Photosynthetic Responses, Growth, Production, and Tolerance of Traditional Varieties of Cowpea under Salt Stress.

Autor: Praxedes SSC; Department of Agronomic and Forest Sciences, Federal Rural University of the Semi-Arid-UFERSA, Mossoró 59625-900, Brazil., Ferreira Neto M; Department of Agronomic and Forest Sciences, Federal Rural University of the Semi-Arid-UFERSA, Mossoró 59625-900, Brazil., Loiola AT; Department of Agronomic and Forest Sciences, Federal Rural University of the Semi-Arid-UFERSA, Mossoró 59625-900, Brazil., Santos FJQ; Department of Agronomic and Forest Sciences, Federal Rural University of the Semi-Arid-UFERSA, Mossoró 59625-900, Brazil., Umbelino BF; Department of Agronomic and Forest Sciences, Federal Rural University of the Semi-Arid-UFERSA, Mossoró 59625-900, Brazil., Silva LA; Center of Technology and Natural Resources, Federal University of Campina Grande-UFCG, Campina Grande 58428-830, Brazil., Moreira RCL; Center of Technology and Natural Resources, Federal University of Campina Grande-UFCG, Campina Grande 58428-830, Brazil., Melo AS; Department of Biology, Universidade Estadual da Paraíba, Campina Grande 58429-500, Brazil., Lacerda CF; Department of Agricultural Engineering, Federal University of Ceará, Fortaleza 60440-593, Brazil., Fernandes PD; Center of Technology and Natural Resources, Federal University of Campina Grande-UFCG, Campina Grande 58428-830, Brazil., Dias NDS; Department of Agronomic and Forest Sciences, Federal Rural University of the Semi-Arid-UFERSA, Mossoró 59625-900, Brazil., Sá FVDS; Department of Agronomic and Forest Sciences, Federal Rural University of the Semi-Arid-UFERSA, Mossoró 59625-900, Brazil.

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2022 Jul 18; Vol. 11 (14). Date of Electronic Publication: 2022 Jul 18.