Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Prasanta Chitta Bhowmik"'
Autor:
Masanobu Ohshiro, Md. Amzad Hossain, Ichiro Nakamura, Hikaru Akamine, Masanobu Tamaki, Prasanta Chitta Bhowmik, Akihiro Nose
Publikováno v:
Plant Production Science, Vol 19, Iss 1, Pp 61-72 (2016)
Soil types and fertilizer regimes were evaluated on growth, yield, and quality of Amaranthus tricolor lines, IB (India Bengal), TW (Taiwan), BB (Bangladesh B), and BC (Bangladesh C) in developing management practices in Okinawa. Growth and yield of a
Externí odkaz:
https://doaj.org/article/a3b8caf2c0694f68ba6b1d46cd43b41e
Publikováno v:
Sustainability; Volume 14; Issue 3; Pages: 1886
Sustainability, Vol 14, Iss 1886, p 1886 (2022)
Sustainability, Vol 14, Iss 1886, p 1886 (2022)
Cassava (Manihot esculenta) yields are severely affected by the interference of weed plants. Using cover crops for weed control appears as a sustainable alternative practice because it maintains the soil covered and reduces the need for herbicides. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e6329c01536d68fc1a9d99dfbbb1f0f
https://doi.org/10.3390/su14031886
https://doi.org/10.3390/su14031886
Autor:
Masum, Sheikh Muhammad1,2, Hossain, Mohammad Amzad1,3, Akamine, Hikaru1,3, Ishii, Takahiro1,3, Nakamura, Ichiro1,3, Sakagami, Jun‐Ichi1,4, Asaduzzaman, Md.2,5, Bhowmik, Prasanta Chitta6
Publikováno v:
Weed Biology & Management. Jun2019, Vol. 19 Issue 2, p39-50. 12p.
Autor:
Ohshiro, Masanobu, Hossain, Md. Amzad, Nakamura, Ichiro, Akamine, Hikaru, Tamaki, Masanobu, Bhowmik, Prasanta Chitta, Nose, Akihiro
Publikováno v:
Plant Production Science; Feb2016, Vol. 19 Issue 1, p61-72, 12p
Autor:
Soares, Daniel Oscar, Pinto, Karla Gabrielle, Bhowmik, Prasanta Chitta, Albertino, Sônia Maria
Publikováno v:
Sustainability (2071-1050); Feb2022, Vol. 14 Issue 3, p1886, 1p
Autor:
Muhammad Farooq, Michele Pisante
This volume is a ready reference on sustainable agriculture and reinforce the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It describes ecological sustainability of farming systems,
