Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Pranithi, Hongsprabhas"'
Autor:
Sornwichate Rattanachaiwong, Veeradej Pisprasert, Pranithi Hongsprabhas, Uthumporn Panitanarak, Peerakong Larphun
Publikováno v:
Clinical Nutrition Open Science, Vol 46, Iss , Pp 20-28 (2022)
Summary: Background & aims: Longitudinal measurements of raw bioelectrical impedance analysis (BIA) parameters suggested a worsening of the nutritional status in obese patients during weight loss after bariatric surgery. The effects of weight reducti
Externí odkaz:
https://doaj.org/article/606f8102d9f04096a2a8a8f74b030511
Autor:
Sornwichate Rattanachaiwong, Tippawan Siritientong, Veeradej Pisprasert, Pranithi Hongsprabhas, Phitphiboon Deawtrakulchai, Somkit Williams, Naluttaporn Suebsoh, Sidarut Samuksaman, Phayom Bunsut, Pornpoj Pramyothin, Nanta Khumkhana, Pennapa Tipsung, Mayura Vattanapongpisan, Panuwat Promsin
Publikováno v:
Nutrition and health.
Background Diarrhea is a common problem in tube-fed patients. The relevant guidelines suggest using a peptide-based enteral formula in patients with diarrhea; however, sufficient evidence to support this recommendation is currently lacking. Aim This
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69d66dc404c13382372d82d423e97297
https://pubmed.ncbi.nlm.nih.gov/36445065
https://pubmed.ncbi.nlm.nih.gov/36445065
Autor:
Patcharee Boonsiri, Martin Burtscher, Roongpet Tangrassameeprasert, Pranithi Hongsprabhas, Krittika Hongto, Tistaya Samangeon, Kultida Klarod
Publikováno v:
Journal of Nutritional Health & Food Science. 5:1-7
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd1851a808b39dd097736fe1b980c0b8
https://doi.org/10.15226/jnhfs.2017.00190
https://doi.org/10.15226/jnhfs.2017.00190
Publikováno v:
Asia Pacific journal of clinical nutrition. 26(5)
Energy expenditure in severe sepsis/septic shock patients was measured by indirect calorimetry and the correlation of energy expenditure between indirect calorimetry and predictive equations was determined.This was a prospective, observational analyt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::529beadaee7df95183d3cd4ee498169f
https://pubmed.ncbi.nlm.nih.gov/28802287
https://pubmed.ncbi.nlm.nih.gov/28802287
Publikováno v:
Food Biophysics. 6:407-415
This study investigated physicochemical properties of soy soluble polysaccharide (SSP) and pectinase-hydrolysed soy soluble polysaccharide (PH-SSP) from okara, the residue from soy milk production, and their influences when used as a fibre source in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ce32f9fdfb8c55040a638bd142c6444
https://doi.org/10.1007/s11483-011-9216-1
https://doi.org/10.1007/s11483-011-9216-1
Publikováno v:
Food Research International. 43:26-32
This study investigated the influences of a dietary fiber source – namely okara powder (OKP) and pectinase-hydrolyzed okara powder (PHO) – on the physicochemical characteristics of a high-calorie emulsion (1 kcal/mL) stabilized by sodium caseinat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c5e7a9cec3bb555fc124b5d396d9379
https://doi.org/10.1016/j.foodres.2009.08.002
https://doi.org/10.1016/j.foodres.2009.08.002
Publikováno v:
Carbohydrate Polymers. 68:314-322
The architecture and physicochemical properties of mungbean starch (MB) and cassava starch (CS) granules were modified by calcium cross-linking under extreme alkaline conditions (pH � 12) and the addition of cysteine and calcium lactate at slightly
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bd8a64a64ae76f7ae71b3279bd41eb92
https://doi.org/10.1016/j.carbpol.2006.12.016
https://doi.org/10.1016/j.carbpol.2006.12.016
Autor:
Line Robitaille, Orval A. Mamer, Ilana Bank, L. J. Hoffer, Pranithi Hongsprabhas, Kelly M. Elian
Publikováno v:
Kidney International. 59(1):372-377
Plasma reduced homocysteine concentrations are increased in end-stage renal disease. Background Plasma total homocysteine (tHcy) concentrations> 15 μmol/L are associated with an increased risk of cardiovascular disease. This is especially the case i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1bbb2a643faea76aa065fb6e4457bb3f
Autor:
Puangrat Yongvanit, Sasisopin Kiertiburanakul, Kultida Klarod, Jureerut Daduang, Tueanjit Khampitak, Pranithi Hongsprabhas, Roongpet Tangrassameeprasert, Patcharee Boonsiri, Kosin Wirasorn
Publikováno v:
Nutrition (Burbank, Los Angeles County, Calif.). 27(11-12)
Objective Malnutrition frequently occurs in lung cancer patients. We aimed to determine nutritional status and antioxidant and mineral levels in Thai patients with lung cancer. Methods A prospective study with matched case-control was conducted. Nutr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e97d63952c1549a47c0109d1b104b0d
https://pubmed.ncbi.nlm.nih.gov/21530173
https://pubmed.ncbi.nlm.nih.gov/21530173
Publikováno v:
ACS Symposium Series ISBN: 9780841225619
ACS Symposium Series
ACS Symposium Series
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::17a6f8de7ee6490c1603a0662f51281d
https://doi.org/10.1021/bk-2010-1059.ch003
https://doi.org/10.1021/bk-2010-1059.ch003
