (PICs) have been analysed. Five South Pacific countries, namely; Fiji, Tonga, Nauru, Kiribati and Solomon Islands have been analysed based on the population that have stayed in Fi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a857141b553a41fece9582bb41b74fea
https://doi.org/10.1071/sp18003
https://doi.org/10.1071/sp18003
Publikováno v:
The South Pacific Journal of Natural and Applied Sciences. 34:35
Fiji is highly populated with plants containing essential oils (EO). The essential oils extracted from the leaves of the selected Fijian leafy plants were screened against two Gram-negative bacteria (Salmonella typhimurium, Pseudomonas aeruginosa) an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::829cc75221720c3fb51d34efc7dc39d8
https://doi.org/10.1071/sp16005
https://doi.org/10.1071/sp16005