Zobrazeno 1 - 10
of 72
pro vyhledávání: '"Pranita Jaiswal"'
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 92, Iss 11 (2022)
A field experiment was conducted during rainy (kharif) seasons of 2020 and 2021 at the research farm of ICAR-Indian Agricultural Research Institute, New Delhi to study the effect of nutrient and weed management on crop productivity and soil microbial
Externí odkaz:
https://doaj.org/article/ea0bcbbd7b1842619e5b310aeb3de542
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 92, Iss 9 (2022)
Ginger (Zingiber officinale Rosc.) is a commercial crop grown for its aromatic rhizomes which is used both as a spice and medicine. Being a root crop and owing to its physical structure, ginger rhizomes contain heavy soil load which makes washing as
Externí odkaz:
https://doaj.org/article/7df01c7083824d0db2d1ac272aad6503
Autor:
PREMSINGSHIVSING MARAG, DOLLY WATTAL DHAR, PRANITA JAISWAL, O N TIWARI, ARCHNA SUMAN, MRUTYUNJAY JENA JENA
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 91, Iss 7 (2021)
Cyanobacterial strains were isolated, and identified from rhizospheric soil and plant parts of rice varieties from Ludhiana, Punjab during kharif 2018. Out of the total 18 strains, 16 were heterocystous and 2 were non-hetercocystous. Seven were isola
Externí odkaz:
https://doaj.org/article/73bbaac4370d47adbb9e21401e6e1d94
Autor:
GERARD ABRAHAM, PRANITA JAISWAL, YUDH VIR SINGH, RAVINDRA KUMAR YADAV, RAVINDRA KUMAR, VISHAL MUDGAL, PAWAN KUMAR SINGH
Publikováno v:
Indian Journal of Animal Sciences, Vol 90, Iss 9 (2021)
The nitrogen fixing aquatic pteridophyte Azolla is one of the fastest growing nitrogen-fixing plants and it is used as a potential source for high rate biomass production. Azolla has the ability to fix atmospheric nitrogen at cheaper and faster rates
Externí odkaz:
https://doaj.org/article/1e206315d3ed4876ae6c8cd2b736c9ac
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 90, Iss 10 (2020)
A field experiment was conducted to study the comparative influence of microbial preparations ,viz. phosphate solubilizing fungi (Jumpstart 2.0), phosphate solubilizing bacteria (PSB), Arbuscular mycorrhiza fungi and humic acid formulation (Bolt GR),
Externí odkaz:
https://doaj.org/article/f16fc3e5a18a4ffd81d1ef3a20746243
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 90, Iss 7 (2020)
It was concluded that zero tillage with 2.5 t/ha residue of chickpea crop and combined inoculation of Rhizobium + PSB + AM Fungi gave higher productivity and profitability as well as enhanced macro and micro nutrients in grain and stover of summer gr
Externí odkaz:
https://doaj.org/article/21b85da835c445b38dd53431f4ba53d7
Autor:
T. Vinutha, Dinesh Kumar, Navita Bansal, Veda Krishnan, Suneha Goswami, Ranjeet Ranjan Kumar, Aditi Kundu, Vijaykumar Poondia, Shalini Gaur Rudra, Vignesh Muthusamy, G. Rama Prashat, P. Venkatesh, Sweta Kumari, Pranita Jaiswal, Archana Singh, Archana Sachdev, Sumer P. Singh, Tara Satyavathi, S.V. Ramesh, Shelly Praveen
Publikováno v:
International Journal of Biological Macromolecules. 195:207-216
Pearl millet is a nutrient dense and gluten free cereal, however it's flour remains underutilized due to the onset of rancidity during its storage. To the best of our knowledge, processing methods, which could significantly reduce the rancidity of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ece07aebeed516879078c1527e134e6
https://doi.org/10.1016/j.ijbiomac.2021.12.011
https://doi.org/10.1016/j.ijbiomac.2021.12.011
Autor:
Sudhir Saxena, Pranita Jaiswal, Y. V. Singh, Bhupender Singh, Dolly Wattal Dhar, Priyanka Nehra, N.K. Sharma, Shraddha Jain
Publikováno v:
Vegetos. 35:244-250
Cyanobacteria have shown potential in promoting the health and growth of rice plants. A study was undertaken during kharif, 2018 to analyze the effect of two endophytic cyanobacterial strains isolated from the selected rice varieties on growth and yi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5251c16a4df79cc050024620ece26606
https://doi.org/10.1007/s42535-021-00299-7
https://doi.org/10.1007/s42535-021-00299-7
Autor:
Vishal Mudgal, Pranita Jaiswal, Gerard Abraham, Yudhvir Singh, Pawan Kumar Singh, Satbir Singh Dahiya
Publikováno v:
Philippine Journal of Science. 151
Balanced feeding of dairy animals is a costly affair in developing countries due to a lack of sufficient resources. A feeding cum digestion trial was conducted to evaluate the effect of dried green Azolla (Azolla microphylla) incorporation in lactati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ed42fcf35458e44eac8d94a1d008444a
https://doi.org/10.56899/151.6a.10
https://doi.org/10.56899/151.6a.10
Publikováno v:
Trends in Food Science & Technology. 111:301-321
Background Saffron (Crocus Sativus L.) is an ancient spice, having a long history of therapeutic and medicinal uses, in different countries around the world. Saffron has high market value with ever increasing demand but, its producing areas are limit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f60c5f6ddfa11d5f7ee5ea4cfc027cdb
https://doi.org/10.1016/j.tifs.2021.02.061
https://doi.org/10.1016/j.tifs.2021.02.061